Instructions for Use

Table Of Contents
59
Tables and tips en-us
Brownies Baking tray
+
greaseproof
paper
2 (3) 250 (120) H 60 After baking, cut into squares. The low
temperature means that the brownies
retain a slightly sticky consistency in
the middle.
2 (3) 355 (180) I 40 - 45 No need to preheat; do not open appli-
ance door.
Muffins Muffin tray/
paper
cases
2 (3) 320 (160) H 25 - 30 With chocolate, nuts, or raisins.
2 (3) 320 (160) N 25 - 30
2 (3) 320–330
(160–165)
O 25 - 30
Small cakes
(Appliance width:
24 in / 60 cm)
Glass tray 2 300**
(150**)
H 25 - 30 Preheat
Baking tray
Glass tray
3
1
300**
(150**)
H 28 - 32 Preheat
Application on two levels
Glass tray 3 320**
(160**)
N 20 - 25 Preheat
Small cakes
(Appliance width:
30 in / 76 cm)
Glass tray 3 300**
(150**)
H 26 - 32 Preheat
Baking tray
Glass tray
4
2
300**
(150**)
H 30 - 32 Preheat
Application on two levels
Glass tray 4 320**
(160**)
N 23 - 24 Preheat
Viennese whirls
(Appliance width:
24 in / 60 cm)
Baking tray 2 285**
(140**)
H 35 - 40 Preheat
Baking tray
Glass tray
3
1
285**
(140**)
H 35 - 40 Preheat
Application on two levels
Baking tray 2 285**
(140**)
N 26 - 30 Preheat
Viennese whirls
(Appliance width:
30 in / 76 cm)
Baking tray 3 285**
(140**)
H 30 - 35 Preheat
Baking tray
Glass tray
4
2
285**
(140**)
H 30 - 40 Preheat
Application on two levels
Baking tray 3 285**
(140**)
N 30 - 35 Preheat
Bread, rolls
Multi-grain bread Baking tray
+
greaseproof
paper
2 (3) 390/340*
(200/170*)
H 40 - 50
2 (3) 390/340*
(200/170*)
N 40 - 50
2 (3) 390/330*
(200/165*)
O 45 - 50
Sourdough bread Baking tray 2 (3) 390/355*
(200/180*)
N 50 - 60
Olive-tomato
bread
Baking tray 2 (3) 390/340*
(200/170*)
N 40 - 50
Dish Accessories Level Temperature
in °F (°C)
Type of
heating
Cooking
time
in min.
Comments
* Pre-heat the appliance to the specified temperature. When putting in the food to be cooked, switch back to the sec-
ond specified temperature.
** Deactivate the "Rapid heating" function in the basic settings ~ "Basic settings" on page 36