Specifiche tecniche Technical Specifications Fiche de caractéristiques Datenblatt Hoja de Características Характеристики Gegevensblad Folha de Características Φύλλο Προδιαγραφών KE60 MTL PIRO INOX
KE60 MTL PIRO INOX 1 11 2 3 10 12 13 14 15 16 17 4 5 6 7 8 9 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 Control Panel Oven Seal Grill Element Grid tray Telescopic guides Cake tray Deep tray Hinge Door Air outlet Door switch-lock Cabinet Mounting Grill Screen Smoke Outlet Back Wall Panel Side lights Fan Full size interior glass 18 Control Panel 1 2 3 4 5 6 7 8 9 12 11 10 11 Cooking functions 17 Electronic timer sensor 12 Temperature display 18 - Sensor 13 Door lock indicator light 19 +
Convencional This function is for use when baking cakes, where the heat should be even to give a spongy texture. Conventional with Fan Suitable for roasts and cakes. The fan spreads the heat evenly throughout the inside of the oven to reduce cooking time and temperature. Lower Element Heat only comes from beneath. Suitable for warming plates or letting dough rise. Turbo The fan spreads the heat coming from an element located at the back of the oven.
Recommendations for Defrosting Food The defrost function works by means of a 2-level system of hot air. HI is for meats in general and LO is for fish, cakes, pastries and bread. When selecting the defrost function, select HI or LO on the temperature display by pressing on the temperature sensor and then the or sensors. • Meat and fish do not need to be completely thawed before cooking. Condiments can be added once the surface is soft. • Food should always be cooked after defrosting.
ENGLISH Oven Use Use of the electronic timer Caution The electronic clock features Touch-Control technology. To operate, simply touch the glass control symbols with your fingertip. The touch control sensitivity continuously adapts to changing conditions. Ensure that the glass front of the control panel is clean and free of any obstacles when turning on the oven. If the clock does not respond correctly when you touch the glass, you will need to turn off the oven for a few seconds and then turn it back on.
Oven Lighting The inside light will go on: – When the oven door is open. If the door is not closed after a certain time, the light will turn off to reduce power consumption. – When any cooking function is selected. The light will turn off after a certain time. If you want to turn the light on during cooking, just touch the Oven Light sensor12). If you keep your finger on this sensor for a few seconds, the light will stay on throughout cooking.
1 Press on the clock sensor (2) several times until the symbol 15) lights up. 2 Select the cooking stop time by pressing the or sensors. 3 Two consecutive beeps will then sound and the display will show the remaining cooking time. The (15 symbol will flash slowly to indicate that the oven will switch itself automatically. 4 Select a cooking function and temperature. 5 Once it is the set time, the oven will turn off, an alarm will sound and the 15) symbol will flash more quickly.
To turn off the child lock, keep the (16) symbol pressed until a long beep sounds. Caution In the event of power failure, your electronic clock timer settings will be erased and 12:00 will flash on the clock display. Reset the clock and programme again.
10 Touch any of the oven’s sensors to stop the alarm. 11 The oven’s heating process has finished. However, the oven is extremely hot and cannot be used. The cooling motor will operate and the indicator light (3) remain on until the oven cools down. IMPORTANT The cooling process may last up to 2 hours owing to the high temperatures inside the oven. 13 Open the oven door and wipe the inside with a damp cloth, cleaning up the ash from the cleaning cycle.
INCIDENTS WHEN OPERATING THE PYROLYTIC FUNCTION 1 2 3 4 5 6 7 8 9 12 11 10 INCIDENT CAUSE SOLUCIÓN My accessories and shelf supports are damaged. You have not removed the accessories and supports during the pyrolytic cleaning cycle. You must replace them and remove them in later cleaning cycles. The enamel colour has changed or stains have appeared. The chemical composition of some foodstuffs may cause changes in the enamel. This is normal and does not damage the properties of the enamel.
CAUSE SOLUTION A flashing symbol E:1 appears on the temperature display (2) and an alarm sounds. The oven has stopped heating up. The oven door has not been locked. The door lock has not worked. Touch any sensor to stop the alarm. Call the Technical Assistance Service. A flashing symbol E:1 appears on the temperature display (2) and an alarm sounds. The oven has stopped heating up. The door is locked but the door lock indicator light (3) does not light up.
INCIDENT CAUSE SOLUTION IMPORTANT If the temperature inside the oven is very high (above 250 ºC), you will see that E4 flashes but the time does not start to count down. You should wait until the oven cools down, when the countdown will begin. A flashing symbol E:5 appears on the temperature display (2). The oven’s clock is set but the oven door is locked. You will see the time left before the oven can be used again on the display (4).
