PLEASE HELP 1€ THIS APPLIANCE IS REPLACING AN OLD REFRIGERATOR OR FREEZER WHICH 15 GOING TO BE SCRAPPED, WE ASK YOUR ASSISTANCE IN PREVENTING CHILDREN FROM BECOMING TRAPPED INSIDE THE QLD MODEL 8Y ENSURING THAT ITS DOOR OF L1015 REMOVED BEFORE DISPOSAL. FREEZER SYMBOL The symbol o the Hood of this appliance signifies that the freezer is suitable for the ion-term storage of frozen food, and-can also be used for freezing frosh food.
Interior Light Switch ~ Temperatures Indicator Light (red) Rapid Freeze indicator Light (orange} ™~ Thermostat Knoll \Rapid Freeze Switch e Goth swish interior Light Bulb Fig. TEMPERATURE REGULATION The temperature in the freezer will be influenced by such things as its location, room temperature, and the frequency and duration of door openings, These effects can be taken care of by changing the setting of the thermostat knob.
i if the above are in order, have you recently put in a load of food, or has the dapper been left open, as this will raise the temperature temporarily. I, after checking the above, you are not able to correct the fault, keep the door closed and apply for service without delay.
FREEZING FRESH FOOD Detailed information on the preparation and packaging of fresh foods for freezing, and their storage times, is given in the separate leaflet accompanying the freezer, and in various other publications available from booksellers and Freezer Agents, The maximum recommenced weight of rash fond which can be frozen per 24 hours fs given in the following table, Max. load of fresh food which can be Moet frozen pér 24 hours kg 1 TF790 12.0 26.0 TE1200 25 44.
When all the frost has been removed, clean the cabinet thoroughly (see next item), fold back the drain spout, and switch on the freezer, See that the thermostat knob is af the correct setting and replace the baskets and food in the freezer. The red indicator tight will flash until the temperature has returned to the appropriate level, Remember that if the temperature of frozen food is allows to rise unduly during defrosting, its storage life may be shortened.
commercially frozen food, ang up (o @ year for home frozen fresh food), the temperature in tha freezer should be ~18°C or bestow. It does nat matter i lower temperatures aré obtained, but operating a freezer continuously at temperatures considerably lower than this will only increase the running cost with fettle corresponding benefit, 1f only a small amount of fresh food is to be frozen, it may not be necessary 1o set the rapid freeze switch 1o the freezing position for the full 24 hour period.
