User Manual
Table Of Contents
- Important Safety Instructions
- SAVE THESE INSTRUCTIONS
- 1.0 Introduction
- 2.0 Startup
- 3.0 Operation with iCOM Control
- 4.0 Liebert iCOM Display Components and Functions
- Figure 2 Liebert iCOM display components
- Table 1 Keyboard icons and functions
- Figure 3 Liebert iCOM default screen symbols
- 4.1 Navigating Through the Liebert iCOM Display
- 4.2 Changing Operational Settings
- 4.3 Changing Liebert iCOM’s Display Settings
- 4.4 Graphical Data Record
- 4.5 Liebert iCOM Service Menu Icons and Legend
- 4.6 Wiring for Unit-to-Unit Communications—U2U
- 4.7 Entering Network Setup Information
- 4.8 Viewing Multiple Units with a Networked Large Display
- 5.0 Operation
- 6.0 Alarm Descriptions
- 6.1 Standard Alarms
- 6.1.1 Change Filter
- 6.1.2 Compressor Overload
- 6.1.3 High Head Pressure
- 6.1.4 High Humidity
- 6.1.5 High Humidity and Low Humidity (Simultaneously)
- 6.1.6 High Temperature
- 6.1.7 High Temperature and Low Temperature (Simultaneously)
- 6.1.8 Humidifier Problem
- 6.1.9 Loss of Air Flow
- 6.1.10 Loss of Power
- 6.1.11 Low Humidity
- 6.1.12 Low Suction Pressure
- 6.1.13 Low Temperature
- 6.1.14 Main Fan Overload
- 6.1.15 Short Cycle
- 6.2 Optional Alarms
- 6.3 Set Alarms—User Menus
- 6.1 Standard Alarms
- 7.0 Component Operation and Maintenance
- 7.1 System Testing
- 7.2 Filters
- 7.3 Blower Package
- 7.4 Refrigeration System
- 7.4.1 Suction Pressure
- 7.4.2 Discharge Pressure
- 7.4.3 Superheat
- 7.4.4 Thermostatic Expansion Valve
- 7.4.5 Hot Gas Bypass Valve—Not Available on Digital Scroll Units
- 7.4.6 Air Cooled Condenser
- 7.4.7 Water/Glycol Cooled Condensers
- 7.4.8 Motorized Ball Valve—Digital Scroll Compressor
- 7.4.9 Regulating Valve—Scroll Compressor
- 7.4.10 Drycooler Settings
- 7.4.11 Compressor Oil
- 7.5 Compressor Replacement
- 7.6 Facility Fluid and Piping Maintenance for Water and Glycol Systems
- 7.7 Humidifier
- 8.0 Troubleshooting
- Table 12 Blower troubleshooting
- Table 13 Chilled water troubleshooting
- Table 14 Compressor and refrigeration system troubleshooting
- Table 15 Dehumidification troubleshooting
- Table 16 Glycol pump troubleshooting
- Table 17 Infrared humidifier troubleshooting
- Table 18 Steam generating humidifier troubleshooting
- Table 19 Reheat troubleshooting
- 9.0 Monthly Maintenance Inspection Checklist
- 10.0 Semiannual Maintenance Inspection Checklist

Component Operation and Maintenance
41
7.4.2 Discharge Pressure
Discharge Pressure can be increased or decreased by load conditions or condenser efficiency. The high
pressure switch will shut the compressor down at its cut-out setting. Refer to Table 7, below.
7.4.3 Superheat
Superheat can be adjusted by the Thermostatic Expansion Value (TEV). To determine superheat:
1. Measure the temperature of the suction line at the point the TEV bulb is clamped.
2. Obtain the gauge pressure at the compressor suction valve.
3. Add the estimated pressure drop between bulb location and suction valve.
4. Convert the sum of the two pressures to the equivalent temperature.
5. Subtract this temperature from the actual suction line temperature. The difference is superheat.
7.4.4 Thermostatic Expansion Valve
Operation
The thermostatic expansion valve performs one function. It keeps the evaporator supplied with
enough refrigerant to satisfy load conditions. It does not effect compressor operation.
Proper valve operation can be determined by measuring superheat. If too little refrigerant is being fed
to the evaporator, the superheat will be high; if too much refrigerant is being supplied, the superheat
will be low. The correct superheat setting is between 10 and 15°F (5.6 and 8.3°C).
Adjustment
To adjust the superheat setting:
1. Remove the valve cap at the bottom of the valve.
2. Turn the adjusting stem counterclockwise to lower the superheat.
3. Turn the adjusting stem clockwise to increase the superheat.
Table 7 Discharge pressures
System Design
Discharge Pressure
PSIG (kPa)
Air Cooled 260 (1795)
Water/Glycol Cooled 65-75°F (18-24°C) fluid 210 (1450)
85°F (29°C) fluid 225 (1550)
115°F (46°C) fluid 295 (2035)
Maximum 330 (2275)
High Pressure Cut-Out 360 (2482)
NOTE
Make no more than one turn of the stem at a time. As long as 30 minutes may be required
for the new balance to take place.