User manual Dishwasher ZKI1410
Thank you for selecting our appliance We wish you lots of enjoyment with your new appliance and we hope that you will consider our brand again when purchasing household appliances. Please read this user manual carefully and keep it throughout the product life cycle as a reference document. The user manual should be passed on to any future owner of the appliance.
Safety information In the interest of your safety and to ensure the correct use, before installing and first using the appliance, read this user manual carefully, including its hints and warnings. To avoid unnecessary mistakes and accidents, it is important to ensure that all people using the appliance are thoroughly familiar with its operation and safety features.
Installation • Check your dishwasher for any transport damage. Never connect a damaged machine. If your dishwasher is damaged contact your supplier. • All packaging must be removed before use. • Any electrical and plumbing work required to install this appliance must be carried out by a qualified and competent person. • For safety reasons it is dangerous to alter the specifications or attempt to modify this product in any way.
Start/cancel button • Starting the washing programme: 1. Select a washing programme. 2. Press the Start/Cancel button (corresponding light on). IMPORTANT! Once the programme has started, if you want to change the selection made you must cancel the washing programme in progress. • Cancel the washing programme in progress: 1. Press and hold the Start/Cancel button until the corresponding light turns off. 2. Release the Start/Cancel button. 3.
Programme Degree of soil Type of load Programme description A Normal 65° Normal soil Crockery, cutlery, pots and pans Prewash Main wash 1 intermediate rinses Final rinse Drying B Eat-Load-Run Light soil Crockery and cutlery Main wash Final rinse Normal soil Crockery and cutlery Prewash Main wash 1 intermediate rinse Final rinse Drying 1) C Bio 50° 2) D Rinse and Hold Any. Partial load (to be completed later in the day). 1 cold rinse (to avoid food scraps from sticking together).
1. Fill up the rinse aid dispenser with rinse aid. 2. Set the rinse aid dosage to position 2. salt function and other additives: there is no need to fill up with special salt or rinse aid. Check whether these detergents are suitable for your water hardness. Follow the manufacturers instructions. – Set the water hardness to level 1.
Water hardness Adjusting the water hardness setting °dH °TH mmol/l manually electronically <4 <7 < 0,7 1 level 1 Use of salt no The water softener must be set in both ways: manually, using the water hardness dial and electronically. Setting the water softener manually (see table) The water softener is factory set at position 2. Set switch to position 1 or 2 Setting the water softener electronically (see table) The water softener is factory set at position 5.
Filling with dishwasher salt CAUTION! Use only special salt suitable for dishwashers. Unscrew the cap. Only before filling with Using the funnel provided, salt for the first time, fill pour in the salt until the the salt container with wa- container is filled with salt. ter. IMPORTANT! Immediately start a complete programme. IMPORTANT! Water will overflow from the container as salt is added. Remove any trace of salt. Replace the cap tightly turning it clockwise until it stops with a click.
Filling with rinse aid Open the lid. Fill up with rinse aid. The Clean up any rinse aid maximum level for filling is which overflows. Close the lid and press until it indicated by "max" locks. CAUTION! Never fill the rinse aid dispenser with any other substances (e.g. dishwasher cleaning agent, liquid detergent). This would damage the appliance.
Open the lid. Set the dosage level. (The Close the lid and press undose is factory set in po- til it locks. sition 4). Loading cutlery and dishes Sponges, household cloths and any object that can absorb water may not be washed in the dishwasher. • Before loading the dishes, you should: – Remove all left over food and debris. – Soften remnants of burnt food in pans • When loading the dishes and cutlery, please note: – Dishes and cutlery must not impede the rotation of the spray arms.
For washing in the dishwasher the following cutlery and dishes are not suitable: are of limited suitability: • Cutlery with wooden, horn, china or mother-ofpearls handles. • Plastic items that are not heat resistant. • Older cutlery with glued parts that are not temperature resistant. • Bonded cutlery items or dishes. • Pewter or copper items. • Lead crystal glass. • Steel items prone to rusting. • Wooden platters. • Items made from synthetics fibres.
Load upper basket. Light items (plastic bowls etc.) must be loaded in the upper basket and arranged so they do not move. For taller items, the cup racks can be folded upwards. If plates are to be loaded in the upper basket: load them starting from the rear positions; tilting them slightly forwards and avoiding the front positions near the door. Adjusting the height of the upper basket If washing very large plates you can load them in the lower basket after moving the upper basket to the higher position.
Use of detergent IMPORTANT! Only use detergents suitable for dishwashers. Open the lid. Observe the manufacturer’s dosing and storage recommendations. Fill in the detergent in compartment A. Observe the dosing levels. For programmes with pre- When using detergent Close the lid. wash add an additional tablets: place detergent detergent dose in comtablets in compartment A. partmentB. Detergent tablets Detergent tablets from different manufacturers dissolve at different rates.
• Water may appear on the sides and the door of the dishwasher as the stainless steel will eventually become cooler than the dishes. CAUTION! When the washing programme has finished, it is recommended that the dishwasher is unplugged and the water tap turned off. Care and cleaning Cleaning the filters IMPORTANT! NEVER use the dishwasher without filters. Incorrect repositioning and fitting of the filters will produce poor washing results.
External cleaning 3. Leave the inside of the machine clean. Clean the external surfaces of the machine and control panel with a damp soft cloth. If necessary use only neutral detergents. Never use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc....). Frost precautions Internal cleaning Ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth.
ment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you purchased the product. Something not working The dishwasher will not start or stops during operation.
Fault code and malfunction • The programme does not start Once these checks have been carried out; close the dishwasher’s door and switch on the appliance. Press the button of the programme that was running before the intervention of the alarm. The programme will continue from the point at which it was interrupted. If the malfunction or fault code reappears contact the Service Force Centre. For other fault codes not described in the above chart, please contact your Service Force Centre.
The wash results are not satisfactory The dishes are not clean • The wrong washing programme has been selected. • The dishes are arranged in such a way as to stop water reaching all parts of the surface. The baskets must not be overloaded. • The spray arms do not rotate freely due to incorrect arrangement of the load. • The filters in the base of the washing compartment are dirty or incorrectly positioned. • Too little or no detergent has been used.
Consumption values iations of the power supply and the amount of dishes.
cup racks: position A Installation WARNING! Any electrical and/or plumbing work required to install this appliance should be carried out by a qualified electrician and/or plumber or competent person. Water connection WARNING! The dishwasher must not be connected to open water appliances or instantaneous water heaters. This dishwasher may be fed with either hot (max. 60°) or cold water. Nevertheless we advise you a cold water supply.
WARNING! The electrical cable for the safety valve is in the double-walled water inlet hose and is live. Therefore do not immerse the water inlet hose or the safety valve in water. Take care when installing the water inlet hose . Place the water inlet hose in such a way that it is always lower than the bottom edge of the safety valve. If the water inlet hose or the safety valve is damaged, remove the mains plug immediately.
The fuse rating is also to be found on the rating plate. Always plug the mains plug into a correctly installed shockproof socket. Multi-way plugs, connectors and extension cables must not be used. This could constitute a fire hazard through overheating. If necessary, have the domestic wiring system socket replaced. In case that the electrical cable has to be replaced, contact your local Service Force centre. The plug must be accessible after the appliance has been installed.
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