Owner manual

Dimensions and Technical Specifications RTCSmp Tabletop Temperature Controlled Hold-Line
Part # 4532289 Rev 2 (1/17/14) 9
3.5 Operating Conditions
Max. Tolerance of Nominal Supply Voltage +6 /-10 %
Supply frequency 50/60 Hz
Ingress Protection class IP X3
Minimal Diameter of Cooking Pan 5” (12cm)
Maximum Ambient Temperature In Storage > -4°F to +158°F (-20°C to +70°C)
In Operation >+ 41°F to +104°F (+5°C to +40°C)
Maximum Relative Air Humidity In Storage > 10% to 90%
In Operation > 30% to 90%
Set Temperature Range 122-212°F / 50-100°C
Clearance from Materials Min. 1.18” / 30mm
3.6 Compliances
• North American models:
ETL listed in compliance with UL 197, CSA C22.2 No.109, NSF-4. Complies with FCC part 18, ICES-001
• CE models comply with the latest European Norms:
EN 60335-1, EN 60335-2-36, EN 62233 (EMC/EMV)