Instruction Manual

Page 17
500IH-I05-020320
Figure 10 Under the Hotplate
To clean the flue way of the cook stove the hotplate must be removed. With the
hotplate removed the filter can be removed from its holder and cleaned. To
clean the filter it is recommended that it is just shaken vigorously for 20 seconds
in a plastic bag to catch the particulate. To avoid rust forming on the hotplate
pans should not be stored on top of the cooker when not in use.
Cleaning the Flue
It is recommended that the flue is cleaned at least every 12 months to maintain
a suitable flue draught and prevent poor performance of the cooking stove. It is
essential to maintain the integrity and cleanliness of the flue to ensure that your
cooker continues to perform at its best. When your cooker was installed the
main flue should have been equipped with an inspection hatch. These hatches
are designed to allow periodic access to the flue for inspection & cleaning.