Operating Instructions Automatic Milk Frother - Mini Art.-Nr.
Carefully read all provided instructions before you start running the appliance and pay attention to the warnings mentioned in these instructions.
Dear Customer! Congratulations! Your new milk frother produces delicious milk froth within only a few minutes. It is very quiet and easy to clean. Prepare your own flavoured milk froth. With the help of the flavour hatch you can add, according to your personal taste, fruit syrup, flavour syrup or flavoured powders. You will find some recipes in this manual. Feel free to experiment. These instructions for use will inform you about the various functions and features of the Automatic Milk Frother - Mini.
Important safeguards Carefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appliance for any other than the intended use, described in these instructions. Any other use, especially misuse, can cause severe injuries or damage by electric shock, heat or fire. Never leave the appliance unattended when in use.
• Ensure that the voltage rating of your mains power supply corresponds to the voltage requirements of the appliance (220/230 V, 50 Hz, AC, rated for 16 A). Always connect the appliance directly to a separately protected mains power supply wall socket with protective conductor (earth/ground). Do not use any extension cord. The installation of a residual current safety switch with a maximum rated residual operating current of 30 mA in the supplying electrical circuit is recommended.
• Do not use appliance for anything other then intended use. • Ensure the froth whip and the whip holder are correctly assembled. • Beware of hot steam when removing the lid. • WARNING: When making froth or hot beverages, the heated liquid is hotter than the froth. When serving, especially to children, wait briefly for heated liquid to cool down and sip cautiously. • ATTENTION: Your milk frother´s pitcher is made of high quality PYREX Glass.
Before first use and after each use, it is important that you clean your milk frother (see: ›Care and cleaning‹). ATTENTION: The appliance is not dishwasher safe. Note: Before first use there might be a slight smell. That is normal and absolutely harmless. The smell will dissapear when you use the appliance several times. ATTENTION: Do not put foreign objects in the pitcher. Operation 1. Place the appliance onto a counter or a table.
After approximately 1½ minutes of frothing, or when the frothing pitcher begins to feel warm, press down on the flavour hatch so that it opens fully and the pouring channel is exposed. Pour desired amount of flavouring into the pitcher. Push back the end of the flavour hatch forward and down to close. Note: As a safety feature, the milk frother cannot be restarted immediately after reaching its shut off temperature.
• After each use the frothing pitcher, froth whip, and lid should be carefully washed with warm, soapy water using a soft cleaning brush or a sponge. All milk residue must be removed from the pitcher bottom. Rinse and dry with a soft towel. • If washing needs to be delayed, pour a small amount of warm water into the frothing pitcher to soak. The water helps to prevent building up and drying of milk and flavourings on the glass surface. Leave water until ready to clean (following directions above).
Milk Froth Floaters (2 – 4 servings) • fat free milk, low fat, or reduced-fat milk • 2 – 4 tablespoons flavoured coffee syrups (vanilla, hazelnut, caramel or raspberry) or a liqueur* Follow the steps to make ››Flavoured Milk Froth‹‹. Spoon flavoured froth into 4 cups about half filled with hot coffee, hot espresso, or hot chocolate, or smaller cups with 2 to 3 tablespoons of liqueur.* Pour remaining hot milk (to taste) into beverage.
Classic or Flavoured Guilt Free Whipped Topping (3 – 4 servings) • fat free milk • 2 – 4 tablespoons vanilla syrup or other flavoured coffee syrups* • 1 or 2 packets sugar substitute such as Sweet'N Low or Equal Follow the steps to make ››Flavoured Milk Froth‹‹. Add sugar substitute and vanilla syrup to taste for ››Classic Guilt Free Whipped Topping‹‹ or choose another syrup for ››Flavoured Guilt Free Whipped Topping‹‹ to compliment.
Golden Zabaglione (2 – 4 servings) This dessert also makes a delicious sauce, hot or cool, to serve on fresh raspberries, strawberries, and blackberries, sliced peaches or apricots, baked apples or pears, and steamed puddings. • fat free milk, low fat, or reduced-fat milk • 2 tablespoons flan dessert mix powder (Jello or Royal) • 2 tablespoons dry sherry, Chambord, or vanilla or raspberry syrup Put the froth whip into the pitcher.
Troubleshooting guide Problem Possible Cause Solution Froth whip is not rotating The froth whip is not properly seated in the whip holder. Make sure that the froth whip is placed in the whip holder and locked into place. Check that the whip holder is fully snapped onto the lid. The lid is not properly placed. Make sure that the lid is properly placed on the electrical connector of the appliance. The power cord is not fully plugged into the base of the appliance or the wall outlet.
Milk residue on bottom, inside the pitcher, and/or the the whip The pitcher was not cleaned properly after use. Clean the pitcher with a sponge or a soft cleaning brush after each use. If cleaning is delayed, add warm water to soak. Add ½ to 1 cup water with a very small amount of dishwashing detergent and run a full cycle. RINSE. Repeat the cycle with cleare water.