Owner's Manual

EN-14
Important Control Solution Information
• Use only FORA control solutions with your meter.
• Do not use the control solution beyond the expiry date or
3 months after rst opening. Write the opening date on the
control solution vial and discard the remaining solution after
3 months.
• It is recommended that the control solution test be done at
room temperature (20°C to 25°C / 68°F to 77°F). Make sure
your control solution, meter, and test strips are at this specied
temperature range before testing.
• Shake the vial before use, discard the rst drop of control
solution, and wipe o the dispenser tip to ensure a pure
sample and an accurate result.
• Store the control solution tightly closed at temperatures
between 2°C and 30°C (35.6°F and 86°F). Do NOT freeze.
System Troubleshooting
If you follow the recommended action but the problem persists,
or error messages other than the ones below appear, please call
your local customer service. Do not attempt to repair by yourself
and never try to disassemble the meter under any circumstances.
Result Readings
APPEARS WHEN GLUCOSE
< 20 mg/dL (1.1mmol/L)
20–69 mg/dL (1.1–3.8 mmol/L)
70-119 mg/dL (3.9-6.6 mmol/L)
120-239 mg/dL (6.7-13.3 mmol/L)
≥ 240 mg/dL (13.3 mmol/L)
> 600 mg/dL (33.3mmol/L)
Error Messages
MESSAGE WHAT IT MEANS WHAT TO DO
Appears when the
batteries cannot
provide enough power
for a test.
Replace the batteries
immediately.
Appears when a used
test strip is inserted.
Repeat with a new test
strip.
Remove the strip after
applying blood to the
absorbent hole.
Re-test with a new test
strip.