Use and Care Manual

4
thermostatic dial is the most suitable for general
operation.
3.Defrost the freezing compartment whenever the layer
of frost on the surface of the evaporator reaches 3 or
4 mm. When defrosting remove all food and set the
thermostat at “OFF” position. Put the drip tray under
the evaporator to collect melted water. After the frost
has melted, discard the melted water and dry up the
interior of refrigerator. The refrigerator can then be
restarted by turning its thermostat to the desired
setting.
Cautions for Use
1.The more foods tuff put in or the more and the longer
for once the door is opened, the more it needs electric
consumption, which even leads malfunction.
2.Better not to place the objects which are too
heavy ,pointed or corrosion on table board.
3.Re-plugging in the power plug at the interval of over
ten minutes.
4.Don’t store bottled drink in the freezer, so as to
prevent from being broken and damaging the
refrigerator.
5.Open the door as less as possible during power-cut.
6.When defrosting, never use any sharp or metallic
objects to remove the frost on the surface of the
evaporator as it will damage the evaporator.
7.Don’t touch foods and containers in the freezing
compartment with your wet hands so as to prevent
from being frostbitten.