Electrolux Cooking Oven EVYP5841AX
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Only use the core temperature sensor recommended for this appliance. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. • If the mains socket is loose, do not connect the mains plug. • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
www.electrolux.com • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. • Only use lamps with the same specifications. 2.5 Disposal WARNING! Risk of injury or suffocation. 2.4 Internal light • The type of light bulb or halogen lamp used for this appliance, is only for household appliances. Do not use it for house lighting. WARNING! Risk of electrical shock.
ENGLISH 7 Grill- / Roasting pan To bake and roast or as a pan to collect fat. Core temperature sensor To measure how far the food is cooked. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.2 First Connection 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning".
www.electrolux.com Use the sensor fields to operate the appliance Number Sensor field 1 - Function Comment Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Functions or Assisted Cooking To choose a heating function or an Assisted Cooking function. When the appliance is activated, touch the field one or two times until the display shows the necessary function. To activate or deactivate the light, touch the field for 3 seconds.
ENGLISH 9 Other indicators in the display Symbol Function Minute Minder The function is active. Time of day Shows the current time. Duration Shows the time required for the cooking cycle. End Time Shows when the cooking cycle ends. Time Indication Shows how long the heating function operates. and at the same time to reset the Press time. Heat-up indicator Indicates the temperature level in the appliance. Fast Heat Up Indicator The function is active. It decreases the heat up time.
www.electrolux.com Submenu for: Basic Settings Symbol Submenu Application Set Time of Day Sets the current time on the clock. Time Indication When ON, the display shows the current time when you deactivate the appliance. SET + GO When ON, you can activate the function when you activate a heating function. Heat + Hold When ON, you can activate the function when you activate a heating function. Extra time Activates and deactivates the function.
ENGLISH Heating function 11 Application Bottom Heat To bake cakes with crispy bottoms. Grilling To grill flat food and to toast. Fast Grilling To grill flat food items in large quantities. To toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also to gratinate and to brown. Submenu for: Specials Heating function Application Bread Baking To bake bread. Au gratin To prepare dishes like lasagna or potato gratin. Also to brown.
www.electrolux.com Residual heat When you deactivate the appliance, the display shows the residual heat. You can use the heat to keep the food warm. 6.6 Energy saving The appliance contains features which help you save energy during everyday cooking: • Residual heat: – When the heating function or programme operates, the heating ele- ments are deactivated 10% earlier (the lamp and fan continue to operate).
ENGLISH 13 • Conditions for the function: – The set temperature is more than 80 °C. – The function Duration is set. • Applicable for all heating functions with Duration or Weight Automatic . • Not applicable for heating functions with the core temperature sensor. Activating the function 1. Activate the appliance. 2. Select the heating function. 3. Set the temperature above 80 °C. Activating the function: 1. When the cooking time ends, an acoustic signal sounds. Press a sensor field. 2.
www.electrolux.com 8.2 Assisted Cooking with Recipe Automatic This appliance has a set of recipes you can use. The recipes are fixed and you cannot change them. Activating the function: 1. Activate the appliance. 2. Select the Assisted Cooking menu. Press OK to confirm. 3. Select the category and dish. Press OK to confirm. 4. Select Recipe Automatic . Press OK to confirm. When you use the Manual function, the appliance uses the automatic settings. You can change them as with other functions.
ENGLISH 5. 6. Set the oven function and, if necessary, the oven temperature. The appliance calculates an approximate end time. The end time is different for the different quantities of the food, the set oven temperatures (minimum 120 °C) and the operating modes. The appliance calculates the end time in approximately 30 minutes. The core temperature sensor must stay in the meat and in the socket during the cooking. When the meat is at the set core temperature, an acoustic signal sounds.
www.electrolux.com All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping off. 10. ADDITIONAL FUNCTIONS 10.1 Favourite Programme menu You can save your favourite settings, like duration, temperature or heating function. They are available in the Favourite Programme menu. You can save 20 programmes. Saving a programme 1.
ENGLISH 3. 4. 5. Press again and again until the display shows Duration . Set the time. Press again and again until the display shows SET + GO . 6. Press OK to confirm. To start SET + GO , press a sensor field (except for ). The set heating function starts. When the heating function ends, an acoustic signal sounds. Useful information: • When the heating function operates, the function Function Lock is on. • You can activate and deactivate the SET + GO function in the Basic Settings menu. 10.
www.electrolux.com 11.2 Baking General instructions • Your new oven can bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the tables. • With longer baking times, you can deactivate the oven approximately 10 minutes before the end of the baking time and then use the residual heat. When you cook frozen food, the trays in the oven can twist during baking.
ENGLISH 11.4 Baking on one oven level General instructions • Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf levels to the values in the tables. With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat. When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distortion will be gone.
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ENGLISH Food 21 Oven function Shelf position Temperature (°C) Time (min) Macaroons True Fan Cooking 2 100 - 120 30 - 50 Biscuits made with yeast dough True Fan Cooking 2 150 - 160 20 - 40 Puff pastries 1) True Fan Cooking 2 170 - 180 20 - 30 Rolls 1) True Fan Cooking 2 160 10 - 25 Rolls 1) Convectional Cooking 2 190 - 210 10 - 25 Small cakes / Small cakes 1) True Fan Cooking 2 160 20 - 35 Small cakes / Small cakes 1) Convectional Cooking 2 170 20 - 35 11.
www.electrolux.com Type of baking True Fan Cooking Shelf positions from bottom 2 shelf positions Biscuits made with yeast dough Temperature (°C) Time (min) 1/4 160 - 170 30 - 60 • Put the meat in a roasting dish or directly on the wire shelf. Put the deep pan below the shelf to catch the fat. 11.6 Slow Cook Table • Use the function to prepare lean, tender pieces of meat and fish. Cook without a lid. • Sear the meat in a pan in a very high heat.
ENGLISH 23 1) Preheat the oven. 2) Use the deep pan. 11.8 Roasting table Roasting dishes • Large roasting joints can be roasted directly in the deep pan or on the wire shelf above the deep pan (if present). • Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent. • All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid. • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer).
www.electrolux.com Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Chop, spare rib 1 - 1.5 kg Turbo Grilling 1 170 - 180 60 - 90 Meat loaf 750 g - 1 kg Turbo Grilling 1 160 - 170 50 - 60 Pork 750 g - 1 knuckle kg (precooked) Turbo Grilling 1 150 - 170 90 - 120 Quantity Oven function Shelf position Temperature °C Time (min) Roast veal 1 kg Turbo Grilling 1 160 - 180 150 - 120 Knuckle of veal 1.
ENGLISH Type of meat 25 Quantity Oven function Shelf position Temperature (°C) Time (min) Chicken half 400 500 g each Turbo Grilling 1 190 - 210 35 - 50 Poultry pieces 1 - 1.5 kg Turbo Grilling 1 190 - 210 50 - 70 Duck 1.5 - 2 kg Turbo Grilling 1 180 - 200 80 - 100 Quantity Oven function Shelf position Temperature (°C) Time (min) 1 - 1.
www.electrolux.com Fast Grilling Food to be grilled Oven level 1) Burgers / Burgers Grilling time (min.) 1st side 2nd side 1) 3 9 - 13 8 - 10 Pork fillet 3 10 - 12 6 - 10 Sausages 3 10 - 12 6-8 Fillet steaks, veal steaks 3 7 - 10 6-8 Toast / Toast 1) 4 1-3 1-3 Toast with topping 3 6-8 - 1) Preheat the oven. • Use the first shelf position. The one on the bottom. 11.10 Convenience food • Remove the food packaging. Put the food on a plate.
ENGLISH 27 Frozen Ready Meals Table Food to be cooked Oven functions Shelf position Frozen pizza Temperature (°C) Time Conventional Cooking 2 as per manufacturer's instructions as per manufacturer's instructions Conventional Cooking or Turbo Grilling 2 200 - 220 as per manufacturer's instructions Baguettes Conventional Cooking 2 as per manufacturer's instructions as per manufacturer's instructions Fruit cake Conventional Cooking 2 as per manufacturer's instructions as per manufacture
www.electrolux.com • The jars cannot touch each other. • Put approximately 1 / 2 litre of water into the baking tray to give sufficient moisture in the oven. • When the liquid in the jars starts to simmer (after approx. 35 - 60 minutes with one-litre jars), stop the oven or decrease the temperature to 100°C (see the table).
ENGLISH 11.14 Bread Baking Add 100 ml of water to the water drawer. Preheating is not recommended.
www.electrolux.com Game Food to be Cooked Food Core Temperature Saddle of hare 70 - 75 °C Leg of hare 70 - 75 °C Whole hare 70 - 75 °C Saddle of venison 70 - 75 °C Leg of venison 70 - 75 °C Fish Food to be Cooked Food Core Temperature Salmon 65 - 70 °C Trouts 65 - 70 °C 12. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent.
ENGLISH 2. 31 Pull the back of the shelf support away from the wall and remove it. 2 1 Installing the shelf support To install the shelf support follow the procedure in the opposite order. 12.2 Lamp WARNING! There is a risk of electrical shock. The lamp and the lamp glass cover can be hot. Before you change the lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance.
www.electrolux.com 3. 4. Pull it forwards against the spring pressure and out along the supports on the two sides. The heating element folds down. You can clean the oven ceiling. Installing the heating element Install the heating element in the opposite sequence. 1. 2. Hold the heating element with two hands at the front. 2. Install the heating element correctly above the supports on the inner walls of the appliance. Install the shelf supports. 12.
ENGLISH Problem Possible cause 33 Remedy The appliance does not heat up. The clock is not set. Set the clock. The appliance does not heat up. The necessary settings are not set. Check the settings. The appliance does not heat up. The Child Lock is activated. Refer to "Activating and deactivating the Child Lock function". The appliance does not heat up. The fuse is released. Make sure that the fuse is the cause of the malfunction.
www.electrolux.com min. 20 21 min. 560 450 4 548 455 446 5 min. 550 594 567 548 21 min. 20 450 450 114 455 4 min. 560 446 114 455 min.
ENGLISH 548 450 21 min. 20 4 114 455 446 450 455 450 446 min. 560 455 min.
www.electrolux.com 90° 13 20 2x3,5x25 16. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances.
ENGLISH with the household waste. Return the product to your local recycling facility or contact your municipal office.
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User manual: English 892964328-A-362013
