EOD5720AAK EOD5720AAX EN Oven User Manual
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. CONTROL PANEL............................................................................................. 7 5. BEFORE FIRST USE...............................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH • • • • • • • • • • • • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply. Always use a correctly installed shockproof socket. Do not use multi-plug adapters and extension cables. Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
www.electrolux.com • If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance.
ENGLISH 7 3. PRODUCT DESCRIPTION 3.1 General overview 1 1 2 3 4 5 6 7 2 3 4 3 2 7 4 5 6 1 Control panel Electronic programmer Heating element Lamp Fan Shelf support, removable Shelf positions 3 5 4 7 4 5 3 2 6 1 3.2 Accessories • • • Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. • Grill- / Roasting pan To bake and roast or as pan to collect fat. Telescopic runners For shelves and trays. 4. CONTROL PANEL 4.
www.electrolux.com Sensor Field 3 4 5 - 6 7 8 9 10 11 Function Description OVEN LIGHT To activate or deactivate the oven lamp. TEMPERATURE / FAST HEAT UP To set and examine the cavity temperature or the core temperature sensor temperature (if present). If you press it and hold for three seconds, it turns the Fast heat up function ON and OFF. OVEN SELEC‐ TION To switch between top and main oven. DISPLAY Shows the current settings of the appliance. UP To move up in the menu.
ENGLISH Symbol Name 9 Description Temperature You can examine or change the tem‐ perature. Minute minder The minute minder function operates. 4.3 Heat up indicator If you activate an oven function, the bars When the appliance is at the set temperature, the bars go off the display. come on in the display. The bars show that the temperature in the appliance increases or decreases. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. Refer to "Care and cleaning" chapter.
www.electrolux.com Oven function Application Bottom Heat To bake cakes with crispy bottom and to preserve food. Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrosting time depends on the amount and size of the frozen food. ECO Roasting When you use this function during cooking, it allows you to optimize the energy consumption.
ENGLISH Oven function 11 Application Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrosting time depends on the amount and size of the frozen food. Keep Warm To keep food warm. ECO Roasting When you use this function during cooking, it allows you to optimize the energy consumption. To get more information about the recommended settings, refer to the Hints and Tips chapter, table with the equivalent function (Turbo Grilling).
www.electrolux.com The Fast heat up decreases the heat up time. To turn on the Fast heat up press and hold If the Fast heat up is turned on the display shows: flashing horizontal bars . for more than 3 seconds. 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function 00:00 Application TIME OF DAY To show or change the time of day. You can change the time of day only when the appliance is on. DURATION To set how long the appliance operates. END To set when the appliance deactivates.
ENGLISH 2. Touch again and again until starts to flash. 3. Use or to set the END and When the Time delay function is activated, the display shows a static symbol of the oven function, to confirm. First you set the minutes and then the hours. When the set time ends, an acoustic and the signal sounds for 2 minutes. time setting flash in the display. The appliance deactivates automatically. 4. Touch a sensor field to stop the acoustic signal. 5. Turn off the appliance. 7.
www.electrolux.com 8.1 Automatic programmes Programme number Programme name 1 ROAST BEEF 2 ROAST PORK 3 CHICKEN, WHOLE 4 PIZZA 5 MUFFINS 6 QUICHE LORRAINE 7 WHITE BREAD 8 POTATO GRATIN 9 LASAGNE 8.2 Automatic programmes 1. Activate the appliance. 2. Touch . The display shows the number of the automatic programme (1 – 9). 3. Touch or to choose the automatic programme. 5. When the set time ends, an acoustic signal sounds for two minutes. The symbol flashes. 6.
ENGLISH Wire shelf: Put the wire shelf on the telescopic runners so that the feet point downwards. The high rim around the wire shelf is a special device to prevent the cookware from slipping. Wire shelf and baking tray / deep pan together: Push the baking tray / deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Deep pan: Put the deep pan on the telescopic runners. Small indentation at the top increase safety. The indentations are also anti-tip devices.
www.electrolux.com 10. ADDITIONAL FUNCTIONS 10.1 Using the Child Lock 2. Turn on an oven function or setting. The Child Lock prevents an accidental operation of the oven. 1. You can turn on this function when the oven is off. Do not set a heating function. 3. Touch and hold and at the same time for 2 seconds. A signal sounds. Lock comes on in the display. To turn off the Function Lock repeat step 3. for 3 seconds. 2. Press and hold 3. Press and hold and at the same time for 2 seconds.
ENGLISH Temperature (°C) Switch-off time (h) 250 - maximum 1.5 • After the Automatic switch-off, touch a sensor field to operate the appliance again. The Automatic switch-off does not work with the functions: Light, Slow Cooking, Duration, End, Time delay. 10.5 Brightness of the display There are two modes of display brightness: • Night brightness - when the appliance is deactivated, the brightness of the 17 display is lower between 10 PM and 6 AM.
www.electrolux.com 11.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incor‐ rect. Put the cake on a lower shelf. The cake sinks and be‐ comes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower oven temperature. The cake sinks and be‐ comes soggy, lumpy or streaky. The baking time is too short. Set a longer baking time.
ENGLISH Food Temperature (°C) Time (min) Shelf position - Rich Fruit 140 - 150 120 - 150 2 - Gingerbread 140 - 150 75 - 90 2 - Meringues 90 - 100 150 - 180 2 - Flapjack 160 - 170 25 - 30 2 - Shortbread 130 - 150 45 - 65 2 - Beef / Lamb 160 - 170 150 - 180 1 - Chicken 160 - 180 75 - 90 1 Convenience Foods Follow manufacturer's instructions.
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ENGLISH 2. Put the meat together with the hot roasting pan into the oven on the wire shelf. 21 3. Select the function Slow Cooking. Food Quantity (kg) Temperature (°C) Time (min) Shelf posi‐ tion Roast beef 1 - 1.5 120 120 - 150 1 Fillet of beef 1 - 1.5 120 90 - 150 3 Roast veal 1 - 1.5 120 120 - 150 1 Steaks 0.2 - 0.3 120 20 - 40 3 11.
www.electrolux.com 11.8 Roasting tables - Main oven Beef Food Quantity Temperature (°C) Time (min) Shelf position Roast beef or fillet: per cm of rare thickness 190 - 2001) 5-6 2 Roast beef or fillet: per cm of medium thickness 180 - 1901) 6-8 2 Roast beef or fillet: per cm of well done thickness 170 - 1801) 8 - 10 2 1) Preheat the oven. Pork Food Quantity (kg) Temperature (°C) Time (min) Shelf position Shoulder, neck, ham 1 - 1.5 160 - 180 90 - 120 2 Pork chop 1 - 1.
ENGLISH 23 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Leg of Game 1.5 - 2 200 - 210 90 - 135 1 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Poultry pieces 0.2 - 0.25 each 200 - 220 35 - 50 3 Half chicken 0.4 - 0.5 each 190 - 210 35 - 50 3 Poultry 1 - 1.5 190 - 210 45 - 75 1 Duck 1.5 - 2 180 - 200 75 - 100 1 Goose 3.5 - 5 160 - 180 150 - 210 1 Turkey 2.5 - 3.
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ENGLISH Do not cover the food with a bowl or a plate, as this can extend the defrost time. Food Quantity Defrost‐ (kg) ing time (min) Further de‐ Comments frosting time (min) Chicken 1 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 100 - 140 20 - 30 Turn halfway through. Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Straw‐ berries 0.3 30 - 40 10 - 20 - Butter 0.
www.electrolux.com 2. Pull the rear end of the shelf support away from the side wall and remove it. duration of the cleaning procedure (1 hour). You cannot set the Duration, but you can use the End function to delay the start of the cleaning procedure. An acoustic signal sounds after the time ends. The appliance deactivates. 2. Touch a sensor field or open the oven door to stop the acoustic signal. 3. Clean the bottom of the appliance with a soft and moist sponge. 12.
ENGLISH 5. Put the door with the outer side down on a soft cloth on a stable surface. This is to prevent scratches. 6. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 27 WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker.
www.electrolux.com 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are Make sure that the settings not set. are correct. The oven does not heat up. The automatic switch-off is Refer to "Automatic switchactivated. off". The oven does not heat up.
ENGLISH Problem Possible cause Remedy The display shows an error There is an electrical fault. code that is not in this ta‐ ble. • • The appliance is activated and does not heat up. The fan does not operate. The display shows "Demo". The demo mode is activa‐ ted. 13.2 Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. 29 Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again.
www.electrolux.com Number of cavities 2 Heat source Electricity Volume Top oven: 39 l Main oven: 62 l Type of oven Built-In Oven Mass EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 14.2 Energy saving EOD5720AAK 57.6 kg EOD5720AAX 56.7 kg Use the residual heat to warm up other dishes. Keep breaks between baking as short as possible when you prepare few dishes at one time.
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867343304-A-322017 www.electrolux.
