EN Instruction on mounting and use
EN - Instruction on mounting and use Accessible parts of the hood may became hot when used with cooking appliance. With regards to the technical and safety measures to be adopted for fume discharging it is important to closely follow the regulations provided by the local authorities. The hood must be regularly cleaned on both the inside and outside (AT LEAST ONCE A MONTH). This must be completed in accordance with the maintenance instructions provided in this manual).
standards which assures the complete disconnection of the mains under conditions relating to over-current category III, in accordance with installation instructions. Warning! Before re-connecting the hood circuit to the mains supply and checking the efficient function, always check that the mains cable is correctly assembled. The hood is provided with a special power cable ; if the cable is damaged, request a new one from Technical Service.
Carbon filter Signal After 160 hours of operation the led L5 flashes. When such signal appears the installed carbon filter must be substituted. To reset the signal hold down key 1 for 3”. Operation Use the high suction speed in cases of concentrated kitchen vapours. It is recommended that the cooker hood suction is switched on for 5 minutes prior to cooking and to leave in operation during cooking and for another 15 minutes approximately after terminating cooking.
Assembly Hook the charcoal filter at the back on the metal tongue of the hood first, then on the front with the two knobs. Disassembly Remove the charcoal filter by turning the knobs fixing it to the hood by 90°. Maintenance ATTENTION! Before performing any maintenance operation, isolate the hood from the electrical supply by switching off at the connector and removing the connector fuse. Or if the appliance has been connected through a plug and socket, then the plug must be removed from the socket.