I N F O INSTALLATION AND FRIDGE-FREEZER 2222 023-21 INSTRUCTION MANUAL ER 7825 B
IMPORTANT SAFETY INFORMATION It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. This information has been provided in the interest of safety.
CONTENTS Instructions for the User Important Safety Information 2 Instructions for the Installer Description of the Appliance 4 Technical Specification 13 Operation 5 Installation 14 Before use 5 Positioning 14 Setting the temperature 5 Rear Spacers 14 The freezer compartment 5 Electrical Connection 15 Freezing fresh food 5 Frozen food storage 6 Door Reversal 16 Thawing 6 Making ice cubes 6 Fresh food refrigeration 6 Normal operating sounds 6 Movable shelves 7 Health a
DESCRIPTION OF THE APPLIANCE A B J I H G C 1-2 F E A - Thermostat control for fridge and freezer compartments B - Can shelf C - Bottle storage shelf D- Freezer calendar (recommended storage times for frozen foods) E - Compartments for frozen food storage F - Compartment for freezing fresh foods G - Pizza box H - Salad drawers I - Glass shelf J - Wire shelves 4 3-4 3-6 3-6 3-6 3-6 10 -12 10 -12 10 -12 10 -12 D
OPERATION Door reversal directions 1. Disconnect from the electricity supply. Before using B 2. Remove all loose items, including food, store food in a cool place. 3. Gently lay the fridge/freezer on its back with the top held away from the floor by 5-8 cm (2-3 inches) of packing; A B 4. Remove the feet (B) 5. Remove bottom hinge (A). D715 Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water).
Frozen food storage Fresh food refrigeration When you first start the freezer or if the freezer has been out of use for some time, we advise you to depress the ambient switch for at least two hours before storing frozen food. To obtain the best performance, do not store warm food or evaporating liquids in the refrigerator; do cover or wrap the food, particularly if it has a strong flavour. Do not exceed the storage period indicated by the manufacturer.
INSTALLATION Movable shelves The walls of the refrigerator have runners so that shelves can be positioned as desired. Warning IF YOU ARE DISCARDING AN OLD APPLIANCE THAT HAS A LOCK OR CATCH ON THE DOOR, YOU MUST ENSURE THAT IT IS MADE UNUSABLE TO PREVENT YOUNG CHILDREN BEING TRAPPED INSIDE. D040 HEALTH AND SAFETY GUIDELINES Positioning Because of consumer demand, preservatives have been removed from many pre-prepared foods.
Food Storage TECHNICAL SPECIFICATIONS To obtain the best performance from your refrigerator: ¥ Do not store warm food or evaporating liquids. ¥ Do not store food uncovered. ¥ Keep the time between buying chilled food and placing it in your refrigerator as short as possible. ¥ Do not push food together too much, try to allow air to circulate around each item. Energy Saving Advice ¥ Do not install the appliance close to sources of heat, such as a boiler or radiator.
SERVICE AND SPARE PARTS MAINTENANCE AND CLEANING If you require further information regarding the appliance, the terms and conditions of the guarantee, or wish to call out engineer, please contact Expert Appliance Care by telephoning:- Before any maintenance or cleaning work is carried out, DISCONNECT the appliance from the ELECTRICITY supply.
Remember to wash the defrost cleaner in hot soapy water at regular intervals. Dry throughly before replacing. SOMETHING NOT WORKING Freezer If the appliance is not working correctly, please carry out the following checks before calling out an engineer . When the frost has reached a thickness of up to 4mm it can be removed using the ice scraper provided with the appliance. During this operation it is not necessary to disconnect the appliance from the mains and remove the food.
