User Manual

ManualsBrandsFichaiy ManualsAir FryersElectric-Hot Air-Fryer Oven-Cooker Temperature-Control - 3.8 Quart Personal Compact Food Maker with Recipe Book Precise Time Setting 1300W Multifunctional Nonstick Basket Air Fryers, Oil-less Healthy Fryer Black

3

4

5

6

7

8

9

Table Of Contents

11

Problem

Possible cause

Solution

The pan still contains

greasy residues from

previous use.

White smoke is caused by grease

heating up in the pan. Make sure

you clean the pan properly after

each use.

Fresh potato

fries arefried

unevenly in the

air fryer.

You did not soak the

potato sticks properly

before you fried them.

Soak the potato sticks in a bowl

of water for at least 30 minutes;

take them out and dry them with

kitchen paper.

You did not use the

right potato type.

Use fresh potatoes and make sure

they stay firm during frying.

Fresh potato

fries arenot

crispywhen they

come out of the

air fryer.

The crispiness of the fries

depends on the amount of

oil and water in the fries.

Make sure you dry the potato

sticks properly before you coat

themwith oil.

Cut the potato into thinner sticks

for a crispier result.

Add slightly more oil for a crispier

result.