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Revision Date:
11-May-2015
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Precautions for Safe Handling
Advice on Safe Handling
Avoid contact with eyes. Observe good industrial hygiene practices.
Conditions for Safe Storage, Including Any Incompatibilities
Storage Conditions
Keep containers tightly closed in a dry, cool and well-
ventilated place. Keep out of the reach
of children. Keep from freezing.
Incompatible Materials
None known.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION
Exposure Guidelines
No exposure limits noted for ingredient(s)
Appropriate Engineering Controls
Engineering Controls
Ventilation systems.
Indi
vidual
P
rotection
M
easures, such as
P
ersonal
P
rotective
E
quipment
Eye/Face Protection
No protective equipment is needed under normal use conditions.
Skin and Body Protection
No protective equipment is needed under normal use conditions.
Re
spiratory Protection
No protective equipment is needed under normal use conditions.
General Hygiene Considerations
Handle in accordance with good industrial hygiene and safety practice.
9. PHYSICAL AND CHEMICAL PROPERTIES
Information o
n
B
asic
P
hysical and
C
hemical
P
roperties
Physical State
Liquid
Appearance
Opaque
Odor
Fresh
Color
Green
Odor Threshold
Not determined
Property
Values
Remarks • Method
pH
7.0-7.5
Melting Point/Freezing P
oint
~ 0 °C / ~32 °F
Boiling Point/Boiling Range
~ 100 °C / ~212 °F
Flash Point
Not applicable
Tag Open Cup
Evaporation Rate
Not determined
Flammability (Solid, Gas)
n/a-liquid
Upper Flammability Limits
Not determined
Lower Flammability Limit
Not determined
Vapor Pressure
Not determined
Vapor Density
Not determined
Specific Gravity
1.01
Water Solubility
Completely soluble
@ 25 °C (77 °F)
Solub
ility in other solvents
Not determined
Partition Coefficient
Not determined
Auto
-
ignition Temperature
Not determined
Decomposition Temperature
Not determined
Kinematic Viscosity
Not determined
Dynamic Visco
sity
Not determined
Explosive Properties
Not determined
Oxidizing Properties
Not determined
10. STABILITY AND REACTIVITY
Reactivity
Not reactive under normal conditions.