Manual

1. Burners wH_not _ight.

Outof propane?Isventuriproperlyseatedoverorifice?Inspectbothventudsand

burnerholesforobstructions.Checkignitionspark.Is cylindervalveturnedon?

Regulatorassemblynotfullytightenedto cylindervalve?if youhaveelectronic

ignitor,isthebatterygood?

2. FLame burns out on Has grill been sufficiently preheated before turning to "Low"? Is venturi properly

"Low" seated over orifice? Inspect both venturis and burner holes for obstructions.

3. Burners are not hot enough Your grill is equipped with a flow limiting device intended to reduce the flow of

gas in the event of a leak. This device can also be activated if you do not follow

the correct lighting procedure. Follow proper lighting sequence (see page 23) or

correct leak in system (see page 25) as instructedinspect venturi, orifice, burner

holes and heat control valves for obstructions and alignment. Make sure burners

and heat distribution system (heat distribution plates, lava rock, briquettes or tiles)

is clean.

4. Flame smokey yellow.

Check to see if burners and venturis are clean (See page 26). Check for

proper air shutter opening in venturis.(Side Burner Only)

5. Console Fire (F_ame

coming up venturi around

console/contro_ knobs).

Immediately shut off gas supply at tank valve. Allow grill to cool.

Remove burners and check venturis and orifices for obstructions.

6. Grease dripping from base Is grease tray properly installed? Is it full of grease? Check to ensure bolts are

tight, washers are in place. Check that grill is level.

7. Regulator Bumming. This is not a defect or hazard. The noise is internal and caused by cold propane

passing through a restricted passage.(Usually with a full tank in hot weather. This

will subside after a short period of operation)

8. Burner Hghts with match, Broken wire or electrode. Defective ignitor or switch. Obstructions in venturi. If

not with ignitor, you have electronic ignitor, is the battery good?

9. Too much heat. Excessive grease build-up ("Grease fire"). Damaged or missing orifice. Faulty

regulator. Restricted heat flow through grill.

10. Excessive flare-up. Reduce temperature. Clogged grease drain. Overload of fatty meat. Close lid to

contain flare-up.

11. mncomp_ete burner flame Plugged, leaking or rusted burner.

12. Propane tank will not fiB. If during filling, the overfill protection device (O.RD.) trips prior to tank being full,

invert tank briefly to reset O.RD.