GASTROBACK ® Instructions For Use Fleischwolf Pro Art.-Nr.
Carefully read all provided instructions before you start running the appliance and pay attention to the warnings mentioned in these instructions. Table of Contents Knowing your Fleischwolf Pro....................................................................................19 Important safeguards................................................................................................20 General safety instructions....................................................................................
Knowing your Fleischwolf Pro bc a d q Designation of the parts a) b) c) d) e) f) g) h) OFF/REVERSE ON CIRCUIT/BREAKER Opening for the drive shaft Feedstick Feed pan Worm housing Worm Feed pan i) j) k) l) m) n) o) q) Accessory panel Crossed-blade knife Grinding disc fine Grinding disc medium Grinding disc chunky Chopper attachment A Chopper attachment B Closing ring Motorblock Operator panel 19 Cabel panel
Important safeguards Congratulations on the purchase of your new Gastroback Mincer and hope that it will soon convince you of its many advantages. You will soon find that the Gastroback Mincer is an exceptionally efficient and robust appliance for processing meat and vegetables. We at Gastroback are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer foremost in mind.
• The work space has to be easily accessible, solid, even, dry and of sufficient size. The mincer should only be set up on a firm level work surface. Never situate the appliance close to the edge of the working area. Ensure that the power supply cable does not hang down from the work surface as it could be easily pulled, particularly by small children, thereby causing serious accidents. • Never cover the air box on the back of the appliance. The air has to able to circulate.
• Never clean or operate the appliance or units of the appliance with abrasive or hard sharp-edged items. Never put the appliance or parts of the appliance in the dishwasher for cleaning! • Do not use the appliance if it is damaged or parts of the appliance are damaged. Do not use the appliance if it does not function properly or if it was excessively loaded. The appliance is likely damaged if the appliance or parts of the appliance show cracks, exorbitant wearing down, alterations or leaks.
• This appliance is intended to be used in household and similar applications such as: – staff kitchen areas in shops, offices and other working environments; – farm houses; – by clients in hotels, motels and other residential type environments; – bed and breakfast type environments. Moving parts – risks of injuries The mincer is suited for finely chopping food. Thus, moving parts of the appliance can cause severe injuries, when used contrary to these instructions.
the leg of the table using a separate cord, to ensure that no one will pull the power cord. To connect: always connect the appliance to the extension cord first. To disconnect: Always unplug the extension cord from the power supply first. • Always handle power cords with care. The pins of the power plug must be smooth and clean. Always completely unwind the power cord before use. Do not place the appliance on a power cord. Power cords may never be knotted, twisted, pulled, strained or squeezed.
clockwise (see. fig. 1) for tightening. Do not use force and be careful to not overwind the screw thread. WARNING: The blades of the crossed-blade knife are very sharp. Pay attention when you handle the crossed-blade knife. 3. Insert the worm with the longer, narrower end into the worm housing and turn slightly until it is securely seated in the worm housing (see fig. 2). The sealing ring and then the grommet should be placed at the narrow end of the worm.
before adding them to the meat. Place a dry towel beside the mincer to dry off overrunning liquids. 1. Cut the meat into small pieces that will fit in the feed funnel and remove hard parts like bones, shells or stems. 2. Assemble the appliance as described and place a plate or dish in front of the worm housing. WARNING: Always make sure that the mincer is turned off before plugging in the power supply. 3. Plug the power supply cable into a mains socket and switch on the mincer.
1 1 pinch of chillipowder pinch of pepper *The consistency of the wrap is better if you use less flour and more meet. 1. Prepare the filling: Steam the onions. Mince the meet once or twice with the mincer and then mix the ingredients. 2. Prepare the wrapping: Mince the meet for the wrapping 3 times in total. For the first mincing procedure use the grinding disc – 7 mm then use the grinding disc – 5mm.
Care and cleaning WARNING: Never hold your face or other body parts over the feed funnel when the motor is running because little pieces of food could be thrown out of the feed funnel. Never put foreign substance or hard objects into the feed funnel. Before the mincer is used for the first time, all parts – with the exception of the motor block – must be thoroughly cleaned in warm soapy water.
8. The motor block must only be wiped clean with a moist cloth. Do not clean the motor block under flowing water, nor should it be immersed in water! Do not use alcohol, benzene, etc.! 9. Grease the grinding disc and knife with cooking oil to prevent air corrosion. Troubleshooting Possible problem Easy solution The mince is not fine enough. Use a smaller grinding disc and/or mince the ingredients more then once. There are still ingredients in the feed tube but no mince is coming out of the mincer.
Clear a blocking If the worm housing is blocked no mince comes out of the mincer while operating or the motor stops moving automatically because of the overload protection. ATTENTION: If a blocking occurs turn off the appliance immediately. Clear the problem before turning on the motor again. 1. Turn the appliance off and then take the feedstick out of the feed funnel. 2.
3. Carefully roll up the power cord without knotting or bending it. CAUTION: Do not carry the appliance by the food pan or cutter housing. To move the motor housing, always grasp it at both sides near the bottom. 4. Grasp the motor housing with both hands at its sides, and place it and all parts and tools on a suitable surface, where it cannot fall, and is out of reach of young children.
GASTROBACK GmbH 20131218 Gewerbestraße 20 . 21279 Hollenstedt / Germany Telefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 25-29 info@gastroback.de . www.gastroback.
