Specifications Sheet

Frymaster’s OCF30ATOE electric fryers are the
ultimate oil-conserving, high-performance fryers.
As operators are pressured to do more with less,
the OCF30ATOE electric fryers help improve profit
margins with labor and energy-saving features,
contribute to green and sustainability initiatives,
safeguard workers, and move toward healthier
eating.
The open stainless steel frypot is easy to clean.
These fryers reduce operating costs by using less oil,
30-lbs versus 50-lbs. Oil life is maximized because
the smaller frypot maintains a favorable ratio of
fresh to used oil. This higher ratio of fresh oil slows
down the accumulation of breakdown products that
shortens oil life so the oil lasts longer. Less oil to fill
and longer times between fills saves operators well
over 40% on their oil costs.
This savings helps meet consumer demand for
healthier food choices and regulatory mandates to
use trans fat-free oils by offsetting the higher cost
of these oils. With ASTM ratings that exceed ENERGY
STAR® standards for efficiency, OCF30ATOE electric
fryers qualify for energy-saving rebates. A new COOL
Mode feature reduces the temperature when the
fryer is not in use and saves energy.
The built-in filtration system encourages more
frequent filtering, which preserves oil life and
ensures consistent, great-tasting food. The simple,
proven 2-lever process has recessed handles tucked
safely inside the cabinet to prevent unplanned
filtration and dangerous extension into busy work
spaces.
The independent frypot construction of the
OCF30ATOE electric fryers makes it easy to repair
or replace a frypot while maintaining continuous
operation and protects operators against non-
manufacturing defect, full-battery replacement
costs. Reliable operation is backed globally by
Manitowoc’s STAR Service.
The OCF30ATOE electric fryer line-up offers 2-4
frypot (full and/or split) batteries and all voltages
worldwide.
• 14 kw full frypots
• 7 kw split frypots
*Liter conversions are for liquid shortening @ 70° F.
Specifications
Standard Features
FPEL214CA
FPEL214-2LCA
FPEL214-2RCA
FPEL214-4CA
FPEL314CA
FPEL314-2LCA
FPEL314-2RCA
FPEL314-4LCA
FPEL314-4RCA
FPEL314-6CA
FPEL414CA
FPEL414-2LCA
FPEL414-2RCA
FPEL414-4LCA
FPEL414-4RCA
FPEL414-6LCA
FPEL414-6RCA
FPEL414-8CA
Models
OCF30ATOE
OCF30ATOE Ultimate Oil-Conserving Electric Fryers
Project
Item
Quantity
CSI Section 11400
Approval
Date
Options & Accessories
• 30-lb. (15 liter*) frypot with open-pot design
requires 40% less oil to cook as much food as
frypots almost twice its size, while using 10%
less energy and producing less waste.
• Frying area 13” x 14” x 3-3/4” (33 x 36 x 9.5 cm)
per full frypot; 6” x 14” x 3-3/4” (15 x 36 x 9.5
cm) per split frypot
• SMART4U® Technology
-- Oil Attendant® – automatically
replenishes oil from Jug-in-box (JIB)
conveniently located inside the fryer cabinet.
-- 3000 controller has operation management
features that monitor and help control food
and oil quality, oil life, and equipment per-
formance. Has 20 programmable cook but-
tons and auto adjusts cook time to load size.
• Innovative safety features offer proprietary
advantages over other fryers--automatic high-
limit reset and audible alarm if 2nd drain is
opened.
• Independent frypot construction of batteries
makes it easy to repair or replace a frypot while
maintaining continuous operation.
• Durable, self-standing, swing-up, flat-bar heat-
ing elements ensure industry-leading energy
efficiency that exceeds ENERGY STAR® standards
and protects against oil migration.
Baskets lifts
Spreader cabinet -- must fit within a
4-cabinet fryer battery
Bulk oil: dispose and/or fresh (rear
only)
Frypot covers
Fish plate (full frypot only)
Semi-solid/solid shortening
Side splash shield
Full basket
Triplet basket
Jug in Box (JIB) Holder -- stainless steel
Chicken/fish tray (full frypot only)
8700 Line Avenue
Shreveport, LA 71106-6814
USA
Tel: [phone]
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
www.frymaster.com
Bulletin No. 818-0652
Revised 5/8/15
OCF30ATOE
Electric Frypot
Standard
Electric Frypot
- 40% less oil; 10% less energy
- SMART4U® 3000 Controller
• Maintains food quality
• Extends oil life
• Monitors equipment performance
• Supports frystation management best
practices
• Center-mounted RTD, 1° action thermostat
ensures precise temperature control, which
maximizes oil life and produces uniformly-
cooked products.
• Built-in filtration puts filtration where it’s
most convenient to use, right in the fryer
battery.
• Stainless steel frypot, door, and
cabinet sides
• Adjustable casters
Ultimate Oil-Conserving
Electric Fryers With ATO
OCF30E fryers meet ENERGY
STAR® guidelines for high
efficiency, and all OCF30E
fryers are part of the Manitowoc
EnerLogic
®
program.