User Guide
Table Of Contents
6
SAFETY AND WARNINGS
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When moving your appliance away from the wall, be careful not to roll over or damage 
the power cord.
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WARNING: Do not use electrical appliances inside the food storage compartments of 
the appliance, unless they are of the type recommended by the manufacturer.
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When positioning the appliance, ensure the power cord is not trapped or damaged.
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Do not locate multiple portable socket-outlets or portable power supplies at the rear 
of the appliance. 
Food safety
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Regularly clean accessible draining systems and surfaces that come in 
contact with food.
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Ensure any raw meat or fish is stored in sealed containers to prevent 
cross-contamination.
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Immediately clean any drips or spills on surfaces.
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If the appliance will be left empty for long periods, switch off, defrost, clean, dry, and 
leave the door open to prevent mould developing within the appliance.
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Opening the door for long periods can cause a significant increase of the temperature 
in the compartments of the appliance.
Storing food and drinks/wine
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Do not store explosive substances such as aerosol cans with a flammable propellant 
inthis appliance.
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Never store volatile or flammable materials in your appliance as they may explode.
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Never freeze liquids in glass containers. Liquid expands during freezing, which may 
cause the container to explode.
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Never freeze carbonated drinks. They may explode. 
Servicing
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Your refrigerator is designed to operate for many years without the need for service 
checks. However, if your refrigerator is malfunctioning, have it attended to by your 
Fisher & Paykel trained and supported service technician as soon as possible. All 
electrical repairs must be carried out by an adequately trained service technician or 
qualified electrician.
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The LED light cannot be serviced by the user. Contact your Fisher & Paykel Dealer or 
Fisher & Paykel trained and supported service technician.
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If you suspect that the product is not getting cold — items such as ice cream are 
melting— remove all perishable food and store in another appliance or cooler to prevent 
spoilage. Immediately call for a service technician. 
Cleaning
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Use mild dish-washing liquid with warm water and a lint-free cloth to clean the product. 
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Avoid using anti-bacterial cleaning products on either the interior or exterior 
of the cabinet as they may cause rusting of metal components and cracking of 
plasticcomponents. 
Disposal
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Extreme care must be taken when disposing of your old appliance to avoid hazards:
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The flammable refrigerant gas must be safely removed by a qualified servicetechnician.










