User Manual

3
- Do not let the appliance operate unattended.
- During hot air frying, hot steam is released through the air exhaust openings.
Keep your hands and face at a safe distance from the steam and from the air
exhaust openings. Also be careful of hot steam and hot air when you remove
the frying tray from the appliance.
- The surface below the appliance may become hot during use.
- Immediately unplug the appliance if you see dark smoke coming out of the
appliance. Wait for the smoke emission to stop before you remove the frying
tray from the appliance.
Caution
- Place the appliance on a horizontal, level and stable surface.
- This appliance is intended for normal household use only. It is not intended
for use in environments such as staff kitchens, offices, farms or other work
environments. Nor is it intended to be used by clients in hotels or other
similar environments.
- If the appliance is used improperly or if it is not used according to the
instructions in the user manual, the warranty becomes invalid and refuses
any liability for any damage that may be caused.
- Always unplug the appliance after use.
- Let the appliance cool down for approx. 30 minutes before you handle or clean
it.
- Remove burnt remnants. Do not fry fresh potatoes at a temperature above
680℉ (to minimize the production of acryl amide).
Automatic switch-off
This appliance is equipped with a timer. When the timer has counted down to 0,
the appliance produces a bell sound and switches off automatically. To switch
off the appliance manually, turn the timer knob anticlockwise to 0.
Before first use
1. Remove all packing material.
2. Remove any stickers or labels from the appliance – other than the rating
label.
3. Thoroughly clean the basket, and frying tray, with hot water and some liquid
washing. Soap using a non-abrasive sponge.
Note: You can also clean these parts in the dishwasher.
4. Wipe the inside and outside of the appliance with a moist cloth.