Use and Care Manual

HOW TO STEAM (cont.):
Place food directly on the rack or inside a heatproof plate or dish on top of the rack.
Make sure the glass lid can be close completely before starting the steam mode.
Place at least 2-inches water in the inner pot to allow the cooker to steam efficiently.
If steaming more than 30 minutes, fill the water until it reaches the top of the rack or
bottom of the cooking dish. Check frequently to ensure the pot has water and add
water if needed.
HOW TO COOK RICE:
Function
Default
Temperature
Default
Time
Adjustable
Temperature
Range
RICE
N/A
N/A
N/A
1. Place ingredients into the inner pot and place the pot into the base. Cover with glass
lid.
2. Plug the unit into an outlet.
3. Turn the knob until the flashing indicator arrow moves to “Rice” position.
In Rice mode, neither the Timer nor the Temperature can be manually adjusted.
4. Simply press the knob once to begin cooking.
NOTE: the unit will countdown 10 sec and begin cooking if no other buttons are pressed.
5. Once the cooking is complete, the unit will beep and go to Keep Warm for 2 hours.
After the timer
counts down the
2 hours, the unit
will power off. You
can also press the
knob to stop
cooking at any time.
6. When you are
finished using the
unit, make sure
the power is off and
then unplug
the power cord and
allow it to cool
completely before handling.
NOTE: Rinse your rice in the inner pot until the water is clear. For softer rice, let it soak in
water for 10-20 minutes. Add water to the inner pot. Refer to rice/water measurement chart
below. Measurements are shown using a US measuring cup.
UNCOOKED
RICE
WHITE
RICE
WATER
WITH
MEASURING
CUP
APPROX.
COOKED RICE
YIELD
1 Cup
1
1
3
Cups
2 Cups
2 Cups
2
2
3
Cups
4 Cups
3 Cups
3
1
2
Cups
6 Cups
4 cups
4
2
3
Cups
8 Cups
5 cups
5
2
3
Cups
10 Cups
6 cups
6
1
2
Cups
12 Cups
7 cups
7
1
3
Cups
14 Cups
Questions? We're here to help! Visit: www.maxi-matic.com for support on this product.
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