TURKEY FRYING SET INSTRUCTION MANUAL MODEL NO# TFS-4500 PLEASE READ AND RETAIN THIS INFORMATION FOR FUTURE REFERENCE. DO NOT USE THIS COOKER UNTIL YOU THOROUGHLY READ AND UNDERSTAND ALL OF THE OPERATION INSTRUCTIONS AND WARNINGS. DEVIATING FROM THESE INSTRUCTIONS COULD RESULT IN FIRE, EXPLOSIONS, PROPERTY DAMAGE, AND/OR OPERATOR INJURY. DON’T TRY TO OPERATE THIS DEVICE WITHOUT READING THE INSTRUCTIONS. Commerce, CA 90040 Support@gasone.com Toll Free: 1.800.698.
WARRANTY LIMITED WARRANTY GAS ONE warrants that for the period of one year this product, will be free from defects in material and workmanship. GAS ONE, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product of component. If the product is no longer available, replacement will be made with a similar product of equal or greater value. This is your exclusive warranty.
IMPORTANT SAFETY INFORMATION DANGER. WARNING. AND CAUTION Statements are used throughout this Owner’s Manual to emphasize critical and important information. Read and follow these statements to help ensure safety and prevent property damage. DANGER: If you smell gas: • Shut off gas to the appliance (grill). • Extinguish any open flame. • If odor continues. keep away from the appliance (grill) and immediately call your gas supplier or your fire department. 1. This is an ATTENDED appliance.
IMPORTANT SAFETY INFORMATION (CONT). 58 or CSA B149.1, Natural Gas and Propane Installation Code. FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN FIRE, EXPLOSION, BURN HAZARD OR CARBON MONOXIDE POISONING WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
IMPORTANT INFORMATON REGARDING LP GAS AND GAS CONNECTIONS WHAT IS LP GAS? Liquified petroleum gas, also called LP, LP gas, liquid propane, or simply propane, is the flammable, petroleum-based product used to fuel your grill. It is a gas at moderate temperatures and pressure when it is not contained. But at moderate pressure inside a container, such as a tank. LP is a liquid. As pressure is released from the tank, the liquid readily vaporizes and becomes gas.
IMPORTANT INFORMATON REGARDING LP GAS AND GAS CONNECTIONS (CONT.) WHAT IS A LEAK CHECK? Once the LP tank is properly installed, it is necessary to perform a leak check. A leak check is a reliable way to verify that gas is not escaping after you connect the tank. The fuel system in your grill features factory made connections that have been thoroughly checked for gas leaks and the burners have been flame-tested. We recommend performing a thorough leak check after assembly, as well as annually.
MAINTENANCE AND CARE The area where the cooker will be used must be kept clear and free from combustible materials, gasoline and other flammable vapors and liquids. Before each use of the cooker, inspect and remove any combustible items. 2. The flow of combustion and ventilation of air must not be obstructed. The cooker must be set in an open area with 10 ft. (3.05m) of space on all sides and no roof or overhang overhead. Check the location and placement of the cooker before each use. 3.
MAINTENANCE AND CARE TIPS FOR CARING FOR ALUMINUM FRY PANS AND BOILING POT It is not necessary to season aluminum pots before cooking with them. Wash with a liquid dish washing detergent and towel dry. After cooking, wash aluminum pots and fry pans in hot, sudsy detergent. If grease or black soot has cooked to the outside of the pot while cooking with your outdoor cooker, scrub the outside of the pot with a steel wool scouring pad. DO NOT SPRAY OVEN CLEANER ON ALUMINUM POTS TO REMOVE GREASE OR SOOT.
LIGHTING AND OPERATING INSTRUCTIONS WARNING: NEVER PUT HANDS OR FACE DIRECTLY OVER BURNER WHILE LIGHTING OR WHILE THE APPLIANCE IS LIT. FOR MODELS WITH ADJUSTABLE REGULATOR 1. Check the casting to make sure it is set up as per the illustration (Figure 1). 2. Make certain that the regulator control is turned OFF by turning it counterclockwise until it reaches the stop. 3. Open cylinder control valve by turning it counterclockwise as per the diagram (Figure 2). 4.
LIGHTING AND OPERATION (CONT) WARNING: NEVER MOVE THE COOKER OR POT WHILE IN USE OR STILL HOT [ABOVE 100°F (38°C)] TURNING OFF AND STORING THE COOKER AFTER USE 1. After each use, turn OFF the cooker at the regulator/manual valve first, then at the gas cylinder valve. Check to make sure there is no flame and all valves are off. Do not leave the cooker until it has cooled completely. When removing food from the cooker, wear protective mitts. 2.
PARTS AND HARDWARE
ASSEMBLY INSTRUCTIONS