Product Manual

AERATION
To ensure the flame is clean and blue, that is NO yellow tip
to flame or sooting, adjust the primary air disk. The primary
air disk can be adjusted clockwise/counter clockwise
by hand. The ideal positioning of the aeration disk when
measured from the venturi tube is;
RB2 - INNER # 1 - 2mm open
- OUTER # 4 - 3mm open
RB3 - INNER # 1 - 7mm open
- 1st MIDDLE# 2 - 7mm open
- OUTER # 4 - 3mm open
RB4 - ALL BURNER RINGS 3mm open
6
Burner Operation & Ignition System Check
1. Turn inner gas valve on.
2. Open gas valve and light immediately with long
BBQ match following sequence in step 3.
3. Light the burners in order:
Without pot:
RB2 RB3 RB4
Inner # 1 Inner # 1 Inner # 1
Outer # 4 1st Middle # 2 1st Middle # 2
Outer # 4 2nd Middle # 3
Outer # 4
All of these will need to be lit using a long BBQ match.
With pot:
RB2 RB3 RB4
Outer # 4 Outer # 4 Outer # 4
Inner # 1 1st Middle # 2 2nd Middle # 3
Inner # 1 1st Middle # 2
Inner # 1
The outer ring #4 will need to be lit using a long BBQ
match, all other rings will cross light if lit in the above
sequence.
4. Once lit adjust the primary air disk to provide a
clean blue flame.
5. Place cooking pot onto ring burner.
AFTER USE
Turn the gas cylinder valve off and wait for the flame to go
out. Then turn the appliance gas valve off.
RB2
4
1
Inner # 1
Outer # 4
RB3
4
2
1
Outer # 4
Inner # 1
1st Middle # 2
RB4
4
2
1
3
Outer # 4
1st Middle # 2
Inner # 1
2nd Middle # 3
Gas valve and burner ring matching.
LIGHTING PROCEDURE
Problem Possible Reason Solution
Burner will not ignite
Valve on gas bottle closed Open valve on gas bottle
Control knob is closed Turn knob onto high when lighting
Food is not cooking or
is taking too long
Burner has gone out Check that the gas bottle is not empty
and re-ignite burner