EVY3841AO EVY5841AA ................................................ .............................................
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Only use the core temperature sensor recommended for this appliance. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. • If the mains socket is loose, do not connect the mains plug. • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
www.electrolux.com • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. • Only use lamps with the same specifications. 2.5 Disposal WARNING! Risk of injury or suffocation. 2.4 Internal light • The type of light bulb or halogen lamp used for this appliance, is only for household appliances. Do not use it for house lighting. WARNING! Risk of electrical shock.
ENGLISH 7 Core temperature sensor To measure how far the food is cooked. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. Refer to chapter "Care and Cleaning". If the heating element hangs down, push it to the top of the appliance above the supports which are on the inner walls of the appliance. 4.
www.electrolux.com Number Sensor field Function Comment Heating Functions or Assisted Cooking To choose a heating function or an Assisted Cooking function. To access the necessary function, touch the field once or twice when the appliance is activated. To activate or deactivate the light, touch the field for 3 seconds. Home key To go back one level in the menu. To show the main menu, touch the field for 3 seconds.
ENGLISH 9 Other indicators in the display Symbol Function Minute Minder The function is active. Time of day Shows the current time. Duration Shows the time required for the cooking cycle. End Time Shows when the cooking cycle ends. Time Indication Shows how long the heating function operates. and at the same time to reset the Press time. Heat-up indicator Indicates the temperature level in the appliance. Fast Heat Up Indicator The function is active. It decreases the heat up time.
www.electrolux.com Submenu for: Basic Settings Symbol Submenu Application Set Time of Day Sets the current time on the clock. Time Indication When ON, the display shows the current time when you deactivate the appliance. SET + GO When ON, you can activate the function when you activate a heating function. Heat + Hold When ON, you can activate the function when you activate a heating function. Extra time Activates and deactivates the function.
ENGLISH heating function 11 Application Conventional Cooking For baking and roasting on 1 shelf position. Slow Cook For preparing especially tender, succulent roasts. Bottom Heat For baking cakes with crispy or crusty bases and to preserve food. Eco Roasting The ECO functions let you optimize the energy consumption during cooking. It is necessary to set the cooking time first.
www.electrolux.com Heating function Application Defrost To defrost frozen food. 6.4 Activating a heating function 1. 2. 3. 4. Activate the appliance. Select the Heating Functions menu. Press OK to confirm. Set a heating function. Press OK to confirm. Set the temperature. Press OK to confirm. Press to go directly to the Heating Functions menu. You can use it when the appliance is activated. 6.5 Heat-up indicator When you activate a heating function, the bar on the display comes on.
ENGLISH Symbol Function Description Duration To set how long the appliance has to be in operation (max. 23 h 59 min). End Time To set the switch-off time for a heating function (max. 23 h 59 min). If you set the time for a clock function, the time starts to count down after 5 seconds. If you use the clock functions Duration and End Time , the appliance deactivates the heating elements after 90 % of the set time.
www.electrolux.com 8. AUTOMATIC PROGRAMMES WARNING! Refer to the Safety chapters. You can find the recipes for the automatic programmes specified for this appliance on our website. To find the proper Recipe Book check the PNC number on the rating plate on the front frame of the appliance cavity. 8.
ENGLISH 15 With some programmes turn over the food after 30 minutes. The display shows a reminder. 9. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. The display shows the core temperature sensor. 4. 9.1 Core temperature sensor The core temperature sensor measures the core temperature of the meat. When the meat is at the set temperature, the appliance deactivates. 5.
www.electrolux.com 9.2 Inserting the accessories Deep pan: Push the deep pan between the guide bars of the shelf support. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the indentions point down. Wire shelf and deep pan together: Put the wire shelf on the deep pan. Push the deep pan between the guide bars of the shelf support. Useful information: • All accessories have small indentations at the bottom of the right and left edges to increase safety.
ENGLISH Saving a programme 1. Activate the appliance. 2. Set a heating function or an Assisted Cooking function. 3. 4. 5. Touch again and again until the display shows " SAVE ". Press OK to confirm. The display shows the first free memory position. Press OK to confirm. Enter the name of the programme. The first letter flashes. or Touch Press OK. 6. 7. to change the letter. Touch or to move the cursor to the right or to the left. Press OK. The next letter flashes. Do steps 5 and 6 again as necessary.
www.electrolux.com Temperature Switch-off time 30 °C - 115 °C 12.5 h 120 °C - 195 °C 8.5 h 200 °C - 245 °C 5.5 h 250 °C - maximum °C 3.0 h The automatic switch-off works with all functions, except Light , Duration , End Time and Core Temperature Sensor. surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 10.6 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the 11.
ENGLISH • If you cannot find the settings for a special recipe, look for the one that is almost the same. • You can extend baking times by 10 – 15 minutes if you bake cakes on more than one level. 19 • Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. The differences equalize during the baking procedure. 11.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently.
www.electrolux.com setting. The differences equalize during the baking procedure.
ENGLISH Type of baking 21 Oven function Shelf position Temperature (°C) Time (min) True Fan Cooking 2 150 - 160 20 - 40 Buttered almond cake / sugar cakes 1) Convectional Cooking 2 190 - 210 20 - 30 Fruit flans (made with yeast dough / sponge mixture) 2) True Fan Cooking 2 150 - 160 35 - 55 Fruit flans (made with yeast dough / sponge mixture) 2) Convectional Cooking 170 35 - 55 Fruit flans made with short pastry True Fan Cooking 2 160 - 170 40 - 80 Yeast cakes with delicate top
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ENGLISH Type of baking True Fan Cooking Shelf positions from bottom 2 shelf positions 23 Temperature (°C) Time (min) Biscuits made with sponge mixture 1/4 160 - 170 25 - 40 Pastries made with egg white, meringues 1/4 80 - 100 130 - 170 Macaroons 1/4 100 - 120 40 - 80 Biscuits made with yeast dough 1/4 160 - 170 30 - 60 • Put the meat in a roasting dish or directly on the wire shelf. Put the deep pan below the shelf to catch the fat. 11.
www.electrolux.com Shelf position Temperature (°C) Time (min) Unleavened bread 1) 2 230 - 250 10 - 20 Puff pastry flan 1) 2 160 - 180 45 - 55 Flammekuchen 1) 2 230 - 250 12 - 20 Piroggen (Russian version of calzone) 1) 2 180 - 200 15 - 25 Type of baking 1) Preheat the oven. 2) Use the deep pan. 11.9 Roasting table Roasting dishes • Large roasting joints can be roasted directly in the deep pan or on the wire shelf above the deep pan (if present).
ENGLISH Type of meat Quantity Oven function Shelf position well done per cm. of Turbo Grilling thickness 1 25 Temperature Time (min) (°C) 170 - 180 8 - 10 per cm of thickness 1) Preheat the oven. Pork Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Shoulder, neck, ham joint 1 - 1.5 kg Turbo Grilling 1 160 - 180 90 - 120 Chop, spare rib 1 - 1.
www.electrolux.com Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Saddle of venison 1.5 - 2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
ENGLISH Food to be grilled Temperature Oven level Filet of beef, medium 230 Back of pork 27 Grilling time (min.) 1st side 2nd side 1 20 - 30 20 - 30 210 - 230 1 30 - 40 30 - 40 Back of veal 210 - 230 1 30 - 40 30 - 40 Back of lamb 210 - 230 1 25 - 35 20 - 35 Whole Fish, 500 - 1000 g 210 - 230 1 15 - 30 15 - 30 Fast Grilling Food to be grilled Oven level 1) Burgers / Burgers Grilling time (min.
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ENGLISH Food Quantity Defrosting Further time in defrosting min time in min Strawberries 300 g 30 - 40 10 - 20 --- Butter 250 g 30 - 40 10 - 15 --- Cream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still slightly frozen in places Gateau 1,4 kg 60 60 --- 11.13 Making preserves • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids, or metal tins. • Use the first shelf from the bottom for this function.
www.electrolux.com 11.14 Drying Food Temperature (°C) Shelf position Time (h) Beans 60 - 70 2 6-8 Peppers 60 - 70 2 5-6 Vegetables for soup 60 - 70 2 5-6 Mushrooms 50 - 60 2 6-8 Herbs 40 - 50 2 2-3 Plums 60 - 70 2 8 - 10 Apricots 60 - 70 2 8 - 10 Apple slices 60 - 70 2 6-8 Pears 60 - 70 2 6-9 11.15 Bread Baking Preheating is not recommended.
ENGLISH Food to be Cooked Meat loaf 31 Food Core Temperature 75 - 80 °C Veal Food to be Cooked Food Core Temperature Roast veal 75 - 80 °C Knuckle of veal 85 - 90 °C Mutton / lamb Food to be Cooked Food Core Temperature Leg of mutton 80 - 85 °C Saddle of mutton 80 - 85 °C Roast lamb, leg of lamb 70 - 75 °C Game Food to be Cooked Food Core Temperature Saddle of hare 70 - 75 °C Leg of hare 70 - 75 °C Whole hare 70 - 75 °C Saddle of venison 70 - 75 °C Leg of venison 70 - 75 °C Fis
www.electrolux.com 12.1 Shelf support You can remove the shelf support to clean the side walls. Removing the shelf support 1. Pull the front of the shelf support away from the wall. 2. Pull the back of the shelf support away from the wall and remove it. 2 1 Installing the shelf support To install the shelf support follow the procedure in the opposite order. 12.2 Lamp WARNING! There is a risk of electrical shock. The lamp and the lamp glass cover can be hot. 4. Install the glass cover.
ENGLISH 12.3 Oven ceiling 2. You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. 3. WARNING! Deactivate the appliance before you fold down the heating element. Make sure that the appliance is cold. There is a risk of burns. 4. 33 Hold the heating element with two hands at the front. Pull it forwards against the spring pressure and out along the supports on the two sides. The heating element folds down. You can clean the oven ceiling.
www.electrolux.com 6. 2 7. B Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. 1 8. 9. Installing the door and the glass panels Hold the door glass panels on their top edge one by one and pull them up out of the guide. Clean the glass panel with water and soap. Dry the glass panel carefully. the above steps in the opposite sequence. Install the smaller panel first, then the larger.
ENGLISH Problem Possible cause The lamp does not operate. The lamp is defective. If you cannot find a solution to the problem yourself, contact your dealer or the service centre. 35 Remedy Replace the lamp. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) .........................................
www.electrolux.com min. 20 21 min. 560 450 4 548 455 446 5 min. 550 594 567 548 21 min. 20 450 450 114 455 4 min. 560 446 114 455 min.
ENGLISH 548 450 21 min. 20 4 114 455 446 450 455 450 446 min. 560 455 min.
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ENGLISH 39 15. GB IE GREAT BRITAIN & IRELAND - GUARANTEE/ CUSTOMER SERVICE 15.
www.electrolux.com 16. EUROPEAN GUARANTEE GB This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
ENGLISH 41 Latvija +371 67313626 Kr. Barona iela 130/2, LV-1012, Riga Lietuva +370 5 278 06 03 Ozo 10a, LT-08200 Vilnius Luxembourg +352 42 431 301 Rue de Bitbourg, 7, L-1273 Hamm Magyarország (06-1)467-3205 +361 252 1773 H-1142 Budapest XIV, Erzsébet Kirá‐ lyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 2404 CG - Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Österreich 0810 955030 Herziggasse 9, 1230 Wien Polska +48 22 43 47 300 ul.
www.electrolux.com with the household waste. Return the product to your local recycling facility or contact your municipal office.
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892961217-A-212012 www.electrolux.
