OEF5C50X OEF5E50V OEF5E50X OEF5E50Z EN Oven User Manual
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. CONTROL PANEL............................................................................................. 7 5. BEFORE FIRST USE...............................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH • • • • • • • • be replaced, this must be carried out by our Authorised Service Centre. Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot. The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation.
www.electrolux.com appliance has cooled down completely after use. 2.5 Internal lighting WARNING! Risk of electric shock. 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance. • • • • • • • • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. Make sure the appliance is cold. There is the risk that the glass panels can break. Replace immediately the door glass panels when they are damaged.
ENGLISH 7 3. PRODUCT DESCRIPTION 3.1 General overview 1 2 3 4 5 6 7 12 4 8 9 3 10 2 11 1 3.2 Accessories • • 1 2 3 4 5 6 7 8 9 10 11 12 • Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits.
www.electrolux.com 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 1. Set the function .Set the maximum temperature. 2. Let the oven operate for 1 hour. To set the Time of day refer to "Clock functions" chapter. 3. Set the function . Set the maximum temperature. 4. Let the oven operate for 15 minutes. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. Refer to "Care and cleaning" chapter. Clean the oven and the accessories before the first use.
ENGLISH Oven func‐ tion Moist Fan Baking Bottom Heat Oven func‐ tion Application This function is de‐ signed to save energy during cooking. For the cooking instructions re‐ fer to "Hints and tips" chapter, Moist Fan Bak‐ ing. The oven door should be closed during cooking so that the function is not interrup‐ ted and to ensure that the oven operates with the highest energy effi‐ ciency possible. When you use this function, the temperature in the cavity may differ from the set temperature.
www.electrolux.com 7.2 Setting the time. Changing the time 7.5 Setting the TIME DELAY You must set the time before you operate the oven. 1. Set an oven function and temperature. flashes when you connect the The appliance to the electrical supply, when there was a power cut or when the timer is not set. or 3. Press DURATION. or to set the correct Press the time. After approximately five seconds, the flashing stops and the display shows the time of day you set.
ENGLISH 11 8. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 8.1 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8.2 Installing the telescopic runners You can put the telescopic runners on each level.
www.electrolux.com 8.3 Telescopic Runners With telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners. 2. Put the wire shelf on the telescopic runners and carefully push them into the oven. °C 1. Pull out the right and left hand telescopic runners. °C Make sure you push back the telescopic runners fully in the oven before you close the oven door. 9. ADDITIONAL FUNCTIONS 9.
ENGLISH If you cannot find the settings for a special recipe, look for the similar one. The oven has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption. Baking cakes Do not open the oven door before 3/4 of the set cooking time is up. If you use two baking trays at the same time, keep one empty level between them.
www.electrolux.
ENGLISH Food Top / Bottom Heat True Fan Cooking Tempera‐ Shelf po‐ ture (°C) sition Tempera‐ Shelf po‐ ture (°C) sition Time (min) Com‐ ments 15 Rye bread 190 1 180 1 30 - 45 In a bread tin Bread rolls1) 190 2 180 2 (1 and 3) 25 - 40 6 - 8 rolls in a bak‐ ing tray Pizza1) 190 1 190 1 20 - 30 On a deep pan Scones1) 200 3 190 2 10 - 20 In a bak‐ ing tray Time (min) Com‐ ments 1) Preheat the oven for 10 minutes.
www.electrolux.
ENGLISH Food Pheasant Top / Bottom Heat True Fan Cooking Tempera‐ Shelf po‐ ture (°C) sition Tempera‐ Shelf po‐ ture (°C) sition 190 175 2 2 Time (min) Com‐ ments 90 - 120 Whole on a deep pan Time (min) Com‐ ments 17 Fish Food Top / Bottom Heat True Fan Cooking Tempera‐ Shelf po‐ ture (°C) sition Tempera‐ Shelf po‐ ture (°C) sition 190 2 175 2 (1 and 3) 40 - 55 3-4 fishes Tuna fish / 190 Salmon 2 175 2 (1 and 3) 35 - 60 4 - 6 fillets Trout / Sea bream 10.
www.electrolux.com Food Quantity Time (min) Pieces (kg) 1st side 2nd side Rolled joints (turkey) 1 1 30 - 40 20 - 30 Chicken (cut in two) 2 1 25 - 30 20 - 30 Chicken drum‐ sticks 6 - 15 - 20 15 - 18 Quail 4 0.5 25 - 30 20 - 25 Vegetable gra‐ tin - - 20 - 25 - Scallops - - 15 - 20 - Mackerel 2-4 - 15 - 20 10 - 15 Fish slices 4-6 0.8 12 - 15 8 - 10 10.5 Moist Fan Baking For the best results follow suggestions listed in the table below.
ENGLISH Food Accessories Whole fish, 0.2 kg baking tray or dripping 180 pan 3 35 - 45 Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 35 - 45 Poached meat, 0.25 kg baking tray or dripping 200 pan 3 40 - 50 Shashlik, 0.
www.electrolux.com Food Quantity Defrosting (kg) time (min) Further defrost‐ Comments ing time (min) Strawberries 0.3 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Cream can also be whipped when still slightly frozen in places. Gateau 1.4 60 60 - 10.7 Information for test institutes Tests according to IEC 60350-1.
ENGLISH Food Function Beef bur‐ Grilling ger 6 pieces, 0.6 kg Acces‐ sories Shelf posi‐ tion Wire 3 shelf and dripping pan 21 Tem‐ pera‐ ture (°C) Time (min) Comments max. 20 - 30 Put the wire shelf on the third level and the dripping pan on the second level of the oven. Turn the food halfway through the cooking time. Preheat the oven for 3 mi‐ nutes. 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.
www.electrolux.com 2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 2. Lift and turn the levers fully on both hinges. Install the removed accessories in the opposite sequence. The retaining pins on the telescopic runners must point to the front. 11.5 Removing and installing door The oven door has two glass panels. You can remove the oven door and the internal glass panel to clean it.
ENGLISH 23 8. Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher. When the cleaning is completed, install the glass panel and the oven door. When installed correctly the door trim clicks. Make sure that you install the internal glass panel in the seats correctly. 5. Release the locking system to remove the internal glass panel. A 11.6 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 6.
www.electrolux.com 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are Make sure that the settings not set. are correct. The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunc‐ tion.
ENGLISH 25 13.1 Building In 540 21 558 min. 550 600 114 19 20 min. 560 6 589 570 6 3 594 540 21 min. 550 580 20 558 19 114 min. 560 589 570 9 594 13.2 Securing the appliance to the cabinet 13.4 Cable Cable types applicable for installation or replacement: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F A B 13.3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters.
www.electrolux.com 14. TECHNICAL DATA 14.1 Technical data Voltage 220 - 240 V Frequency 50 / 60 Hz 15. ENERGY EFFICIENCY 15.1 Energy saving the duration of the cooking. The residual heat inside the oven will continue to cook. The oven contains features which help you save energy during everyday cooking. Use the residual heat to warm up other dishes. General hints Make sure that the oven door is closed properly when the oven operates. Do not open the door too often during cooking.
ENGLISH 27
867348993-A-482018 www.electrolux.
