User manual

Defrosting dairy products
Food Power
(Watts)
Quantity (g) Time (min) Standing
time (min)
Comments
Quark 100 250 10 - 15 25 - 30 Remove alu-
minium
parts, turn
halfway
through.
Butter 100 250 3 - 5 15 - 20 Remove alu-
minium
parts, turn
halfway
through.
Cheese 100 250 3 - 5 30 - 60 Remove alu-
minium
parts, turn
halfway
through.
Cream 100 200 7 - 12 20 - 30 Remove alu-
minium top,
stir halfway
through.
Defrosting cakes / pastries
Food Power
(Watts)
Quantity Time (min) Standing
time (min)
Comments
Yeast dough 100 1 piece 2 - 3 15 - 20 Turn plate
halfway
through.
Cheesecake 100 1 piece 2 - 4 15 - 20 Turn plate
halfway
through.
Cake (ga-
teau)
100 1 piece 1 - 2 15 - 20 Turn plate
halfway
through.
Dry cake (e.
g. Pound
cake)
100 1 piece 2 - 4 15 - 20 Turn plate
halfway
through.
Fruit cake 100 1 piece 1 - 2 15 - 20 Turn plate
halfway
through.
Bread 100 1000 g 15 - 20 10 - 15 Turn halfway
through.
Sliced bread 100 500 g 8 - 12 10 - 15 Turn halfway
through.
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