User manual
Table Of Contents
- Table of Contents
- 1 Before You Start 1
- 2 Introduction 7
- 3 Specifications and Environment Conditions 9
- 4 Quick Start 13
- 5 Parts and Controls 15
- 6 General Operation 17
- 7 Controller Operation 19
- 7.1 Target Temperature 19
- 7.2 Temperature Set-point 19
- 7.3 Temperature Scale Units 21
- 7.4 Scan 22
- 7.5 Set-point Resistance 23
- 7.6 Temperature Scale Units 23
- 7.7 Secondary Menu 23
- 7.8 Heater Power 23
- 7.9 Proportional Band 24
- 7.10 Controller Configuration 25
- 7.11 Operating Parameters 25
- 7.12 Serial Interface Parameters 26
- 7.13 Calibration Parameters 27
- 8 Digital Communication Interface 29
- 9 Calibration Procedure 35
- 10 Maintenance 39
- 11 Troubleshooting 41
- Figures
- Tables
