Specifications Sheet

Specifically designed for high-volume
frying and controlled performance
Frymaster’s proprietary self-standing, swing-up
elements and precise controls ensure industry-
leading energy efficiency with ASTM ratings
greater than 83%, far exceeding ENERGY STAR®
qualification standards and qualify these fryers
for energy-saving rebates.
The thermostat, mounted on the elements,
ensures precise temperature readings. The
thermostat system minimizes temperature
overshoot maximizing oil life.
The large cold zone and forward sloping bottom
help collect and remove sediment from the frypot
to safeguard oil quality and support routine
cleaning. A rear flush feature moves sediment
to the front drain valve for easy and thorough
removal.
These models will accommodate additional
accessories including CM3.5 controller (standard
on TC models) and automatic basket lifts. The
fryer cabinet can include an additional spreader
cabinet with an optional heat lamp and holding
station.
The TC model electric fryers have advanced
electronic switching devices which pulse the
amount of energy required to the electric
elements in much smaller increments than
traditional on/off electrical contactors or gas
controls. The result: greater reliability and more
precise temperature control. These models
also have an insulated frypot which can reduce
standby energy consumption by an additional
10%, and they come standard with the CM3.5
controller which ensures pinpoint accuracy of
oil temperature and adjusts cooking time for
consistent high-quality production.
Specifications
Standard Features
RE14
RE14-2
RE14TC
RE14-2TC
RE17
RE17-2
RE17TC
RE17-2TC
RE22
RE22-2
RE22TC
RE22-2TC
Models
RE Electric Fryers
RE Electric Fryers
Project
Item
Quantity
CSI Section 11400
Approval
Date
Options & Accessories
• 14 kw, 17 kw or 22 kw input
• Open frypot (full or split) design -- easy to clean
• Proprietary, self-standing, swing-up, flat-bar, low-
watt density, long-life heating elements*
• Robust, RTD 1° compensating temperature probe.
• RE14/RE17/RE22 -- Analog** controller
RE14TC/RE17TC/RE22TC -- CM3.5 controller
• Melt cycle and boil out mode
• Deep cold zone with 1-1/4” (3.2 cm) IPS, full-port,
ball-type drain valve for full frypots; 1” IPS full-port
ball-type drain valve for split frypots
• 2 twin fry baskets
• 8-1/2” (22 cm) adjustable legs
Split frypots
Stand-alone spreader cabinet
RE Controllers: CM3.5, SMART4U® 3000,
Digital. RETC -- no controller options
Automatic basket lifts (units with basket
lifts require casters and CM3.5 or 3000
controller to be purchased also)
Frypot cover
Casters
Full basket
Triplet basket
Crisper tray
Sediment tray
Splash shield
Top connecting strip
RE14
Shown with optional CM3.5 controller and casters
8700 Line Avenue
Shreveport, LA 71106-6800
USA
Tel: [phone]
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
www.frymaster.com
Bulletin No. 818-0468
Revised 2/13/15
RE fryers meet ENERGY STAR®
guidelines for high efficiency,
and all RE fryers are part of
the Manitowoc EnerLogic®
program.
Full Frypot
• 50-lb. (25 liter***) oil capacity
• 14/17/22 kw
• Frying area 14” X 15-1/2” (35.6 x 39.4 cm)
Split Frypot
• 25-lb. (12 liter***) oil capacity
• 7/8.5/11 kw
• Frying area 6-3/4” x 15-1/2” (17.1 x 39.4 cm)
*Lift handle not available on 22 kw split pot assembly.
**Not available for CE. Digital controller standard for CE.
***Liter conversions are for solid shortening @70°F..