User Manual

6
Settings
This table below helps you to select the basic settings for the ingredients you
want to prepare.
Note: Keep in mind that these settings are only for reference. As ingredients
differ in origin, size, shape as well as brand, we cannot guarantee the best
setting for your ingredients.
Because the Rapid Air Technology instantly reheats the air inside the
appliance,pulling the frying tray briefly out of the appliance during hot air frying
barely disturbs process.
Tips:
- Smaller ingredients usually require a slightly shorter preparation time than
larger ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time,
a smaller amount of ingredients only requires a slightly shorter preparation
time.
- Shaking smaller ingredients halfway through the preparation time optimized
the end result and can help prevent unevenly fried ingredients.
- You can coat fresh potatoes with a little oil for a crispy result. Fry your
ingredients in the air fryer within a few minutes after you have added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the air fryer.
- Snacks that can be prepared in an oven can also be prepared in the air fryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made
dough also requires a shorter preparation time than home-made dough.
- You can also use the air fryer to reheat ingredients by setting the temperature
to 150°C and the timer to about 10 minutes.