Mode d’emploi - Gamme Compact 59 Technical Manual - Compact 59 Range Gebrauchsanweisung - Reihe Compact 59 Modo de empleo - Gama Compact 59
Des solutions adaptées à tous vos besoins - Solutions to meet all your needs All Ihren Bedürfnissen angepaßte Lösungen - Soluciones adaptadas a todas sus necesidades ARMOIRES À VINS - WINE CABINETS WEINKLIMASCHRÄNKE - ARMARIOS PARA VINOS First Classic Cuir - Leather - Leder - Cuero Meuble à Vins Compact Sommelier Elite SYSTÈMES DE RANGEMENT - STORAGE SYSTEMS REGALSYSTEME - SISTEMAS DE COLOCACIÓN Modulothèque Modulocube CLIMATISEURS DE CAVE CELLAR CONDITIONERS WEINKELLERKLIMAGERÄTE CLIMATIZADORES
WELCOME TO THE WORLD OF EUROC AVE Our principle aim is to the best of our ability to enhance your enthusiasm for wine throughout the years …To achieve this, EuroCave uses all its know-how to bring together the 6 criteria essential to wine maturing: Temperature: The two worst enemies of wine are extreme temperatures and wildly fluctuating temperatures.A constant temperature of 10 to 14°C (50 to 57°F) is considered ideal for wine to reach its peak.
CONTENTS 1 • DESCRIPTION OF YOUR WINE CABINET 2 • IMPORTANT SAFETY 3 • POWER RECOMMENDATIONS p. 6 p. 6 SUPPLY 4 • ENVIRONMENTAL p. 5 PROTECTION AND POWER SAVING p. 6 5 • INSTALLING YOUR WINE CABINET l- In general II- Building in and reversibility a- Summary of parts b- Building in c- Reversibility of door p. 7 p. 8 p. 8 p. 9 p.
1 - DESCRIPTION 5 1 2 3 4 5 6 7 8 9 10 11 - Control and adjustment panel Air circulation hole + Active carbon filter Sliding shelf Cabinet case Storage shelf Base with front ventilation Filter access grille Upper hinge Door and handle Free air circulation hole Specification label OF YOUR WINE CABINET 12 13 14 15 - 4 adjustable levelling feet Lug for fixing to work surface (if flush fitted) Anti-tilt system (for medium and large models) Location of temperature probe in 1 temperature models 15bis -
2 - IMPORTANT SAFETY RECOMMENDATIONS Caution When using your wine cabinet alw ays take certain basic precautions, especially: Only use your wine cabinet for its intended purpose as described in this manual. Never disconnect the wine cabinet by pulling on the power supply lead. To remove the plug, grip it firmly and pull in a straight line. Do not use a power lead that is frayed or showing signs of wear. Have any damaged power lead replaced immediately.
5 - INSTALLING YOUR WINE CABINET I - In General - On unpacking you wine cabinet after delivery, check for any obvious exterior damage (dents, malformation, etc.). Open the door and check that the inside of the appliance is complete and in good condition (walls, shelves, hinges, control panel, etc.). - In the event of a problem, contact your dealer. - Move your wine cabinet to your selected location.This position must be: - away from any heat source - not too wet (wash room, utility room, bathroom, etc.
5 - INSTALLING YOUR WINE CABINET II - Building in and reversibility a - Summary of parts 1 • Hinge 2-5-10 • Grommets 3 • No. 25 Torx screw 4 • Flush fitting hinge 6 • Hinge without pin 7 • Door pivot guide 8 • Pillar 9 • Washer 11 • Closing clip 12 • Lock 13 • Locking bar 14 • Logo support 15 • Phillips screws 16 • Nut 17 • No.
5 - INSTALLING YOUR WINE CABINET b - Building in • Dimensions for solid or glass door (Fig. 1) : 059 A maxi 831 A mini 815 159 1231 1215 259 1791 1775 B Solid door Glass door Solid door Glass door Solid door Glass door 552 540 552 543 552 543 C mini 820 Precautions : If you lift off the glass door of the cabinet, never place it on its edges which may cause it to break (Fig. 4). 1220 1780 Fig.
5 - INSTALLING YOUR WINE CABINET • Adjusting the mounting feet and attachment (only when the cabinet is empty) - The 4 feet of the wine cabinet are adjustable in height so that the height below the work surface or in the unit can be adjusted, and to align the door with adjacent furniture (Fig. 8). Fig. 8 - If necessary, use the hexago n a l pillars (8) (Fig. 9) that you will find in the "accessories" bag. Tilt the unit forward, taking care to keep the door closed.
5 - INSTALLING YOUR WINE c - Reversibility of the door The door of the wine cabinet is reversible so you can change the direction of opening. To do this, proceed as follows (for example, to change a right hand door into a left hand door): - Close the door - Carefully remove the plugs (2) and (5) with a thin blade (Fig. a) - Unscrew the screws (3) with a Torx screwdriver while holding the door to prevent it falling (Fig. a) - Remove the upper hinge (1) (Fig. a). CABINET • Unscrew the 4 screws (15) (Fig.
5 - INSTALLING YOUR WINE • Remove th logo support (14) (Fig.h). CABINET !!! WARNING: for safety reasons, the key has a double action: it must be pressed and turned at the same time (Fig. l) Fig. h • Gently press the "EuroCave" logo (18) to loosen it from the logo support (14) (Fig. 1) • Rotate the logo (18) 180° before repositioning it on the logo support (14) (Fig. 1). Fig.l - Reposition the door vertically on its axis (7) not forgetting the washer (9) (Fig. m). Fig.
6 - ARRANGEMENT AND STORAGE Your EuroCave wine cabinet has been designed to evo l ve. Depending on the model, it can be adapted to your requirements and be modified in terms of storage: I - Various storage methods Universal storage shelf Ref: AXLN Universal slatted sliding shelf Ref:ACUPC Service Kit Ref:ACLK Capacity: 50 bottles Max.
6 - ARRANGEMENT AND STORAGE IV - Modifying the layout of your cabinet To change the position of a storage shelf, you must first of all unload the shelf, then remove the shelf supports taking care to reinstall them as shown opposite: Shelf support Wall To change the position of a sliding shelf, you must first of all completely unload it.Then lift out the sliding tray by sliding it forwards whilst at the same time lifting it from the front. Find the runner guides on the left and right and remove.
7 - COMMISSIONING YOUR WINE CABINET III - Control panel description Hot circuit operating indicator light (red) Cabinet temperature, relative humidity and carbon filter log display Hot and cold circuit failure alarms and temperature measurement sensors Cold circuit operating indicator light (blue) Humidity level display and alarm (1 temperature models) Carbon filter display and alarm Temperature alarm Temperature units (depending on country) Selection and confirmation button Selection and adjustme
7 - COMMISSIONING YOUR WINE CABINET IV - Temperature settings a- 1-temperature models (V059 - V159 - V259) Your wine cabinet's temperature is adjusted at the control panel which contains the following features: Hot circuit operating indicator light (red) Cold circuit operating indicator light (blue) Cabinet temperature display Infra-red “door open” detection sensors Cabinet Selection and temperature setting confirmation buttons button Temperature zone concerned • Temperature display: displays the actu
7 - COMMISSIONING YOUR WINE CABINET IV - Temperature settings b- Multi-temperature models (S059 - S159 - S259) Your wine cabinet's temperature adjustment is carried out using the control panel which contains the following features: Lowest cabinet zone Lowest cabinet selection and temperature adjustment buttons confirmation button Lowest cabinet temperature display ( l owest temperature zone in the cabinet) Temperature zone concerned Hot (red) and cold (blue) circuit operating displays Infra-red “door
7 - COMMISSIONING YOUR WINE CABINET V- -Humidity level display Your wine cabinet is equipped with a hygrometry function (1-temperature models set between 9°C and 15°C / 48° and 59°F), enabling you to see the relative humidity level inside the cabinet. The ideal hygrometry rate is over 50%. * • Press on the button for 5 seconds The relative humidity is displayed (from 50% to 90%). After 15 seconds the display will automatically return to cabinet temperature.
8 - ALARMS Your wine cabinet has several alarms A signal warns you if: the temperature inside the cabinet exceeds the set temperatures the door has been left open or is badly closed - the relative humidity level is too low (1-temperature models set between 9 and 15°C / 48° and 59°F) - the carbon filter needs changing In this way your fine ‘crus’ are secure.
8 - ALARMS IV- Carbon filter We recommend that you change the carbon filter in your cabinet every year (see current maintenance chapter) When the filter has reached a lifespan of one year, the icon will flash. Once the carbon filter has been changed, go to the “carbon filter counter log” menu (see page 18) and reset the counter by pressing on the button The icon . will then go out. 9 - STANDARD MAINTENANCE Your EuroCave wine cabinet is a tried and tested, easy-to-use appliance.
10 - OPERATING FAULTS II- Hot and cold circuits In the event of a fault in the hot/cold circuits: Warning: Any intervention on the cold circuit must be carried out by a qualified expert who should carry out a circ u i t sealing check before starting it up again. In the same way, a ny intervention on the electrical circuit should be carried out by a qualified electrician.
12 - SIMULATIONS 12 - STORAGE DE RANGEMENT LAYOUT EXAMPLES 12 - LAGERUNGS-BEISPIELE 12 - SIMULACIONES DE COLOCACIÓN 79
12 - 1 TEMP. V059 / MULTI-TEMP.
12 - 1 TEMP. V159 / MULTI-TEMP.
12 - 1 TEMP.V 259 / MULTI-TEMP.
AVERTISSEMENT Les informations contenues dans ce document sont sujettes à modifications sans préavis. EuroCave n’offre aucune garantie sur cet appareil lorsqu’il est utilisé pour un usage particulier autre que celui pour lequel il a été prévu. EuroCave ne pourra pas être tenu pour responsable des erreurs contenues dans le présent manuel, ni de tout dommage lié ou consécutif à la fourniture, la performance ou l’utilsation de cet appareil.
Leader dans le domaine de la conservation, la présentation et le service des vins depuis plus de 30 ans, EuroCave vous propose des solutions adaptées à chacun de vos besoins. Armoires à vins, rangements, climatiseurs de cave, système de Vin au Verre….n’hésitez pas à contacter votre revendeur EuroCave pour toute information complémentaire ! Leader in the wine preservation, presentation and service sector for over 30 years, EuroCave offers you solutions adapted to every one of your requirements.
