user manual Cooker EON67000
electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions.................................. 3 Description of the Appliance .................. 4 Before Using for the first time ................. 7 Using the Rings...................................... 8 Using the Oven ...................................... 9 Uses, Tables and Tips ............................ 24 Cleaning and Care................................. What to do if …...................
electrolux 3 1 Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer. Child Safety • Never leave children unsupervised when the appliance is in use.
electrolux Description of the Appliance General Overview Control panel Door handle Light bar Oven door
electrolux 5 Control Panel Oven display Hob Cooking Zone Control Knobs Function buttons Oven Hob Cooking Zone Control Knobs Oven Features All interior oven walls, except the floor of the oven, are coated with a special enamel (catalytic coating).
electrolux Inside of door Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. On the inside of the oven door you will find the numbers of the different oven shelves. You will also find some brief information about the oven's functions, recommended shelves and temperatures for cooking the most popular dishes. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat.
electrolux 7 Before Using for the first time Setting and changing the time 3 The oven only operates when the time After approx. 5 seconds, the clock stops flashing and the clock displays the time of day set. has been set. When the appliance is connected to the electrical supply or when there has been a power cut, Time flashes automatically. The appliance is now ready to use. Initial Cleaning Using the or button, set the current time. Before using the oven for the first time, you must clean it.
electrolux Using the Rings 3 Also refer to the operating instructions 3 for your built-in hob. It contains important information on ovenware, operation, cleaning and care. The cooker has pop-up ring switches. Press the ring switch to use it. The switch will then pop up. front left Heat settings • Heat settings can be set from 1-9. • Intermediate positions are possible for settings 2-7. 1 = lowest output 9 = highest output = double ring switching 2 Switch the cooking zone off approx.
electrolux 9 Switching on the dual fry/cook area 1 The control for the dual fry/cook area is 2. 3. 1. 3 To use the dual fry/cook area again af- switched on by turning to the right, and cannot be turned past the stop! Turn the dual fry/cook control to the right. Continue turning to Position 9, and onto the symbol (you will feel a slight resistance). The stop position will then be clearly detectable. Finally, turn back to the desired setting. After cooking, turn back to the OFF position.
electrolux 3 General instructions Always switch the appliance on first by pressing the On/Off button. • When the selected function is lit, the oven begins to heat up or the time set begins to count down. • The Operating time display shows how long the oven has been operating. This display can only be seen if none of the clock functions Countdown , Cook time or End time are set. • The oven light is switched on as soon as an oven function is selected.
electrolux 11 3 If there has been no oven function and Residual heat indicator no clock function working for about 2 minutes, the appliance switches itself off automatically. But the bar display remains lit. To switch the light bars off, switch the appliance on using the On/Off button and switch it off again. Switching the oven off When the oven has been switched off, the bars that are still lit indicate the residual heat remaining in the oven. Switch off the appliance using the On/Off button.
electrolux Oven Functions The oven has the following functions: Oven function Application Convection with ring For roasting and baking on up to three levels at the same time. heating element Set the oven temperatures 20-40 °C lower than when using upper/lower heat. Conventional Cooking For baking and roasting on one oven level. Pizza Setting For baking on one level dishes that require more intensive browning and a crispy base. Set the oven temperatures 20-40 °C lower than when using Conventional.
electrolux 13 Inserting the oven shelf: Inserting/Removing the Fat Filter Only use the fat filter when roasting to protect the rear heating elements from fat splashes. Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. 3 The high rim around the oven shelf is an additional device to prevent cookware from slipping.
electrolux 5. . Select the desired oven function and temperature. As soon as the core temperature set is reached, an audible signal sounds and the oven switches itself off automatically. 3. 4. Insert the meat probe plug into the socket on the oven side wall as far as it will go. Using the or button set the desired core temperature. 6. To switch off the signal, press any button. 1 Warning: The meat probe is hot. There 7.
electrolux 15 Clock Functions Time display Clock Functions Clock Cook time/End time/Operating time Clock functions Meat probe Countdown To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Cook time To set how long the oven is to be in use. End time To set the switch-off time for an oven function. Time To set, change or check the time (See also section “Before Using for the First Time”).
electrolux Countdown 1. Press the Selection edly until Countdown button repeatflashes. When the time has elapsed, a signal sounds for 1 minute. “00.00” and Countdown 2. Using the or countdown. button, set the desired flash. To stop the flashing and the audible signal: Press any button. Cook time 1. Select oven function and temperature. 2. Press the Selection button repeatedly until Cook time flashes. Using the or button, set the desired cooking time.
electrolux 17 Cook time 3. lights up When the time has elapsed, “00.00” and Cook time flash. A signal sounds for 2 minutes. The oven switches itself off. Using the or button, set the desired switch-off time. End time lights up and the switch-off time is displayed. When the time has elapsed, “00.00” and End time flash. To stop the flashing and the audible signal: Press any button. End time 1. Select oven function and temperature. A signal sounds for 2 minutes. The oven switches itself off.
electrolux Cook time bined and End time com- Cook time and End time light up. 3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. 2. 3. Select oven function and temperature. Using the Cook time function, set the time required for cooking the dish, e. g.,: 1 hour. Using the End time function, set the time at which the dish is to be ready. e. g.,: at 14:05.
electrolux 19 2. Using the time. or button, set the current Other functions Child safety device As soon as the child safety device is set, the appliance can no longer be switched on. Activating the child safety device 1. If necessary, switch on the appliance using the On/Off button. No oven function must be selected. After approx. 5 seconds, the clock stops flashing and the clock displays the time of day set. 2.
electrolux Activating the button lock 1. If necessary, switch on the appliance using the On/Off . As soon as the 30 minutes with Heat+Hold has elapsed, the oven switches itself off. 3 Irrespective of an oven function being set, Heat+Hold remains active. You can change between the oven functions. Oven Automatic cut-out 3 If the oven not switched off after a cer- tain time, or if the temperature is not modified, it switches off automatically. The last temperature set appears in the temperature display.
electrolux 21 Mechanical door lock When the appliance is delivered the door lock is deactivated. door and plug the door trim (B) into the upper edge of the door Activating door lock 3 On the open side of the door trim (B) 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 2. Activate lever: Remove lever (1) and move 4mm to the left (2) and insert (3). there is a guide bar (C).
electrolux To open the oven door. 2. Demount lever: Remove lever (1). 1. 2. 3. Remove trim from the under side of the door trim (B)(2) and push in (3). 4. Take hold of the door trim(B) at each side, position it on the inside edge of the door and push the door trim (B) onto the upper edge of the door Keep lever pressed. Open the door. To close the oven Close door without pressing the lever. Deactivating door lock To deactivate the door lock, the lever is moved to the right again.
electrolux 23 pushed between the outer door panel and the guide corner(D). 5. The clip seal(E) must be snapped in. Close the oven door.
electrolux Uses, Tables and Tips Cooking table The information given in the following table is for guidance only. Heat setting Cooking process Suitable for Keep warm Cook time Tips/Hints Keeping cooked foods warm As required Cover Melting Hollandaise sauce, melting butter, chocolate, gelatine 5-25 mins. Stir occasionally Solidifying Fluffy omelettes, baked eggs 10-40 mins.
electrolux 25 Baking 3 baking trays: Oven function: Convection with ring heating element or Conventional Cooking Baking tins • For Conventional Cooking dark metal and non-stick tins are suitable. • For Convection with ring heating element bright metal tins are also suitable. Oven levels • Baking with Conventional Cooking is possible on one oven level.
electrolux • Your new oven may bake or roast differently to your previous appliance. So adapt your normal settings (temperature, cooking times) and oven shelf levels to the recommendations in the following tables. 2 With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to make use of the residual heat. Unless otherwise stated, the values given in the tables assume that cooking is started with the oven cold.
electrolux 27 Type of baking Oven function Oven level Temperature °C Time Hr: Mins.
electrolux Type of baking Oven function Oven level Temperature °C Time Hr: Mins. Rolls Conventional Cooking 3 1801) 0:20-0:35 Small cakes (20per tray) Convection with ring heating element 3 1401) 0:20-0:30 Small cakes (20per tray) Conventional Cooking 3 1701) 0:20-0:30 Temperature in °C Time Hours: Mins.
electrolux 29 Tips on Baking Baking results Possible cause Remedy The cake is not browned enough underneath Wrong oven level Place cake lower The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower setting Baking time too short Set a longer baking time Baking times cannot be reduced by setting higher temperatures Too much liquid in the mixture Use less liquid.
electrolux Bakes and gratins table Dish Oven function Shelf position Temperature °C Time Hours mins.
electrolux 31 • Baste large roasts and poultry with their juices several times during roasting. This will give better roasting results. • You can switch the oven off about 10 minutes before the end of the roasting time, in order to utilise the residual heat. Roasting table Type of meat Quantity Ovenfunction Shelf position Temperature °C Time Hours mins. 1 200-250 2:00-2:30 Beef Pot roast 1-1.5 kg Conventional Cooking per cm. of thickness Roast beef or fillet - rare per cm.
electrolux Type of meat Quantity Ovenfunction Shelf position Temperature °C Time Hours mins. 1.5-2 kg Conventional Cooking 1 200-210 1:30-2:15 Poultry portions 200-250g each Convection grilling 1 200-220 0:35-0:50 Half chicken 400-500g each Convection grilling 1 190-210 0:35-0:50 Chicken, poulard 1-1.5 kg Convection grilling 1 190-210 0:45-1:15 Duck 1.5-2 kg Convection grilling 1 180-200 1:15-1:45 Goose 3.5-5 kg Convection grilling 1 160-180 2:30-3:30 Turkey 2.
electrolux 33 Food to be Cooked Meat Core Temperature Game Saddle of hare 70 - 75 °C Leg of hare 70 - 75 °C Whole hare 70 - 75 °C Saddle of venison 70 - 75 °C Leg of venison 70 - 75 °C Low temperature cooking Oven function: Low temperature cooking With the oven function Low temperature cooking meat becomes beautifully tender and remains particularly succulent. We recommend Low temperature cooking for pieces of tender, lean meat and fish. Low temperature cooking is not suitable for e. g.
electrolux Grilling table Grilling time Food to be grilled Oven level 1st side 2nd side Burgers 4 8-10 mins. 6-8 mins. Pork fillet 4 10-12 mins. 6-10 mins. Sausages 4 8-10 mins. 6-8 mins. Fillet steaks, veal steaks 4 6-7 mins. 5-6 mins. Fillet of beef, roast beef (approx. 1 kg) 3 10-12 mins. 10-12 mins. Toast1) 3 4-6 mins. 3-5 mins. Toast with topping 3 6-8 mins.
electrolux 35 Drying Oven function: Convection with ring heating element • • • Use oven shelves covered with greaseproof paper or baking parchment. You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. After this, finish drying the food to be dried.
electrolux Making preserves Oven function: Bottom heat • For preserving, use only commercially available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suitable. • When making preserves, the first shelf position from the bottom is the one most used. • Use the shelf for making preserves. There is enough room on this for up to six 1-litre preserving jars. • • • • The jars should all be filled to the same level and clamped shut.
electrolux 37 Cleaning and Care 1 Warning: First switch off the appliance and let it cool down before carrying out any cleaning. Warning: For safety reasons, do not clean the appliance with steam blasters or highpressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers. Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter.
electrolux Fitting the shelf support rails 1. 2. 3. Remove the glass cover by turning it anti-clockwise and then clean it. If necessary: replace with 25 watt, 230 V, 300 °C heat-resistant oven lighting. Refit the glass cover. Changing side oven light/Cleaning glass cover 3 Important! The rounded ends of the guide rails must be pointing forwards! To re-insert, first hook the rail into place at the back (1) and then insert the front and press into place (2). 1. 2. 4.
electrolux 39 Oven door 4. Take hold of the oven door with a hand For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2. 3. Undo the clamping levers (A) on both door hinges fully. Close the oven door as far as the first position (approx. 45°).
electrolux Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven. Let the door slide down as far as it will go. 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 2. 4. Close the oven door. Open the oven door as far as it will go.
electrolux 41 Oven door glass Then remove the door trim by pulling it The oven door is fitted with three panels of glass mounted one behind the other.The inner panels can be removed for cleaning. 1 Important! Rough handling, especially around the edges of the front panel, can cause the glass to break. Removing the door glass panels 1. Open the oven door as far as it will go. 5. 2. upwards.
electrolux door and plug the door trim (B) into the upper edge of the door 4. Fold up the clamping levers (A) on both door hinges back into their original positions 5. Close the oven door. 3 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). 3. The clip seal (E) must be snapped in. Open the oven door as far as it will go.
electrolux 43 What to do if … Problem Possible cause Remedy The cooking zones are not functioning Consult the operating instructions for the built-in cooking surface The oven does not heat up The oven has not been switched on Switch the oven on The clock has not been set Set the current time on the clock The required settings have not been Check the settings set The oven’s automatic cut-out has been triggered. See Automatic cut-out The house wiring fuse (in the fuse box) has tripped Check fuse.
electrolux Installation Instructions 1 Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. 1 Safety information for the installer • The electrical installation is to be set up so that the appliance can be isolated from the mains with a minimum 3mm allpole contact separation. • • • Suitable separation devices include e.g.
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electrolux Disposal 2 Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. 2 Old appliance W 1 on the product or on its The symbol packaging indicates that this product may not be treated as household waste.
electrolux 49 Guarantee/Customer Service European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
electrolux p t b Ireland +353 1 40 90 753 Long Mile Road Dublin 12 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +37 17 84 59 34 Kr.
electrolux 51 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. In order to be able to assist you quickly, we require the following information: – – – Model description Product number (PNC) Serial number (S No.
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