User manual

There must be a clearance of minimum 4
mm between the top surface of the
appliance and the inner top of the cabinet.
When you install the appliance "built-under"
(below a hob), install the hob before the
oven unit.
The materials must be resistant to a
temperature increase of minimum 60 °C
above the ambient temperature.
There must be a continuous air supply
around the oven in order to not have the
oven become too hot.
For correct operation, the oven cabinet
must have a minimum opening of 130 cm²
in the front or on the sides (a minimum of
65 cm² for each side). The manufacturer
recommends a 130 cm² opening in the front
for a brick cabinet and a 65 cm² opening for
each side for a wooden cabinet.
When you install a hob above the oven,
make different electrical connections for the
hob and for the oven.
Only make connections with correct cables
for the power supplied.
Make sure that after the installation
there is easy access to the appliance if
repairs or maintenance are necessary.
Securing the oven to the
cabinet
11
INSTALLATION