Instruction Manual
Dimensions and Technical Specifications RTCSmp Induction Built-In Line Dual Zone Cookers
Part # 4532285 Rev 4 (4/29/14) 7
3 Dimensions and Technical Specifications
3.1 Rating Plate
T
he rating plate specifies important information such as the model number,
serial number, and electrical specifications. The rating plate is affixed to the
unit’s housing, close to the mains power connection on the unit.
3.2 Nomenclature and Models
Series Dual Hobs Built-In Power (Watt) Models
SH =
Slim Hob
DU
IN =
Built-In Line
7000 (2x 3500)
10000 (2x 5000)
SH DU IN 7000 (2x 3500 / 7kW)
SH DU IN 10000 (2x 5000 / 10kW)
3.3 Dimensions and Weights
Glass Area Only
(width x depth)
Glass-Top with Frame
(width x depth)
Shipping
Weight
Net
Weight
7kW Model
12.60” x 22.83” (320 x 580 mm) 15.12” x 25.35” (384 x 644 mm)
25kg/55.1lb 23kg/50.7lb
10kW Model
12.60” x 22.83” (320 x 580 mm) 15.12” x 25.35” (384 x 644 mm)
27kg/59.5lb 25kg/55.1lb
3.4 Electrical Specifications
Voltage Power Conductor Size
7kW Model
208 V AC / 3Ph / 60Hz 7000 W (2x 3500W) / 22A
AWG 10
400 V AC / 3Ph / 50Hz 7000 W (2x 3500W) / 11A 1.5mm
2
440 V AC / 3Ph / 50Hz 7000 W (2x 3500W) / 10A 1.5mm
2
10kW Model
208 V AC / 3Ph / 60Hz 10000 W (2x 5000W) / 30A AWG 8
400 V AC / 3Ph / 50Hz 10000 W (2x 5000W) / 16A 2.5mm
2
440 V AC / 3Ph / 50Hz 10000 W (2x 5000W) / 15A 2.5mm
2
3.5 Operating Conditions
Max.
T
olerance of Nominal Supply Voltage +6 /-10 %
Supply frequency 50/60 Hz
Ingress Protection class IP X0
Minimal Diameter of Induction Pan 5” (12cm)
Maximum Ambient
T
emperature In Storage > -4°F to +158°F (-20°C to +70°C)
In Operation >+ 41°F to +104°F (+5°C to +40°C)
Maximum Relative Air Humidity In Storage > 10% to 90%
In Operation > 30% to 90%
Clearance from Materials Min. 1.18” / 30mm
Maximum air flow: 70.63cfm/120m
3
per hour and min. opening: 10.075in
2
/
6500mm
2
is required.
3.6 Compliances
North American models:
ETL listed in compliance with UL 197, CSA C22.2 No.109, NSF-4. Complies with FCC part 18, ICES-001
CE models comply with the latest European Norms:
EN 60335-1, EN 60335-2-36, EN 62233 (EMC/EMV)