Installation Guide
ManualsBrandsFisher & Paykel ManualsCooking Appliances48 Inch Freestanding Smart Dual Fuel Range with 5 Sealed Dual Flow Burners™, Dual Oven, 6.9 cu. ft. Total Oven Capacity, Continuous Grates, Wi-Fi Enabled, Pyrolytic Self-Clean, Griddle, 15 Oven Functions, Touchscreen Interface, Halo-Illuminated Dials, Ful
Table Of Contents
- Safety and warnings
 - Parts supplied for installation
 - Product dimensions – 30" models
 - Product dimensions – 36" models
 - Product dimensions – 48" models
 - Clearance dimensions – all models
 - Backguard considerations
 - Ventilation requirements
 - Unpacking the range
 - Removing and refitting the oven door(s)
 - Location of electrical and gas supply
 - Electrical connection
 - Gas connection
 - Toe kick installation
 - Levelling the range
 - Cooktop burners
 - Leak testing
 - Installing the anti-tip bracket
 - Final checklist
 
9
E
H
CLEARANCE DIMENSIONS
30" MODELS 36" MODELS 48" MODELS
IN
MM
IN  MM IN MM
A Minimum width of ventilation hood installed above range 30 762 36  914 48 1219
B Minimum vertical distance between countertop and cabinet extending above counter 18 457 18  457 18 457
C Minimum clearance from left and right edge of range to nearest vertical combustible surface 12 305 12  305 12 305
D Minimum clearance from cook surface to:
z
combustible surface centered above the cook surface
z
combustible covering for ventilation hood centered above the cook surface
z
non-combustible surface* centered above the cook surface
54
36
30
1372
914
762
54 
36 
30 
1372
914
762
54
36
30
1372
914
762
E Maximum overall depth of overhead cabinetry 13 330 13  330 13 330
F Width of cabinetry opening 30 762 36  914 48 1219
G Maximum height from floor to countertop:
– for level counter
– with range levelling legs fully extended
35 3/4
36 3/4
908
933
35 3/4  
36 3/4 
908
933
35 3/4
36 3/4
908
933
H Maximum depth from wall to cabinetry face:
z
projecting control panel
z
flush control panel
25 3/8
27 11/16
644
703
25 3/8 
27 11/16 
644
703
25 3/8
27 11/16
644
703
*Non-combustible surfaces: as defined in ‘National Fuel Gas Code’ (ANSI Z223.1, Current Edition). Clearances from non-combustible materials are not part of the ANSI Z21.1 scope and 
are not certified by UL. Clearances of less than 6" (152mm) must be approved by the local codes and/or by the local authority having jurisdiction.
ISO
FRONT
Note:
 z
The cooking surface must sit flush or 
above the adjacent countertop level. 
 z
If the range is to be placed adjacent 
to cabinets, the clearances shown are 
required. The same clearances apply  
to island installations.
 z
The range can be placed in various 
positions with respect to the cabinet 
front, with the control panel either  
flush or projecting, depending on the 
cabinetry depth.
 z
The electrical and gas supply should  
be within the zones shown in the 
following diagrams
 z
Any openings in the wall behind the 
range and in the floor under the range 
must be sealed.
 z
Always keep the appliance area clear 
and free from combustible materials, 
gasoline and other flammable vapors  
and liquids.
 z
Do not obstruct the flow of combustion 
and ventilation air to the unit.
CLEARANCE DIMENSIONS–ALL MODELS
electrical 
and gas
F
A
C C
B
G
D










