Instructions for Use

Table Of Contents
14
en-us Familiarizing yourself with your appliance
Accessories
Use only the accessories included or obtainable from
after-sales service. It has been specially adapted to your
appliance. Make sure you always insert accessories into
the interior the right way round.
Your appliance comes with the following accessories:
10 J
Convection + Y bottom
heat
120 - 550°F (50 - 300°C)
Default temperature
340°F (170°C)
For high baked casseroles, lasagne, onion tart, egg
dishes (e.g. tortillas, farmers' omelettes).
11 Z
Broil + circulated air
120 - 550°F (50 - 300°C)
Default temperature
430°F (220°C)
Even, all-round heating for meat, poultry and whole
fish.
12 Q
Broil
120 - 550°F (50 - 300°C)
Default temperature
430°F (220°C)
To grill flat pieces of meat, sausages or fillets of fish.
Cooking "au gratin."
13 S
Economy broil
120 - 550°F (50 - 300°C)
Default temperature
430°F (220°C)
Only the center part of the grill heating element is
heated. Energy-saving grilling for small amounts.
14 T
Baking stone function
120 - 550°F (50 - 300°C)
Default temperature
480°F (250°C)
Can only be used with the baking stone and heating
element (optional accessories).
Baking stone heated from below for crisp stone-baked
pizza, bread or rolls.
15 U
Roaster function
120 - 430°F (50 - 220°C)
Default temperature
360°F (180°C)
Can only be used with the roaster, pull-out system and
heating element (optional accessories).
Heatable cast iron roasting pan for large quantities of
meat, baked casseroles or holiday roasts.
16 V
Dough proofing
85 - 120°F (30 - 50°C )
Default temperature
100°F (38°C)
Proofing: For yeast dough and sourdough.
Dough will proof considerably more quickly than at
room temperature. The optimal temperature setting for
yeast dough is 100°F (38 °C).
17 W
Defrosting
100 - 140°F (40 - 60°C)
Default temperature
115°F (45°C)
Even, gentle defrosting.
For vegetables, meat, fish and fruit.
18 X
Keeping warm
85 - 250°F (30 - 120°C)
Default temperature
160°F (70°C)
Keeping food warm, pre-heating crockery.
S t
Basic settings
The basic settings of your appliance can be adjusted
individually.
œ
Pyrolytic cleaning
905°F (485°C) Self-cleaning
Position Function/type of heat-
ing
Temperature Application
Baking tray, enameled
Wire grill tray
Grill tray with wire rack
Rotisserie spit