540mm Separate Grill Upright Cooker USER MANUAL Front Control Models White F54CW F54EW F54RW F54GW FD54CW FD54EW FD54RW S/Steel F54CS F54ES F54RS F54GS FD54CS FD54ES FD54RS R54EW R54RW Rear Control Models White R54CW Euromaid price, quality, performance
Contents Conditions of use..........................................................................................................................3 Safety precautions........................................................................................................................3 Other important safety information.............................................................................................3 Warnings for use of grill, oven, and appliance hob...........................................
We recommend that you read the instructions in this Manual carefully before use for the best performance and to extend the life of your appliance, as it will provide you with all the instructions you require to ensure its safe installation, use and maintenance. Always keep this Manual close to hand since you may need to refer to it in the future. Thank you. Conditions of use This appliance is intended to be used for domestic use, not commercial use.
Warnings for use of grill, oven, and appliance hob Grill warnings Hotplate and burner warnings • DO NOT leave grill on unattended. • • DO NOT cover the grill tray wire rack with foil. DO NOT allow pots to boil dry, as damage to hotplate may result. • Trying to grill food more than 25mm thick under grill can be a fire hazard. Trim excess fat from fatty meats, such as pork and lamb. • DO NOT operate hotplates or burners without a pot, fry pan etc.
Installation, cleaning and servicing • An authorised person must install this appliance. (Certificate of Compliance to be retained). • Before using the appliance, ensure that all packing materials are removed from the appliance. • In order to avoid any potential hazard, the Installation Instructions must be followed.
Product description (Rear Control Models) Description of cooker with separate grill and rear controls 1. Hob (Solid, coil and ceramic) 2. Heat shield (coil element models only) 3. Telescopic runner 4. Grill drawer 5. Oven shelf (2 supplied) 6. Enamelled oven baking tray (1 supplied) 7. Oven inner door glass 8. Oven door 9. Control panel 10. Grill element (inside compartment) 11. Grill tray wire rack insert (reversible to adjust height) 12. Enamelled grill tray (1 supplied) 13. Fan & element cover 14.
Product description (Front Control Models) Description of cooker with separate grill and front controls 1. Hob (Solid, coil, ceramic and gas). Gas model supplied with cast iron trivets and WOK adapter. 2. Gas Model - Wok burner (1) (highlighted) with removable cap, distributor, other burners (2 x semi rapid, 1 x auxiliiary). 3. Control panel 4. Telescopic runner 5. Grill drawer 6. Oven shelf (2 supplied) 7. Enamelled oven baking tray (1 supplied) 8. Oven inner door glass 9. Oven door 10.
Product description (control panels) Controls Front control panel models Solid Coil F54EW / F54ES F54RW / F54RS Solid Coil 2 3 Grill 4 Oven 2 Function 5 1 FD54EW / FD54ES FD54RW / FD54RS Grill Timer 6 7 8 Ceramic F54CW / F54CS 4 3 1 Oven 5 Function 6 7 10 Ceramic FD54CW / FD54CS 2 3 Grill Oven 6 3 Grill Timer Function 5 9 2 4 7 8 4 Oven 5 9 Function 6 7 10 Rear control models Solid Coil R54EW / R54ES R54RW / R54RS Ceramic R54CW / R54CS 3 2 Grill Oven
First time use of the appliance Preparing your appliance for the first time Fitting oven shelves • Ensure shelf orientation is correct (refer picture). • Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth. • The shelf has a safety bar fitted to reduce the risk of dishes sliding off the shelf, this is the rear of the shelf • New appliances can have an odour during first operation from components manufactured with the aid of oils.
Using the oven Oven safety warnings Bottom Element with Fan (Pizza) Cooking “ • Always follow the instructions for putting the shelves and side racks into the oven, to avoid accidents. • DO NOT line the oven with foil, it will damage the enamel coating. The bottom heating element and the fan come on. Suitable for pastries, pizzas, cakes and puddings in baking tins or moulds • DO NOT place cookware or anything else on the bottom of oven as trapped heat will damage the oven enamel coating.
Using the oven 3) Set Cooking Time ■ Starting-up procedure 120 Minute Ringer Timer with “Oven ON/OFF” Timer After power on, the screen will display “ 00: 00 ” and “ ” clock indicator will be on. Time of day setting procedure NOTE: Digital clock is displayed in 24 hour format • Operating oven without Timer - Turn knob counterclockwise to “ ” symbol. The oven will operate with use of the timer function.
Using the oven Oven cooking guide The following cooking guide is intended as a rough guide only. You may be required to set oven 10-20 degrees above or below this guide to get the result you want. Also adjustments may be needed to the cooking time to suit personal expectations. If you are new to using a Fan Forced oven It is advisable to make these adjustments until you get to know the way yoor oven performs.
Using the oven Understanding cooking problems Problem Uneven cooking Baked products too brown on top Baked products too brown on bottom Cakes have a cracked thick crust Baked products are pale, flat and under cooked Cakes fallen in centre Roast meat and potatoes not browning in fan oven Causes What to do Incorrect shelf position Select shelf that puts food in centre of oven Oven tray too large Remove oven tray.
Using the grill Grill safety warnings Using the grill • Always turn off the grill immediately after you have finished cooking and pull drawer out or remove grill tray otherwise fat left in the tray in the hot grill compartment will continue to smoke or could catch fire. • Ensure grill wire rack is turned over to ‘high’ position in the enamel grill tray for toast, food less than 20mm thick, or turned over to ‘low’ position for food 20-30mm thick. • • Wash grill tray & grill insert after every use.
Using the hotplates of your cooker Hotplates safety warnings • DO NOT use pots and pans which are unsteady, as these could overbalance. • DO NOT use mats or heat diffusers on top of hotplates. These will cause a temperature build-up which can damage the cook top. • DO NOT turn on hotplates if there is no pot or pan on hotplate or if they do not contain food or liquids in them.
Using the hotplates of your cooker Solid hotplates Ceramic hotplates • The strong solid-cast hotplates give wide contact for fast, efficient cooking. • • The hotplates are sealed all around which means that spilt liquids do not go under the hotplates. DO NOT use the cook top if the glass is cracked. Contact the service department immediately to have this repaired. • The ceramic cook top is made from ceramic glass, a tough, durable material that withstands heating and cooling without breaking.
Using the hotplate gas burners The hob control knobs Hotplate Ignition To light these hotplates: 1. Choose the hotplate you want to use. 2. Push in burner control knob and rotate to “ ”. 3. Hold control knob for 2-3 seconds, them release and rotate knob to adjust the flame height. If flame goes out, the knob was not held in for suffcient time; repeat step 2.
Fitting oven accessories and cleaning Safety warnings about cleaning • Always make sure that the cooker is turned off before cleaning. • Always clean cooker immediately after use. • Use of steam cleaners is prohibited to clean this applaince. • Do not use caustic - based cleaners. These will damage aluminum parts, and remove enamel gloss. Cleaning the enamel • Keep enamel clean by wiping it with a soft cloth dipped in warm soapy water.
Fitting oven accessories and cleaning Cleaning the Gas Hob Refitting the burner crowns and caps Removing the trivets • The burner crown must be fitted correctly into the burner cup or damage will occur during operation. • To do this, ensure that the 2 ribs on either side of the spark plug hole are positioned into the 2 slots on the burner cup. (See figure 2). • The burner cap is simply positioned over the top of the burner crown.
Fitting oven accessories and cleaning Cleaning the oven door / How to remove the oven doors For a more thorough clean, you can remove and disassemble the oven door. Proceed as follows: • Open the door to the full extent (fig. 1) • Open the lever A completely on the left and right hinges (fig. 2) • Hold the door as shown in (fig. 3) approximatley 30 degree angle upwards • Gently close the door (fig. 3) until left and right hinge levers A (fig. 2) are hooked to part B (fig.
Fitting oven accessories and cleaning Replacing the Oven Lamp • Disconnect the oven from the power supply at the fuse-box by means of the switch used to connect the appliance to the electrical mains or unplug the appliance if a gas model. • Remove the glass cover of the lamp-holder by rotating anti-clockwise. Be aware that the glass may be difficult to remove if there is a build up of oil and grease created during cooking.
Solving Problems If you have a problem with your appliance, check the table below before calling service. You may be able to avoid a service call by and avoid unnecessary inconvenience and expense. For cooking problems, refer to Handling Baking Problems.
Installing cooker – power connections Fitting on a Power Supply Cable WARNING: Installtion MUST ONLY be carried out by a qualified approved installer, ie. an Electrician. Connecting appropriate power supply ` terminal boar d/ connector block: NOTE: REFER to TECHNICAL tables at the rear of this manual for correct rating for your corresponding model purchased. • Using a screwdriver, prize open tabs of the Terminal board cover. • Remove the wire clamp screw.
Installing the gas cooker Unpacking Gas connection Do not fit the burner crowns, burner caps and trivets until after the cooker has been installed. Checking gas pressures Before installation check that the cooker is suitable for the gas supply. To do this check the gas type on the carton sticker or on the data plate behind the bottom of the oven door. If the cooker is required to be used with LPG, the supplied conversion kit must be used.
Installing the gas cooker Operation on Natural Gas Read these points about operation on NG/SNG and look carefully at the diagram: The appliance regulator provided must be orientatedto give access the manometer test point. • The arrow showing the direction of the flow must be facing the correct way from gas source into the cooker.
Testing the operation of the gas cooker NOTE: You must test the cooker after installation, before you hand it over to the customer. You must have a manometer and a connecting tube. If the regulator appears to not be performing satisfactorily then check the following points.
Installing your new cooker Safety warnings about installation Unpacking and installation Instructions for Installer • The cooker MUST BE installed and serviced only by an authorised person. • A certificate of compliance must be supplied by installer and is to be kept by the customer. • Please check the product and make sure that there is no damage. • The packing materials must be removed before you install the cooker.
Installing your new cooker Locating the cooker Study the diagrams below to be sure of the dimensions required to locate the cooker safely. Make sure that the top of the cooker is at least 10mm higher than the level of the bench tops. Unscrew leveling legs by about 10mm to give clearance to the anti-tilt floor bracket. The appliance has been designed to fit in a 550mm wide gap in kitchen cabinets. The cooker may also be installed at the end of a line of benches or with a free space on either side.
Installing your new cooker Installation Sequence • Determine position of cooker and ant-tilt floor bracket. • Mark position of holes that need to be drilled into floor. • Drill holes with correct type drill suitable for floor type. • Securely fix the anti-tilt plate to the floor with appropriate fasteners. • Stability bolt is fitted during production to front of cooker behind kick panel. Remove door from oven, unscrew kick panel from the top and remove kick panel to locate stability bolt.
Technical specifications 30 Euromaid 540mm Upright Cooker TECHNICAL SPECIFICATIONS Model R54EW oven capacity (L) 83 grill capacity (L) 20 voltage (v) 220-240 frequency (Hz) 50/60 circuit breaker (A) (8.67kW) 36.125 Amp oven power (W) 1710-2030 grill power (W) 1650-1800 Hobs power (W) 5000 product dimension (mm) 540*630*1140 package size (mm) 636*740*1200 gross/net weight (kg) 64.
Technical specifications Model F54GW, F54GS oven capacity (L) 83 grill capacity (L) 20 voltage (v) 220-240 frequency (Hz) 50/60 circuit breaker (A) (3.65kW) 15.2 Amp oven power (W) 1710-2030 grill power (W) 1650-1800 burner power (W) (NG/LPG 29.88 mj/h) 8300 product dimension (mm) 540*630*910 package size (mm) 636*740*976 gross/net weight (Kg) 57/49.
Technical specifications 32 Euromaid 540mm Upright Cooker TECHNICAL SPECIFICATIONS Model F54CW, F54CS oven capacity(L) 83 grill capacity(L) 20 voltage (v) 220-240 frequency (Hz) 50/60 circuit breaker (A) (9.07kW) 37.79 Amp oven power (W) 1710-2030 grill power (W) 1650-1800 hob power (W) 5400 product dimension (mm) 540*630*910 package size (mm) 636*740*976 gross/net weight (kg) 63.
Notes Euromaid 540mm Upright Cooker NOTES 33
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