Use & Care Manual

Table Of Contents
58
en-us Tables and tips
Puff pastry twists Baking tray
+
greaseproof
paper
3 (4) 390 (200) H 15 Recipe tip: With ham, cheese, nuts.
Puff pastry slices Baking tray
+
greaseproof
paper
2 (3) 390 (200) H 15 - 20 Recipe tip: Serve with custard and/or
fruit.
Waffle biscuits Baking tray
+
greaseproof
paper
2 (3) 285 (140) H 8 - 10 Shape the dough while it is still hot,
e.g. into horns or rolls for dessert.
Breadsticks Baking tray
+
greaseproof
paper
2 (3) 320 (160) H 30 Sprinkle with sea salt, rosemary, curry
powder, sesame seeds or caraway
seeds.
Cookies (0.7 oz /
20 g each)
Baking tray
+
greaseproof
paper
2 (3) 345 (175) H 12 - 14 With chocolate, raisins, nuts, or lemon.
Brownies Baking tray
+
greaseproof
paper
2 (3) 250 (120) H 60 After baking, cut into squares. The low
temperature means that the brownies
retain a slightly sticky consistency in
the middle.
2 (3) 355 (180) I 40 - 45 No need to preheat; do not open appli-
ance door.
Muffins Muffin tray/
paper
cases
2 (3) 320 (160) H 25 - 30 With chocolate, nuts, or raisins.
2 (3) 320 (160) N 25 - 30
2 (3) 320–330
(160–165)
O 25 - 30
Small cakes
(Appliance width:
24 in / 60 cm)
Glass tray 2 300**
(150**)
H 25 - 30 Preheat
Baking tray
Glass tray
3
1
300**
(150**)
H 28 - 32 Preheat
Application on two levels
Glass tray 3 320**
(160**)
N 20 - 25 Preheat
Small cakes
(Appliance width:
30 in / 76 cm)
Glass tray 3 300**
(150**)
H 26 - 32 Preheat
Baking tray
Glass tray
4
2
300**
(150**)
H 30 - 32 Preheat
Application on two levels
Glass tray 4 320**
(160**)
N 23 - 24 Preheat
Dish Accessories Level Temperature
in °F (°C)
Type of
heating
Cooking
time
in min.
Comments
* Pre-heat the appliance to the specified temperature. When putting in the food to be cooked, switch back to the sec-
ond specified temperature.
** Deactivate the "Rapid heating" function in the basic settings ~ "Basic settings" on page 34