user manual Built-in fan / steam oven EOK96030
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electrolux 3 • Rough handling, especially around the edges of the front panel, can cause the glass to break. • Do not store any flammable materials inside the oven. These could ignite when the oven is switched on. • Do not store any moist foods inside the oven. This could cause damage to the enamel. • Do not leave dishes uncovered in the oven after switching off the cooling fan. Moisture may form inside the oven or on the glass door and also get onto the units.
electrolux Control Panel 1 3 2 1 Oven display 2 Function buttons Oven 3 Water Drawer Oven layout 1 7 3 2 2 1 3 4 5 6 1 2 3 4 Grill heating element Oven lights Grease filter Back wall fan heating elements 5 Steam generator/Steam rosette 6 Side rails, removable 7 Oven levels
electrolux 5 Oven Accessories Grill For cookware, cake tins, roasts and grilling food. Quick Sponge 180 Extremely absorbent, ring-shaped sponge, adapted exactly to suit its function. Baking tray For cakes and biscuits. Before Using for the first time Setting and changing the time The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been autoa power cut, the symbol for Time matically flashes.
electrolux The time can only be modified, if the child safety device is deactivated, none of the clock functions Countdown , Cook time or End time nor any oven functions are set. Cleaning for the first time Before you use the oven for the first time, you should clean it thoroughly. Switching on test mode 1. Switch the appliance off with the On/Off button . 2. Press and hold baking/roasting programme buttons and at the same time until an acoustic signal sounds and "d" lights up in the display.
electrolux 7 3 Temperature/Time 4 Clock functions/Operating time 5 Thermometer symbol 6 Baking/Roasting Programmes 7 Cooking Functions Control panel 1 2 3 4 1 2 3 4 8 7 6 5 On/Off button Oven function selection button Clock functions 5 6 7 8 Memory function button Baking/Roasting Programmes Fast warm up General instructions • First of all switch the appliance off with the On/Off button . • When the selected function lights up, the oven begins to heat up or the time set begins to count down.
electrolux Cooling fan The fan switches on automatically to keep the appliance surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down and then switches itself off. Speedcook After an oven function has been selected, using the additional function Speedcook the empty oven can be pre-heated in a relatively short time. Thermometer symbol • The slowly rising thermometer symbol indicates how far the oven has already heated up.
electrolux 9 Oven function Use Steam cooking For vegetables, potatoes, rice, pasta or other side-dishes. Interval steam cooking For baking, roasting and warming up chilled and frozen meals. Fan oven with circular heating element For cooking and baking on up to two shelves at the same time. Hot air grilling For roasting larger pieces or meat or poultry on one shelf. The function is also suitable for cooking "au gratin" and browning . Grill For grilling flat foods and for toasting .
electrolux Because of the automatic steam dispersal period of approx. 5 minutes at the end of the cooking time and the heating up time of approx. 2 minutes, settings of less than 10 minutes have little effect. Steam will also escape when the door is opened. Steam wet 1. Do not pour the water (approx. 700 ml) directly into the steam generator, but into the water drawer in the control panel. The water supply lasts for approx. 30 minutes. 2. Switch the oven on using the On/ Off button. 3.
electrolux 11 Additional functions Baking and roasting programmes Use the pre-set recipes for this function. Selecting the programme 1. Switch the oven on using the On/ Off button. Press baking/roasting programmes button repeatedly until the desired programme (P 1 to P12) appears in the display. – The symbol for the corresponding oven function appears in the function display. – The cooking time appears in the clock display, the symbol for Cook time lights up.
electrolux Clock Functions 2 1 3 4 5 6 1 2 3 4 5 6 Clock functions Time displays Time Cook Time/End Time/Operating Time Clock functions Selector buttons Countdown To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again. Time To set, change or check the time (See also section "Before Using for the First Time").
electrolux 13 2. Using the or button set the desired countdown time (max. 99.00 minutes). 3. Using the or cooking time. button set the desired After about 5 seconds the display shows the time remaining. The symbol for Countdown lights up. The oven switches itself on. The symbol for lights up. Cook time When the time set has elapsed, an acoustic signal sounds for 2 minutes. "0.00" lights up and the symbol for Countdown flashes. To turn off the acoustic signal: Press any button. Cook time 1.
electrolux End time 1. Select oven function and using or button, select temperature. 2. Press the Clock Functions button repeatedly until the symbol for End time flashes. 3. Using the or switch-off time. By repeatedly pressing the Clock Functions button, the current time can be called up. When the time has elapsed, an acoustic signal sounds for 2 minutes. The oven switches itself off. "0.00" is displayed and the symbols for End time and Cook time flash.
electrolux 15 1. If necessary switch the appliance off with the On/Off button . Residual heat must not be displayed. 2. Press buttons Clock Functions and at the same time until the display goes out. 3. Using the End time function, set the time at which the dish is to be ready. e. g. at 14:05. The symbols for Cook time and End time light up. The oven switches on automatically at the time calculated. e. g. at 13:05.
electrolux The button beep is now switched off. Switching on button beep Press and hold and buttons at the same time until a signal sounds (approx. 2 seconds). The button beep is switched on again. Oven safety cut-out The child safety device is now activated. Deactivating the child safety device 1. If necessary switch the appliance off with the On/Off button . 2. Press the and cooking programme buttons at the same time until SAFE goes out.
electrolux 17 • For cooking times longer than 30 minutes or when cooking larger quantities of food, top up water, if necessary. • With the Steam Cooking oven function remove the grease filter ; otherwise, cooking time is longer. • If the appliance is not used for prolonged periods, thoroughly rinse out the water drawer, connecting hoses and steam generator (see section Cleaning and Care.
electrolux Water to add via water drawer ml Temperature °C Oven level Time1) in min.
electrolux 19 Food to be cooked Ventitherm ® Fan Operated Cooking Temp. in °C MeatTime in min. Steam cooking (max. 650 ml water 650ml) Meat and sidedishes, time in min. Oven levels Roast beef, 1 kg Brussels sprouts, Polenta 180 60-70 30-35 1 3 Roast pork, 1 kg potatoes, vegetables, Gravy 180 60-70 30-35 1 3 Roast veal, 1 kg, rice, vegetables 180 50-60 30-35 1 3 The times and temperatures given are for guidance only. They will vary depending upon size and amount.
electrolux Cooking on more than one oven level. Food to be cooked Interval steam cooking (max. 250 ml water 250ml) Temperature in °C Time in min. Oven levels Ready-to-bake baguettes, 40-50 g 200 10-15 3 Ready-to-bake baguettes, 40-50 g, frozen 200 10-15 3 Cut up whole roast before warming it up. The times and temperatures given are for guidance only. They will vary depending upon size and amount.
electrolux 21 • Cakes and pastries at different heights may brown at an uneven rate at first. Please do not change the temperature setting if this occurs . Different rates of browning even out as baking progresses. • Your new oven may bake or roast differently from your previous appliance. If this is the case, adjust your normal settings (temperature, cooking times) and oven levels to the recommendations in the following tables.
electrolux Baking on one oven level Type of baking Oven programme Shelf position Temperature °C Time in hours: mins. Fruit flan (made with yeast dough/sponge mixture) Fan oven with circular 2 heating element 160-180 0:25-0:50 Fruit flan made with shortcrust pastry Fan oven with circular 2 heating element 170-190 0:40-1:20 Yeast cakes with delicate toppings (e. g.
electrolux 23 Baking on more than one oven level Type of baking Fan oven with circular heating element Temperature in °C Time in hours: mins. Oven level from the bottom 2 levels Biscuits made with sponge mixture 2/4 160-180 0:25-0:40 Pastries made with egg white, meringues 2/4 80-100 2:10-2:50 Macaroons 2/4 100-120 0:40-1:20 Fancy yeast biscuits 2/4 160-180 0:30-0:60 Puff pastries 2/4 180-200 1) 0:30-0:50 1) Pre-heat oven.
electrolux Type of dish Oven Function Shelf position Temperature °C Time in hours: mins.
electrolux 25 Food to be roasted Convection with ring heating element Oven level Temperature °C Time Hours: Mins.
electrolux 2. Place meat in a roasting dish or directly on the oven shelf with a tray underneath to catch the fat. 3. Place in the oven. Select oven function Low Temperature Cooking , if necessary, change the temperature and cook until done. (See table.). ically switches to a lower temperature to continue cooking. Important! Important: Insert the grease filter when roasting! When using the oven function Low Temperature Cooking always cook dishes uncovered without a lid . 1.
electrolux 27 baking tray filled with 1-1.5 cm of water on shelf level 1. • Grilling is particularly suitable for flat pieces of meat or fish. • With flat pieces of meat and fish, pre-heat for 3 minutes in general. Then insert the food to be grilled as per the table. Place a Dish Caution! Hot steam escapes when the door is opened.
electrolux Food to be dried Temperature in °C Oven level Time in hours (guideline) Vegetables for soup 75 2 2/4 5-6 Mushrooms 50 2 2/4 6-9 Herbs 40-50 2 2/4 2-4 Plums 75 2 2/4 8-12 Apricots 75 2 2/4 8-12 Apple slices 75 2 2/4 6-9 Pears 75 2 2/4 9-13 Fruit Making preserves Oven function: Convection with ring heating element • When making preserves, only use commercially available preserve jars of the same size.
electrolux 29 P4 WHITE BREAD 500-700 G 15 min. P5 ROLLS, 40 G each (party rolls, 40g) P6 FISH FILLET (gratinated) P7 TROUT, 250-300 g P8 PIZZA P9 QUICHE LORRAINE P 10 CHICKEN 1,000 G P 11 SADDLE OF VEAL 1,000 G P 12 WARMING UP VEGETABLES 500-1,000 G (vegetable platter) Cookware: Any kind of cookware that is heat-resistant to at least 100°C can be used.
electrolux WHITE BREAD 500-700 G Ingredients: • 1000 g flour, type 405 • 1 cube of fresh yeast or 2 packets of dried yeast • 600 ml milk • 15 g salt Preparation: Place flour and salt in a large bowl. Dissolve the yeast in tepid milk and add to the flour. Knead all ingredients into a workable dough. More milk may be required, depending on the texture of the flour. Leave the dough to rise until it doubles in volume.
electrolux 31 Cook Time Water to add via water drawer 30 min. 400 ml PIZZA (4, approx. 28cm in diameter) Preparation: Tomato sauce Ingredients for the pastry: • 500 g flour, type 405 • 250 ml water • 20 g yeast • 1 egg • 2 tbsp olive oil • 1 tsp salt Method for the dough: Dissolve the yeast in the water and knead into a soft dough with the other ingredients. Leave dough covered for 30 minutes, deflate three times during this time.
electrolux roasting time until the second acoustic signal (approx. 60 min.) sounds. Heat-resistant glass dish, ceramic dish or cast iron roasting pan. Setting Oven level Setting Oven level P 10 CHICKEN 1200 G 2 P 11 SADDLE OF VEAL 2 Cook Time Water to add via water drawer Cook Time Water to add via water drawer 55 min. 200 ml 80 min. 200 ml SADDLE OF VEAL (serves 4-6) Preparation: Take meat out of the fridge 1 hour beforehand.
electrolux 33 Caution! When using oven sprays, please follow the manufacturer's instructions exactly! Accessories Wash up all insertable parts (oven shelf, baking tray, side rails, etc.) after each use and dry well. For easier cleaning, leave to soak for a while. Side rails The left and right hand side rails can be removed from the oven so that the side walls of the oven can be cleaned. Removing the side rails 1. Carefully pull the rail up and out of the front catch. 2.
electrolux 4. Soak up remaining water from the steam generator with the sponge and wipe dry. 5. Leave the oven door open to let the oven dry out completely. Oven lighting Warning! Risk of electric shock! Before replacing the oven light bulb: • Switch oven off. • Take the fuses out of the fuse box or switch off. To protect the oven light bulb and the glass cover, lay a cloth on the floor of the oven. Steam generator system Important! Wipe the steam generator dry after each use.
electrolux 35 6. Replace the side rails. Oven Door The door of your appliance may be removed for cleaning. Removing the oven door 1. Open the oven door completely. 2. Completely fold back the clamping levers on both door hinges. 3. Grip the oven door with both hands and close it about 3/4 going past the point of resistance . 4. Pull the door away from the oven ( Caution: the door is heavy!) 5. Place the door, outer surface downwards, on a soft, flat surface, (for example on a blanket) to avoid scratches.
electrolux Problem Possible Cause Remedy The oven is not heating up The oven has not been switched on Switch the oven on The clock has not been set Set the current time on the clock The required settings have not been set Check the settings The oven's automatic switch-off has been triggered See Automatic switch-off The child lock is switched on Switching off the child safety device The fuse in the domestic wiring sys- Check fuse.
electrolux 37 The manufacturer declines any responsibility should these safety measures not be carried out. Installation Instructions Caution! The new appliance may only be installed and connected by a registered installation engineer. Please comply with this instruction. If you do not, any damage resulting is not covered by the warranty. To prevent future hazards, damaged mains cables must only be replaced by a qualified electrician.
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electrolux 2 H05VV-F H05RR-F min.
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electrolux 4 20 13 2x3,5x25 Disposal The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
electrolux 43 • Serial number (S-No.) (for numbers, see rating plate) • Type of fault • Any error message displayed by the appliance So that you have the necessary reference numbers from your appliance at hand, we recommend that you write them in here: Model description: ........................................ PNC: ........................................ S-No: ........................................
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