Complete Owner's Guide
9
COOKING RECOMMENDATIONS
Bakeware
The material of bakeware aects how evenly and quickly it transfers heat from the pan to the food.
Material Attributes Recommendation
Shiny metal bakeware
Shiny, aluminum, and non-coated 
bakeware is the best for even 
heating. It is suitable for all baked 
goods.
Recommended cooking temperatures 
and times are based on shiny metal 
bakeware.
Dark metal bakeware
Dark bakeware cooks hotter than 
shiny bakeware.
Reduce the cooking temperature 
by 25F (13-14° C) when using dark 
bakeware.
Glass bakeware Glass bakeware cooks hotter 
than shiny bakeware.
Glass is convenient, as the same 
piece of bakeware can be used 
for cooking, serving, and storing 
food.
Reduce the cooking temperature by 
25°F (13-14° C) when using glass 
bakeware.
Insulated bakeware Insulated bakeware cooks cooler 
than shiny bakeware.
Insulated bakeware is designed 
for baking in gas ovens.
Reduce the cooking temperature by 
25° F (13-14° C) when using insulated 
bakeware.










