Operation Manual
4 GB/IE
Proper Use .....................................................................................................................................Page 5
Description of Parts ................................................................................................................Page 5
Technical Data .............................................................................................................................Page 5
Supply Scope ...............................................................................................................................Page 5
Safety Instructions
General Safety Instructions ................................................................................................................Page 6
Battery Safety Instructions ...................................................................................................................Page 7
Getting started
Replacing battery ................................................................................................................................ Page 8
Weighing ............................................................................................................................................. Page 8
Weigh and add ..................................................................................................................................Page 8
Remove part of the weighed food .....................................................................................................Page 9
Set the countdown timer / alarm ........................................................................................................Page 9
Display ambient temperature .............................................................................................................Page 9
Switch off the kitchen scale ................................................................................................................Page 9
Troubleshooting ........................................................................................................................Page 10
Cleaning ...........................................................................................................................................Page 10
Disposal ............................................................................................................................................Page 10
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