CONTENTS IMPORTANT INFORMATION 2 YOUR APPLIANCE Important Points To DEMETER ..o v i 3 HOW TO INSTALL YOUR APPLIANCE Helpful Hints When Buying Food 8 Preparing Foods For Storage. 8 o 9 YOUR FREEZER COMPARTMENT 10 Helpful Hints Wi 10 Frozen Food Storage 10 Freezer Fresh Food.. FOOD FREEZING GUIDE 1314 CARING FOR YOUR FRIDGE/FREEZER Replacing The Light Bulb.. 18 Cleaning And Care... 15 It Going On Holiday... 18 SOMETHING NOT WORKING Service Che cl 16 Rating Plate ..
IMPORTANT USER INFORMATION serene o mos ] 1T 18 MOST IMPORTANT THAT THIS INSTRUCTION BOOK SHOULD BE RETAINED WITH l constructionist | THE APPLIANCE FOR FUTURE REFERENCE. SHOULD THE APPLIANCE BE SOLD OR m THE | TRANSFERRED TO ANOTHER OWNER, OR SHOULD YOU MOVE HOUSE AND LEAVE THE APPLIANCE, ALWAYS ENSURE THAT THE BOOK IS SUPPLIED WITH THE APPLIANCE iN ORDER THAT THE NEW OWNER GAN BE ACQUAINTED WITH THE FUNCTIONING OF THE APPLIANCE AND THE RELEVANT WARNINGS.
YOUR APPLIANCE dd &bd Mode! ER2344B/ER23458 Warning Lights Contort Housing interior Light Adjustable Sheaf Meat Tray Salad Drawer Adjustable Door Shelf Cooling Plate Half Width Door Shelf 10. Defrost Drain 11. Door Sheaf with Bottle Grip 12. Freezing/Storage Shelf 13. Storage Baskets 14, Storage Drawer 15. Defrost Flip Spout 16. Lever Adjusters For best results, it is important that you read all the contents of this handbook before you use your fridge freezer.
HOW TO INSTALL YOUR APPLIANCE POSITIONING This appliance is designed to operate in ambient temperatures between 10°C (50°F) and 32°C it should be located in a dry atmosphere, out of direct sunlight and away from extreme temperature e.g. not next 1o a cooker or other sources or direct heat, or in a very cold room e.g. an outhouse, where the temperatures may fall below 10°C if these lambent temperatures are exceeded the food storage temperatures given on page will not be maintained. ‘F|g.
footslogging assembly {11} screws (12, 13, 16) should be *.removed making sure that the spacer {14) Is retained with the assembly. Pull out the lower hinge pin {15) which may have come away with the hinge blade or remained in the door. Push the pin {rounded end} into the bush at the bottom of the door on the side opposite to its original position. Taking care not to press down on the door.
& any time a replacement supply cord is required, the s sectional area of its conductors must not be less n 0.75mm? and the cable clamp must be tightened so to fully retain the new curd. 3 recommend that the installation be checked by a alibied electrician who can ensure that the appliance is aerating satisfactorily and that it has not been damaged transit. 9.
MODEL ER2344B, ER2345B There is a single thermostat control which when set to the recommended position {see fig 10} provides suitable temperatures in both freezer and refrigerator compartments under mast conditions of use. if a lower temperature is needed {e.g. during hot weather), turn the thermostat knob clockwise towards max. or for fess cooling anticlockwise towards min.
he shelves are designed to allow maximum alr circulation nd therefore when placing foods on the shelves make Jre @ small space is loft between the packages. he warmest area in the fridge is to the {op of the compartment and the coolest is at the bosom of the compartment and this is where the most perishable foods hold be kept. < vegetables and salad foods can be stored in the salad « rawer. To ensure they are maintained in a crisp condition ray be necessary to wrap some foods in polythene bags .g.
FRESH FOOD STORAGE GUIDE The recommended storage times of food are as follows: Shelf Position Storage Time Top Shelves Fats 10 days Hard Cheese 7-14 days Cooked Meats, Poultry 2 days Bacon 7 days Kiddie Shelves Mik and Cream 2-3 days Soft cheese 2-3 days Eggs 2 weeks Desserts with cream/ custard 2 days Shelf Position Storage Time Homicide Shelves Pastry Products 3-4 days Cooked Meat Pies/ Sausage Solis 2 days Cooked Fruit up to 4 days Bottom Shelves Stock and Gravies 2 days Fresh Fish eat same day Fresh Mea
YOUR FREEZER COMPARTMENT TEMPERATURES © symbol means that your freezer will store zen food at — 18°C for tong term storage and wilt s freeze fresh food. will store food at @ temperature that is too cold for arterial and enzyme activity which causes decay, thus creasing the storage life. If frozen correctly, goad will rain texture, color, taste and nutrition! content. ost fresh foods freeze well, however some freeze more weightlessly than others.
GENERAL FOOD PREPARATION Fruit & Vegetables: Fruit and vegetables should preferably be frozen immediately after picking or purchasing or kept in a refrigerator for no longer than twenty four hours. For perfect resits fruit should be just ripe, and if any show signs of being damaged it should be discarded. Most vegetables and some fruit need to be blanched before freezing to retard enzyme reaction.
THAWING FOODS Most foods can be thawed in their original wrapping 1o maintain moisture and prevent any deterioration. Foods should be thawed in a cool place such as a refrigerator or if food is required quickly a microwave oven may be used, remembering to transfer foods from Yol containers and remove wire ties from plastic bags. Always follow the instructions in the microwave oven's manual for thawing frozen food.
FOOD FREEZING GUIDE Max. Storage Period Method Remarks MEAT joints Beef 10-12 months Remove additional fat .
Max. Storage then cover with foll. To re-heat eave the cover on and put in the oven for about 45 minutes at 8. Period Method Remarks FRUIT Apples 9-12 months Freeze either of two ways: Freeze in small quantities. as puree-strew with fettle water, Pack in plastic containers, beat to smooth pulp, sweeten to last, leaving 1.5 cm {1/21n) blanch for two mind, drain and cool. headroom.
CARING FOR YOUR FRIDGE/FREEZER REPLACING THE LIGHT BULB Should the interior light fail to work, first switch off and pull out the mains plug, and then replace the bulb as follows: {see fig. 15). Fig. 186 Remove the light cover by removing the screw at the rear with & screwdriver and pulling the cover outwards towards the middle of the cabinet. Unscrew the bulb and replace it with a new 15 watt E14 SES bulb (available from your local Electrolyte Service Center as listed on page 17).
EATING PLATE he rating plate (A} is situated inside the cabinet behind the tad drawer or freezer bin {see fig 16). #t gives the mode! nd striae numbers which should be quoted in any » communication. For fretful reference record the information low: Fig. 16 Model No: Striae No: N.B.This appliance complies with the Radio Interference requirements of EEC Directive 82/499/EEC. Date of Purchase: HELP US TO HELP YOU SERVICE Before calling out an engineer, please ensure you have followed the checklist.
GUARANTEE This guarantee is offered to you as an extra benefit and does not affect your legal rights. Electrolyte products are carefully designed, manufactured, tested and inspected and in consequence we undertake 1o replace or repair any part found $o be defective in material or workmanship, within one year of delivery to the original purchaser, free of charge. “The Company does not accept liability for defects arising from neglect, misuse, or accident.
