EOD5420AAX EOD5460AAK EN Built-In Double Oven User Manual
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. CONTROL PANEL............................................................................................. 7 5. BEFORE FIRST USE...............................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH • • • • • • • • • • • electrical ratings of the mains power supply. Always use a correctly installed shockproof socket. Do not use multi-plug adapters and extension cables. Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre. Do not let mains cables touch or come near the appliance door, especially when the door is hot.
www.electrolux.com sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. • 2.5 Internal lighting WARNING! Risk of electric shock. • 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance.
ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview 1 2 3 4 5 2 6 4 7 8 12 12 4 3 2 9 1 11 5 4 8 9 3 10 2 1 Knob for the top oven functions Power lamp / symbol Knob for the top oven temperature Temperature indicator / symbol Display Knob for the main oven functions Knob for the main oven temperature Heating element Lamp Fan Shelf support, removable Shelf positions 1 2 3 4 5 6 7 8 9 10 11 12 11 3.2 Accessories For roasting and grilling.
www.electrolux.com A. Clock functions B. Timer C. Clock function 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. To set the Time of day refer to "Clock functions" chapter. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. Refer to "Care and cleaning" chapter. Clean the oven and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. 5.2 Preheating Preheat the two ovens.
ENGLISH Oven function Application Conventional Cooking (Top / Bottom Heat) To bake and roast food on one shelf position. Top Heat To brown bread, cakes and pastries. To finish cooked dishes. Bottom Heat To bake cakes with crispy bottom and to preserve food. Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread. 6.4 Main oven functions Symbol Oven function Application Light To turn on the lamp without a cooking function.
www.electrolux.com Symbol Oven function Application Moist Baking This function is designed to save energy during cooking. For the cooking instructions refer to "Hints and tips" chapter, Moist Baking. The oven door should be closed during cooking so that the function is not interrupted and to ensure that the oven operates with the highest energy efficiency possible. When you use this function, the tem‐ perature in the cavity may differ from the set tem‐ perature. The heating power may be reduced.
ENGLISH To change the time of day press again and again until starts to flash. 7.3 Setting the DURATION 1. Set an oven function and temperature. again and again until 2. Press starts to flash. 3. Press time. or The display shows to set the DURATION . 4. When the time ends, flashes and an acoustic signal sounds. The appliance deactivates automatically. 5. Press any button to stop the acoustic signal. 6. Turn the knob for the oven functions and the knob for the temperature to the off position.
www.electrolux.com 8. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 8.1 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support . Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8.2 Telescopic runners inserting the accessories With the telescopic runners you can put in and remove the shelves more easily.
ENGLISH 13 1. Put the trivet into the deep pan so that the supports of the wire shelf point up. Wire shelf and deep pan together: Place the wire shelf and the deep pan together on the telescopic runner. 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down. 8.
www.electrolux.com 10.1 Double oven Top oven The top oven is the smaller of the two ovens. It has 4 shelf positions. Use it to cook smaller quantities of food. It gives especially good results when used to cook fruitcakes, sweets and savoury flans or quiche. Main oven The main oven is the bigger of the two ovens. It is particularly suitable for cooking larger quantities of food. You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf position.
ENGLISH Top oven Food Temperature (°C) Time (min) Shelf position Biscuits 170 - 190 10 - 20 2 Bread 200 - 220 30 - 35 1 Bread rolls / buns 170-180 10 - 15 1 - Small & Queen 160 - 170 18 - 25 2 - Sponges 160 - 175 20 - 30 2 - Victoria Sandwich 160 - 170 18 - 25 2 - Madeira 140 - 150 75 - 90 2 - Rich Fruit 140 - 150 120 - 150 2 - Gingerbread 140 - 150 75 - 90 2 - Meringues 90 - 100 150 - 180 2 - Flapjack 160 - 170 25 - 30 2 - Shortbread 130 - 150 45 - 65 2
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ENGLISH 17 10.5 Moist Baking For the best results follow suggestions listed in the table below. Food Accessories Temperature Shelf posi‐ Time (min) (°C) tion Sweet rolls, 16 pieces baking tray or dripping 180 pan 2 40 - 50 Pizza, frozen, 0.
www.electrolux.com Food Accessories Temperature Shelf posi‐ Time (min) (°C) tion Tartlets, 8 pieces baking tray or dripping 180 pan 2 35 - 45 Vegetables, poached, 0.4 kg baking tray or dripping 180 pan 3 40 - 50 Vegetarian ome‐ lette pizza pan on wire shelf 200 3 40 - 50 Mediterranean vegetables, 0.7 kg baking tray or dripping 180 pan 4 45 - 55 10.
ENGLISH 19 Pork Food Quantity (kg) Temperature (°C) Time (min) Shelf position Shoulder, neck, ham 1 - 1.5 160 - 180 90 - 120 2 Pork chop 1 - 1.5 160 - 180 60 - 90 2 Meat loaf 0.75 - 1 160 - 170 45 - 60 2 Knuckle of pork (precooked) 0.75 - 1 150 - 170 90 - 120 2 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Roast veal 1 160 - 180 90 - 120 2 160 - 180 120 - 150 2 Veal Knuckle of veal 1.
www.electrolux.com Food Quantity (kg) Temperature (°C) Time (min) Shelf position Turkey 4-6 140 - 160 150 - 240 1 Type of meat Quantity (kg) Temperature (°C) Time (min) Shelf position Whole fish 1 - 1.5 210 - 220 40 - 60 1 Fish (steamed) 10.9 Grilling Always grill with the maximum temperature setting. Grill only flat pieces of meat or fish. Always preheat the empty oven with the grill functions for 5 minutes. CAUTION! Always grill with the oven door closed.
ENGLISH 21 Grilling - Main oven Food Temperature (°C) Time (min) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 2 Filet of beef 230 20 - 30 20 - 30 3 Back of pork 210 - 230 30 - 40 30 - 40 2 Back of veal 210 - 230 30 - 40 30 - 40 2 Back of lamb 210 - 230 25 - 35 20 - 25 3 Whole Fish, 500 - 1000 g 210 - 230 15 - 30 15 - 30 3/4 10.10 Defrost - Main oven Remove the food packaging and put the food on a plate.
www.electrolux.com To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. 2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Do not clean the accessories in the dishwasher.
ENGLISH 23 A A 3. Close the door until it is at an angle of approximately 45°. 9. Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. 45° 11.6 Replacing the lamp 4.
www.electrolux.com 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or op‐ The oven is incorrectly erate the oven. The display connected to an electrical shows “400” and an acous‐ supply. tic signal sounds. Check if the oven is cor‐ rectly connected to the electrical supply (refer to the connection diagram if available). The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up.
ENGLISH 25 13. ENERGY EFFICIENCY 13.1 Product information according to EU 65-66/2014 Supplier's name Electrolux Model identification EOD5420AAX 944171622 EOD5460AAK 944171621 Energy Efficiency Index Top oven: 106.8 Main oven: 95.1 Energy efficiency class Top oven: A Main oven: A Energy consumption with a standard load, con‐ ventional mode Top oven: 0.78 kWh/cycle Main oven: 0.94 kWh/cycle Energy consumption with a standard load, fanforced mode Top oven: not applicable Main oven: 0.
www.electrolux.com 14. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of * appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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