Electrolux Cooking Microwave combi-oven EVYP7800AX
www.electrolux.com CONTENTS 1. SAFETY INFORMATION...................................................................................... 3 2. SAFETY INSTRUCTIONS.....................................................................................5 3. PRODUCT DESCRIPTION................................................................................... 7 4. CONTROL PANEL............................................................................................... 8 5. BEFORE FIRST USE....................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • • • • • • Before maintenance cut the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • • • • • • 5 If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames. Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
www.electrolux.com • • • • • • such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. If the mains socket is loose, do not connect the mains plug. Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
ENGLISH • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Make sure the cavity and the door are wiped dry after each use. Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion. • Clean regularly the appliance to prevent the deterioration of the surface material.
www.electrolux.com 3.2 Accessories Glass baking tray Wire shelf For cookware, cake tins, roasts. 4. CONTROL PANEL 4.1 Electronic programmer 1 2 3 4 5 6 7 8 9 10 11 Use the sensor fields to operate the appliance. Sensor field 1 2 3 4 - Function Comment Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Functions or Assisted Cooking Touch the sensor field once to choose a heating function or the menu: Assisted Cooking.
ENGLISH Sensor field 5 6 7 8 9 10 11 Function Comment Temperature selection To set the temperature or show the current temperature in the appliance. Touch the field for 3 seconds to activate or deactivate the function: Fast heat up. Down key To move down in the menu. Up key To move up in the menu. OK / Microwave Quick Start To confirm the selection or settings. To activate the Microwave function. You can use it when the appliance is deactivated. Back key To go back one level in the menu.
www.electrolux.com Symbol Function Time Indication The display shows how long the heating function operates. Press and time. at the same time to reset the Heat-up Indicator The display shows the temperature in the appliance. Fast Heat Up Indicator The function is active. It decreases the heat up time. Weight Automatic The display shows that the automatic weight system is active or that weight can be changed. Heat + Hold The function is active. 5.
ENGLISH 11 6.2 The menus in overview Main menu Symbol Menu item Application Heating Functions Contains a list of heating functions. Assisted Cooking Contains a list of automatic programmes. Favourite Programme Contains a list of favourite cooking programmes created by the user. Basic Settings Used to set other settings. Specials Contains a list of additional heating functions. Submenu for: Basic Settings Symbol Submenu Description Set Time of Day Sets the current time on the clock.
www.electrolux.com 6.3 Heating Functions Heating function Application True Fan Cooking To bake on up to 2 shelf positions at the same time and to dry food. Set the temperature 20 40 °C lower than for the function: Conventional Cooking. Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for the function: Conventional Cooking. Conventional Cooking To bake and roast food on 1 shelf position.
ENGLISH Heating function 13 Application Drying To dry sliced fruit (e.g. apples, plums, peaches) and vegetables (e.g. tomatoes, zucchini, mushrooms). Keep Warm To keep food warm. Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrosting time depends on the amount and size of the frozen food. Frozen Foods To make convenience food like e.g. french fries, potatoe wedges or spring rolls crispy. 6.5 Activating a heating function 6.
www.electrolux.com • Do not use the appliance to cook eggs in their shells and snails, because they can burst. With fried eggs, pierce the yolks first. • Pierce skin or peel of potatoes, tomatoes, sausages and similar types of food with a fork several times before cooking so that the food does not burst. • For chilled or frozen food, set a longer cooking time. • Dishes which contain sauce must be stirred from time to time. • Turn larger pieces of food after half the cooking time.
ENGLISH Cookware / Material Microwave Defrosting 15 Grilling Heating Cooking Cardboard, paper X X X Clingfilm X X X X Roasting film with microwave safe closure3) Roasting dishes made of metal, e.g. enamel, cast iron X X X Baking tins, black lacquer or siliconcoated3) X X X Wire shelf X X X Browning cookware, e.g. crisp pan or crunch plate X X Ready meals in packaging3) 1) With no silver, gold, platinum or metal plating / decorations.
www.electrolux.com • The microwave creates the heat directly in the food. Because of this, all places cannot be heated at the same time. You must stir or turn the heated dishes, especially when preparing larger quantities of food. • The standing time is given in the tables. Let the food stand, in the appliance or outside it, so that the heat is distributed more evenly. • Adjust the power level according to food quantity.
ENGLISH If you touch or open the door, the function stops. To start it again, touch . 7.6 Setting the Combi function 1. Activate a heating function. Refer to "Activating a heating function". 2. Touch and do the same steps as when you set the Microwave function. For some functions the microwave will start as soon as the set temperature is reached. Functions not available for the Combi function: Favourite Programme, End Time, Set + Go, Heat + Hold. 2. Touch to activate the Quick Start function.
www.electrolux.com 8. CLOCK FUNCTIONS 8.1 Clock functions table Clock function Application Minute Minder To set a countdown (max. 2 h 30 min). This function has no effect on the operation of the appliance. You can also activate it when the appliance is deactivated. Use or To set the length of an operation (max. 23 h 59 min). End Time To set the switch-off time for a heating function (max. 23 h 59 min).
ENGLISH 8.4 Extra Time The function: Extra Time makes the heating function continue after the end of Duration. Applicable to all heating functions with Duration or Weight Automatic. 19 1. When the cooking time ends, an acoustic signal sounds. Press any symbol. The display shows the message. 2. Press to activate or to cancel. 3. Set the length of the function. 4. Press . 9. AUTOMATIC PROGRAMMES WARNING! Refer to Safety chapters. 9.
www.electrolux.com Push the shelf between the guide bars of the shelf support and make sure that the feet point down. All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping. 11. ADDITIONAL FUNCTIONS 11.1 Favourite Programme You can save your favourite settings, such as duration, temperature or heating function.
ENGLISH 21 11.3 Function Lock 11.5 Automatic Switch-off This function prevents an accidental change of the heating function. You can activate it only when the appliance operates. For safety reasons the appliance deactivates automatically after some time if a heating function operates and you do not change any settings. 1. Activate the appliance. 2. Set a heating function or setting. Temperature (°C) again and again until the 3. Press display shows: Function Lock. Switch-off time (h) 30 - 115 12.
www.electrolux.com 12. HINTS AND TIPS WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 12.1 Advice for special heating functions of the oven Keep Warm Use this function if you want to keep food warm. The temperature regulates itself automatically to 80 °C. Plate Warming For warming plates and dishes. Distribute plates and dishes evenly on the wire shelf.
ENGLISH 23 Baking results Possible cause Remedy The cake sinks and becomes soggy, lumpy or streaky. The baking time is too short. Set a longer baking time. You cannot decrease baking times by setting higher temperatures. The cake sinks and becomes soggy, lumpy or streaky. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too The next time you bake, set low.
www.electrolux.com Food Temper- Time (min) ature (°C) Shelf position Apple pie / Apple pie (2 True Fan tins Ø 20 cm, diagonally Cooking off set) 160 70 - 90 2 Apple pie / Apple pie (2 Conventional tins Ø 20 cm, diagonally Cooking off set) 180 70 - 90 1 160 - 170 60 - 90 1 Cheesecake, tray2) Function Conventional Cooking 1) Preheat the oven. 2) Use a deep pan.
ENGLISH Food Function Tempera- Time (min) ture (°C) Shelf position Yeast cakes with delicate toppings (e.g.
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ENGLISH 27 Food Temperature (°C) Time (min) Shelf position Macaroons 100 - 120 40 - 80 1/3 Biscuits made with yeast dough 160 - 170 30 - 60 1/3 12.7 Slow Cooking Always cook without a lid when you use this function. Use this function to prepare lean, tender pieces of meat and fish. This function is not applicable to such recipes as pot roast or fatty roast pork. 1. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side. 2.
www.electrolux.com Food Temperature (°C) Time (min) Shelf position Unleavened bread1) 230 10 - 20 3 Puff pastry flan1) 160 - 180 45 - 55 3 Flammekuchen1) 230 12 - 20 3 Piroggen (Russian version of calzone)1) 180 - 200 15 - 25 3 1) Preheat the oven. 2) Use a deep pan. 12.9 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan.
ENGLISH 29 Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Pork knuckle (precooked) Turbo Grilling 0.75 - 1 200 150 - 170 60 - 75 1 Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Roast veal Turbo Grilling 1 200 160 - 180 50 - 70 1 Knuckle of Turbo veal Grilling 1.
www.electrolux.com Dishes Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Dishes sweet True Fan Cooking - 200 160 - 180 20 - 35 1 Savoury dishes with cooked ingredients (noodles, vegetables) True Fan Cooking - 400 600 160 - 180 20 - 45 1 Savoury dishes with raw ingredients (potatoes, vegetables) True Fan Cooking - 400 600 160 - 180 30 - 45 2 12.11 Grilling • Always grill with the maximum temperature setting.
ENGLISH 31 Fast Grilling Food Time (min) Shelf position 1st side 2nd side Burgers / Burgers 9 - 13 8 - 10 3 Pork fillet 10 - 12 6 - 10 2 Sausages 10 - 12 6-8 3 Fillet steaks / veal steaks 7 - 10 6-8 3 Toast / Toast 1-3 1-3 3 Toast with topping 6-8 - 2 12.12 Frozen foods • Remove the food packaging. Put the food on a plate. • Do not cover it with a bowl or a plate. This can extend the defrost time.
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ENGLISH 12.14 Preserving • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids or metal tins. • Use the first shelf from the bottom for this function. • Put no more than six one-litre preserve jars on the baking tray. • Fill the jars equally and close with a clamp. • The jars cannot touch each other. • Put approximately 1/2 litre of water into the baking tray to give sufficient moisture in the oven.
www.electrolux.com Food Temperature (°C) Time (h) Shelf position Herbs 40 - 50 2-3 3 Plums 60 - 70 8 - 10 3 Apricots 60 - 70 8 - 10 3 Apple slices 60 - 70 6-8 3 Pears 60 - 70 6-9 3 12.16 Bread Baking Preheating is not recommended.
ENGLISH 35 Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Goulash 200 0.5 10 - 15 10 - 15 Turn halfway through, remove defrosted parts. Defrosting poultry Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Chicken 200 1 25 - 30 10 - 20 Turn halfway through, cover defrosted parts with aluminium foil. Chicken breast 200 0.1 - 0.2 3-5 10 - 15 Turn halfway through, cover defrosted parts with aluminium foil. Chicken thighs 200 0.
www.electrolux.com Defrosting sausage Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Sliced sausage 100 0.1 2-4 20 - 40 Turn halfway through. Defrosting dairy products Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Quark 100 0.25 10 - 15 25 - 30 Remove aluminium parts, turn halfway through. Butter 100 0.25 3-5 15 - 20 Remove aluminium parts, turn halfway through. Cheese 100 0.
ENGLISH 37 Food Power (Watts) Quantity Time (min) Standing time (min) Comments Fruit cake 100 1 piece 1-2 15 - 20 Turn plate halfway through. Bread 100 1 kg 15 - 20 10 - 15 Turn halfway through. Sliced bread 100 0.5 kg 8 - 12 10 - 15 Turn halfway through. Bread rolls 100 4 rolls 5-8 5 - 10 Turn halfway through. Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Strawberries 100 0.3 8 - 12 10 - 15 Defrost covered, stir halfway through.
www.electrolux.com Food Power (Watts) Quantity Time (min) Standing time (min) Comments Baby milk (bottle, 180 ml) 1000 0.2 kg 0:20 - 0:40 - Put spoon into bottle, stir and check temperature. Convenience 600 food 0.4 - 0.5 kg 14 - 20 5 Remove any aluminium lids, turn halfway through. Frozen ready 400 meals 0.4 - 0.5 kg 4-6 5 Remove any aluminium lids, turn halfway through. Milk 1000 1 cup ap1:15 - 1:45 prox. 200 ml - Put spoon in the container.
ENGLISH 39 Food Power (Watts) Quantity Time (min) Standing time (min) Comments Vegetables, short cooking time, fresh1) 600 0.5 kg 12 - 16 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, 600 short cooking time, frozen1) 0.5 kg 14 - 18 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, 600 long cooking time, fresh1) 0.5 kg 14 - 20 - Add approx. 50 ml water, cook covered, stir halfway through.
www.electrolux.com Food Ovenware Power (Watt s) Temperature (°C) Time Shelf (min) position Comments 2 chicken halves (2 x 0.6 kg) Glass dish with strainer 300 220 40 2 Turn after 20 min, standing time 5 min. au gratin po- Gratin dish tatoes (1 kg) 300 200 40 2 10 min standing time. Roast pork Glass dish with strainneck (1.1 kg) er 300 200 70 1 Turn in between, 10 min standing time. 13. CARE AND CLEANING WARNING! Refer to Safety chapters. 13.
ENGLISH CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker. 41 The top lamp 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 14. TROUBLESHOOTING WARNING! Refer to Safety chapters. 14.1 What to do if...
www.electrolux.com Problem Possible cause Remedy Steam and condensation You left the dish in the oven Do not leave the dishes in settle on the food and in the for too long. the oven for longer than 15 cavity of the oven. - 20 minutes after the cooking process ends. 14.2 Service data the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre.
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User Manual: English 867302181-B-172016
