Use & Care Manual

EN
2
TABLE OF CONTENTS PAGE
1 - Safety Precautions 3
2 - Safety Instructions 5
Safety for the Self-Cleaning Oven 5
Warnings for Gas and Electric Installation 5
3 - Features of your Oven 6
4 - The Control Panels 8
5 - General Oven Information 9
6 - General Oven Tips 10
Default Settings 10
Oven Condensation and Temperature 10
Operational Suggestions 10
Utensils 10
Oven Racks 10
Oven Extendable Rack 11
7 - Electronic control 12
Control panel description 12
Programming time functions 13
Setting the time of day 13
Setting the minute minder 13
3 Tone Buzzer Setting 13
Temperature & Time Format 13
8 - Cooking with the Convection Oven 15
Advantages of Convection Cooking 15
9 - Oven Modes 16
10 - Cooking functions 17
11 - Quick Tips 18
Convection Cooking 18
Advantages of Convection Cooking 18
12 - Setting an oven function manually 19
Setting an automatic oven function 19
13 - Convection Bake Tips and Techniques 20
Convection Bake Chart 21
14 - Bake Tips and Techniques 22
General Guidelines 22
Bake Chart 22
15 - Convection Broil Tips and Techniques 23
Convection Broil Chart 23
TABLE OF CONTENTS PAGE
16 - Broil Tips and Techniques 24
Broil Chart 24
17 - Convection Roast Tips and Techniques 25
Convection Roast Chart 25
18 - Dehydrate Tips and Techniques 26
Dehydrate Chart 26
19 - Solving Baking Problems 27
20 - Oven Care and Cleaning 28
Self-Cleaning the Oven 28
Preparing the Oven for Self-Cleaning 28
21 - Setting the Self-Cleaning Mode 29
Pyrolyse (Self-Clean) 29
22 - Sabbath Mode & Meat Probe Function 30
Sabbath Mode 30
Meat Probe Function 30
23 - Do-it-Yourself Maintenance Oven Door Removal 31
To Remove Door 31
To Replace Door 31
24 - Replacing an Oven Light 32
To Replace a Light Bulb 32
25 - Features of your Cooktop 33
26 - Gas Cooktop Burner Operation 35
Gas Control Knob Setting 35
Burners with two flame rings 35
Super Sealed Surface Burners 36
27 - Cookware 37
Cookware Characteristics 37
Match Pan Diameter to Flame Size 37
28 - General Oven Care 38
How to Use the Oven Cleaning Chart 38
Cleaning Chart 38
29 - Oven Finishes / Cleaning Methods 39
30 - Cleaning the Cooktop 40
Cooktop Part / Material Suggested Cleaners 40
31 - Solving Operational Problems 42
32 - Assistance or Service 44
Service Data Record 44