Instruction manual

22
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PREPARING TO MAKE A CUT
DO NOT OVER-REACH
Keep good footing and balance. Stand to one side so
that your face and body are out of line of a possible
kickback.
Freehand cutting is a major cause of accidents and
MUST NOT BE ATTEMPTED.
• Ensure that the workpiece is always firmly resting
against the fence, and where practical is clamped
with the Hold Down Clamp to the table.
• The saw table should be clean and free from any
sawdust etc. before the workpiece is clamped into
position.
• Ensure that the ‘cut-off’ material is free to move
sideways away from the blade when the cut
is completed. Ensure that the ‘cut-off’ piece
cannot become ‘jammed’ in any other part of the
machine.
• Do not use this saw to cut small pieces. If the
workpiece being cut would cause your hand or
fingers to be within 150mm of the sawblade, the
workpiece is too small.
Fig. 17
Fig. 18
Close up of Mitre pointer fixing screw