Fire Magic 2016 Catalog

22
ACCESSORIES
SIDE BURNERS, REFRIGERATION
& MORE
DOUBLE SEARING STATION
MODEL: 3288-1 / 3288L-1*
CUTOUT: 19” w x 18 ¾” d x 12” h
With the Double Searing Station steaks are
ash-cooked at 1200°, juices are locked in
and meats are tender and full of flavor. With
32,000 BTU’s of infrared heat, the double
searing station is a welcome companion to
your Fire Magic
®
grill.
SEARING STATION
MODEL: 3287-1 / 3287L-1*
CUTOUT: 14” w x 22 ¾” d x 12” h
This single side burner ash cooks up to
24,000 BTU’s and up to 1000˚ of infrared heat
locking in juices for tender meat and full
avor. Perfect for an amazing seared steak.
ECHELON DBL SEARING STATION
MODEL: 32884-1
CUTOUT: 19” w x 18 ¾” d x 12” h
With the Echelon Double Searing Station,
prepare restaurant-quality steaks. When steaks
are ash-cooked up to 1200° using infrared
technology, juices are locked in and meats are
tender and full of flavor. With 32,000 BTU’s.
ECHELON SEARING STATION
MODEL: 32874-1
CUTOUT: 14” w x 22 ¾” d x 12” h
Sear favorites such as ahi tuna and marbled
llet mignon to perfection. 24,000 BTU’s
and up to 1000˚ of infrared heat. Perfect for
an amazing seared steak.
Echelon sideburners are designed as companion side cookers for the Echelon Diamond Grills. Featuring a contoured face, back-lit control knobs,
hot-surface ignition, and a power switch. All Echelon accessories plug in to the Echelon Diamond Grill transformer for power.
*New “L” models feature Hot Surface Ignition (120V power required)
All Fire Magic
®
sideburners include stainless steel lid.