EOD3460AA EN OVEN USER MANUAL
www.electrolux.com CONTENTS 1. SAFETY INFORMATION...................................................................................... 2 2. SAFETY INSTRUCTIONS.....................................................................................4 3. PRODUCT DESCRIPTION................................................................................... 6 4. BEFORE FIRST USE............................................................................................ 7 5. DAILY USE...........................
ENGLISH 3 responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • • • • • • • This appliance can be used by children aged 8 years and above and by persons with reduced capabilities provided that they have been given instruction and/or supervision regarding the safe use of the appliance and understand the potential hazards involved.
www.electrolux.com • • • • • Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
ENGLISH • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. 2.
www.electrolux.com • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. 2.
ENGLISH 7 4. BEFORE FIRST USE Press again and again until the indicator for the Time of Day function flashes. To set a new time, refer to "Setting the time". WARNING! Refer to Safety chapters. 4.1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. 4.
www.electrolux.com 5.2 Activating and deactivating the top / main oven It depends on the model if your appliance has knob symbols, indicators or lamps: • The indicator comes on when the oven heats up. • The lamp comes on when the oven operates. • The symbol shows whether the knob controls the oven functions or the temperature. 1. Turn the knob for the top / main oven functions to select an oven function. 2. Turn the knob for the temperature to select a temperature. 3.
ENGLISH 5.5 Display The electronic programmer works only with the main oven. A B 9 A. Function indicators B. Time display C. Function indicator C 5.6 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application Time of day To set, change or check the time of day. Minute Minder To set countdown time. This function has no effect on the operation of the appliance.
www.electrolux.com The clock function operates. The display shows the indicator for the clock function you set. 6.3 Cancelling the clock functions For the Minute Minder function the display shows the time left. 3. When the time ends the indicator of the clock function flashes and an acoustic signal sounds. Press a button to stop the signal. 4. Turn the knob for the oven functions and the knob for the temperature to the off position. again and again until the 1.
ENGLISH All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping. 11 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down. 7.
www.electrolux.com 9.1 Double oven Top oven The top oven is the smaller of the two ovens. It has 4 shelf positions. Use it to cook smaller quantities of food. It gives especially good results when used to cook fruitcakes, sweets and savoury flans or quiche. Main oven The main oven is the bigger of the two ovens. It is particularly suitable for cooking larger quantities of food. 9.2 Baking • Your oven may bake or roast differently to the appliance you had before.
ENGLISH Baking results Possible cause The cake browns unevenly. The mixture is unevenly dis- Spread the mixture evenly tributed. on the baking tray. 13 Remedy The cake is not ready in the The oven temperature is too The next time you bake, set baking time given. low. a slightly higher oven temperature. 9.4 Baking To bake in the top oven use the function Conventional Cooking. To bake in the main oven use the function True Fan Cooking.
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ENGLISH Food Temperature (°C) Time (min) Shelf position 15 Pastry: - Choux 180 - 190 30 - 40 3 - Shortcrust 180 - 190 25 - 35 3 - Flaky 180 - 190 30 - 40 3 - Puff Follow manufacturer's instructions. Reduce the temperature by 20ºC. Plate Tarts 180 - 190 25 - 45 3 Quiches / Flans 170 - 180 25 - 45 3 Scones 210 - 230 8 - 12 3 9.5 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer).
www.electrolux.com Food Time (min) Pork Chops 20 - 25 Whole Fish, Trout / Makarel 10 - 12 Fillets, Plaice / Cod 4-6 Kebabs 12 - 18 Kidneys, Lamb / Pig 6 - 10 Sausages 20 - 30 Toasted Sandwiches 3-4 Steaks: - Rare 4-6 - Medium 6-8 - Well Done 12 - 15 9.7 Defrost - Main oven Remove the food packaging and put the food on a plate. Do not cover the food with a bowl or a plate, as this can extend the defrost time. Use the first shelf position from the bottom.
ENGLISH 17 10. CARE AND CLEANING WARNING! Refer to Safety chapters. 10.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a dedicated cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry.
www.electrolux.com 45° The heating element folds down. 3. Clean the oven ceiling. 4. Install the heating element in the opposite sequence. Install the heating element correctly above the supports on the inner walls of the appliance. 5. Install the shelf supports. 10.5 Removing and installing the door You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance.
ENGLISH When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence. Install the smaller panel first, then the larger. 10.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 19 1. Deactivate the appliance. 2.
www.electrolux.com 11.2 Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. The necessary data for the service centre is on the rating plate. The rating plate is on We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) .........................................
ENGLISH – Make sure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking. – Use metal dishes to improve the energy saving. – When possible, put the food inside the oven without heating it up. – When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum, 3 10 minutes before the end of the cooking time, depending on the 21 duration of the cooking. The residual heat inside the oven will continue to cook.
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