Installation Guide
ManualsBrandsFollett ManualsCommercial Countertop Ice Makers and Dispensers110CT425W-L 25" Symphony Plus Series Water-Cooled Condenser Countertop Ice and Water Dispenser with 486 lbs. Daily Ice Production, 90 lbs. Storage Capacity, Chewblet Ice and Agion Silver-Based Antimicrobial Protection in Stainless Steel
110CT425A/W, 110FB425A/W 5
Fig. 1 – Rear connections, freestanding models
3/8" FPT condenser outlet location
(water-cooled only)
3/4" MPT ice machine drain location
access panel
3/8" FPT
water inlet
3/4" MPT drain
power cord
NEMA 5-15
3/8" FPT condenser inlet location
(water-cooled only)
2.75" (6.8 cm)
3.75" (9.3 cm)
4.5" (11.4 cm)
4.75" (11.9 cm)
12.25" (31.2 cm)
33.75" (85.8 cm)
31.5" (80 cm)
14" (35.7 cm)
12.38" (31.4 cm)
9.62" (24.4 cm)
10. Remove top front cover by removing two screws at bottom corners of cover. Lift cover slightly and pull
forward.
11. If dispenser is equipped with SensorSAFE remove protective plastic coating from dispense sensor labels.
12. Turn on dispenser power and bin signal rocker switches. Check dispenser and ice machine operation.
13. Clean ice machine according to instructions in the Cleaning section. Discard ice made during cleaning
process.
14. Turn off ice machine bin signal switch.
15. Remove dispenser hopper lid; clean dispenser according to instructions.
16. Turn ice machine bin signal switch on and replace front covers, securing with screws.