EOD5700AA ................................................ .............................................
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 15. 16. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging.
ENGLISH • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware.
www.electrolux.com • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. 3. PRODUCT DESCRIPTION 1 1 Control panel 2 2 Electronic programmer 3 Heating element 7 6 6 5 4 3 2 1 6 5 4 3 2 1 3 4 5 4 Lamp 5 Fan and rear wall heating element 6 Bottom heat 7 Shelf positions 3 4 5 3.
ENGLISH 7 Grill- / Roasting pan To bake and roast or as a pan to collect fat. 4. BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. After the software version goes off, the display shows h and 12:00. Setting the time of day: 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. 1. Touch 2. Touch . 3. Touch or or to set the hours. to set the minutes. 4. Touch or . The Temperature / Time display shows the new time.
www.electrolux.com Sensor Field Function Description 1 ON/OFF To activate and deactivate the appliance. 2 OPTIONS 3 OVEN LIGHT To activate or deactivate the oven lamp. 4 TEMPERATURE / FAST HEAT UP To set and examine the cavity temperature or the core temperature sensor temperature. If you press it and hold for three seconds, it turns the Fast heat up function ON and OFF. 5 OVEN SELECTION To switch between top and main oven. DISPLAY Shows the current settings of the appliance.
ENGLISH Symbols / / Name 9 Description kg / g An automatic programme with a weight input operates. h / min A clock function operates. Heat-up / residual heat indicator Shows the temperature level in the appliance. Temperature / fast heat up The function operates. Temperature You can see or change the temperature. Minute minder The minute minder function operates. 5.4 Heat up indicator If you activate an oven function, the bars come on in the display.
www.electrolux.com Oven function Application 5 Bottom Heat 6 Defrost 7 Keep Warm 8 To bake cakes with crispy bottoms and to preserve food. To defrost frozen food. To keep cooked food warm. ECO Roasting The ECO functions let you optimize the energy consumption during cooking. It is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent oven function.
ENGLISH Oven function 6 11 Application ECO Roasting The ECO functions let you optimize the energy consumption during cooking. It is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent oven function. 7 Grilling To grill flat food in the middle of the grill. To toast bread. 8 Fast Grilling To grill flat food in large quantities. To toast bread.
www.electrolux.com – When the appliance is off, you can use the heat to keep food warm. The clock / residual heat display shows the remaining temperature, and the bars show the temperature as it decreases. • Cooking with the lamp off to deactivate the Touch lamp during cooking. • Deactivating the display - If necessary, you can fully deactivate the appliance. Touch and at the same time until the display goes out. This step also activates the appliance. • Eco functions - refer to "Oven functions". 6.
ENGLISH 7. Touch a sensor field or open the oven door to stop the acoustic signal. Deactivate the appliance. 13 tion has no effect on the operation of the oven. You can set the MINUTE MINDER at any time and also when the appliance is off. 7.3 Setting the END 1. Touch display. 1. Activate the appliance and set an oven function and temperature. 2. 2. Touch again and again until the display shows . flashes in the display. Use or to set the MINUTE MINDER.
www.electrolux.com 8.1 Inserting the oven accessories The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. 8.2 Trivet and Grill- / Roasting pan WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns.
ENGLISH 15 You can use the trivet to grill flat dishes in large quantities and to toast: • Put the trivet into the deep pan so that the supports of the wire shelf point down. • Put the deep pan into the oven on the necessary shelf position. 9. HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. CAUTION! Use a deep baking tray for very moist cakes.
www.electrolux.com Baking results Possible cause Remedy The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a lower setting The cake sinks (becomes soggy, lumpy, streaky) Baking time is too short Set a longer baking time Do not set higher temperatures to decrease baking times The cake sinks (becomes soggy, lumpy, streaky) Too much liquid in the mixture Use less liquid.
ENGLISH Temperature [°C] Approx Cook Time (mins) Shelf Position - Meringues 90 - 100 150 - 180 1 - Flapjack 160 - 170 25 - 30 1 - Shortbread 130 - 150 45 - 65 1 - Beef/Lamb 150 - 170 150 - 180 1 - Chicken 160 - 180 75 - 90 1 Food Casseroles: Convenience Foods Follow manufacturer´s instructions. Fish 170 - 190 20 - 30 1 Fish Pie (Potato Topped) 190 - 200 20 - 30 1 Fruit Pies, Crumbles 190 - 200 30 - 50 1 Milk Puddings 150 - 170 90 - 120 1 Pasta Lasagne etc.
www.electrolux.com Food Temperature [°C] Roasting Meat, Poultry Approx Cook Time (mins) Shelf Position See roasting chart. 9.6 Baking Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g.
ENGLISH Temperature [°C] Approx Cook Time (mins) - Mince Pies 180 - 190 15 - 20 - Meat Pies 180 - 200 25 - 35 - Quiche, Tarts, Flans 170 - 190 25 - 50 Scones 210 - 220 8 - 12 Shepard´s Pie 180 - 190 30 - 40 Soufflés 170 - 180 20 - 30 - Baked Jacket Potatoes 180 - 190 60 - 90 - Roast Potatoes 180 - 190 60- 90 - Large 180 - 190 25 - 40 - Individual 200 - 210 15 - 25 Food Shortcrust: Vegetables: Yorkshire Pudding: Roasting Meat, Poultry See roasting chart. 9.7 Main oven 9.
www.electrolux.com Food Temperature [°C] - Puff Approx Cook Time (mins) Shelf Position Follow manufacturer´s instructions Plate Tarts 190 - 200 25 - 45 3 Quiches/Flans 200 - 210 25 - 45 3 Scones 220 - 230 8 - 12 3 Roasting: Meat and Poultry 170 - 190 see Roasting Chart 3 9.9 Baking Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g.
ENGLISH 21 9.10 Baking Shelf Position Temperature [°C] Approx Cook Time (m) Apple Pie 3 160 - 180 50 - 60 Plate Tart 3 180 - 200 25 - 50 Pizza 3 Quiches/Tarts 3 Food Follow manufacturer´s instructions 180 - 200 9.11 Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan.
www.electrolux.com Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf level as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf level. • Grill only flat pieces of meat or fish. Food Bacon Rashers 9.15 Top oven 9.
ENGLISH Grill Time (mins in total) Food - Lamb 15 - 25 - Pork 20 - 25 Fish - Whole Trout/ Makarel 10 -12 Fillets - Plaice/Cod 4-6 Kebabs 12 - 18 Kidneys - Lamb/Pig 6 - 10 Sausages 20 - 30 Steaks - Rare 4-6 - Medium 6-8 - Well Done 12 - 15 Toasted Sandwiches 3-4 9.
www.electrolux.com Veal Type of meat Quantity Level Temperature (°C) Time (h:min) Roast veal 1 kg 3 160 - 180 1:30 - 2:00 Knuckle of veal 1.5 - 2 kg 3 160 - 180 2:00 - 2:30 Quantity Level Temperature (°C) Time (h:min) Roast lamb, leg of lamb 1 - 1.5 kg 3 150 - 170 1:15 - 2:00 Saddle of lamb 1 - 1.5 kg 3 160 - 180 1:00 - 1:30 Quantity Level Temperature (°C) Time (h:min) Saddle of hare, leg of hare1) Up to 1 kg 3 220 - 250 0:25 - 0:40 Loin of Game 1.
ENGLISH 25 10. ADDITIONAL FUNCTIONS 2. 3. 10.1 Child Lock The Child Lock prevents an accidental operation of the appliance. Activating and deactivating the Child Lock function: 1. Deactivate the appliance with not set an oven function. . Do 2. Touch and hold and at the same time for 2 seconds. An acoustic signal sounds. SAFE comes on or goes out in the display. If the appliance has the Pyrolytic cleaning function and the function operates, the door is locked.
www.electrolux.com 5. Touch / of the setting. 6. Touch to change the value . • if an oven function operates. • if you do not change the oven temperature. 10.4 Automatic switch-off For safety reasons the appliance deactivates automatically after some time: Temperature Switch-off time 30 °C - 120 °C 12.5 h 120 °C - 200 °C 8.5 h 200 °C - 250 °C 5.5 h 250 °C - maximum °C After the Automatic switch-off, touch a sensor field to operate the appliance again.
ENGLISH To support this self-cleaning process heat the appliance without any food regularly: 1. Remove the accessories from the appliance. 2. 3. 4. 5. 27 Clean the bottom of the appliance with a soft and moist sponge. WARNING! Do not clean the catalytic surface with oven sprays, abrasive cleaning agents, soaps or other cleaning agents. There is a risk of damage to the catalytic surface. Touch again and again until the display shows “Cata" and the duration of the cleaning procedure (1 hour).
www.electrolux.com Before you change the lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. 2. Use a narrow, blunt object (e.g. a teaspoon) to remove the glass cover. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. Install the glass cover. Install the left shelf support. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity.
ENGLISH 6. 2 7. B 29 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. 1 8. 9. Installing the door and the glass panels Hold the door glass panels on their top edge one by one and pull them up out of the guide. Clean the glass panel with water and soap. Dry the glass panel carefully. the above steps in the opposite sequence. Install the smaller panel first, then the larger.
www.electrolux.com Problem Possible cause Remedy The display shows C1. You want to start the pyrolytic cleaning but you did not remove the shelf support/telescopic runners. Remove the shelf support/telescopic runners. The display shows C2. You want to start the pyrolytic cleaning, keep warm or defrost function but you did not remove core temperature sensor plug from the socket. Remove the core temperature sensor plug from the socket. The display shows C3.
ENGLISH 31 13. INSTALLATION WARNING! Refer to "Safety information" chapter. The built-in unit must meet the stability requirements of DIN 68930.
www.electrolux.com 90° 2x 3,5x25 13.1 Electrical installation WARNING! Only a qualified and competent person must do the electrical installation. The manufacturer is not responsible if you do not follow safety precautions from chapter "Safety". This appliance is supplied without a main plug and a main cable. Applicable cable types : H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F 13.
ENGLISH pany to ensure compliance with their regulations. • The appliance socket switch should be outside the cabinet but within 2m of the appliance to make it accessible to switch off the appliance in case of an emergency. • To protect the hands, wear gloves when lifting the oven into its housing. 33 Having a double pole isolating switch with at least 3mm contact separation in all poles and neutral.
www.electrolux.com • Appliance has been used for normal domestic purposes only, in accordance with manufacturer's instructions. • Appliance hasn't been serviced, maintained, repaired, taken apart or tampered with by person not authorised by us. • Electrolux Service Force Centre must undertake all service work under this guarantee • Any appliance or defective part replaced shall become the Company's property. • This guarantee is in addition to your statutory and other legal rights.
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